Tenamu is a famous yakiniku restaurant located near Gotanda Station. The signature dishes, such as hormone and salt-grilled tongue, are praised for their simple seasoning of salt and garlic, which brings out the natural flavors of the ingredients. The chic atmosphere of the restaurant allows guests to enjoy a diverse menu, with particular acclaim for dishes like chive pancakes and stone-grilled bibimbap.
This establishment offers genuine Sichuan dishes crafted by a chef trained in Sichuan Province. The spices are directly imported from Sichuan, and the mapo tofu is particularly popular. With a variety of seating options, it is an attractive choice for families and parties, making it suitable for various occasions.
.jpg?format=webp)
.png?format=webp)
