Grill Komatsuya

You can enjoy dishes that utilize Japanese ingredients while incorporating luxury ingredients such as caviar and truffles. Each dish is crafted with a focus on handmade preparation, highlighting the umami of the ingredients. For lunch, you can savor Western cuisine, and for dinner, a series of French dishes, allowing you to enjoy seasonal flavors.

Featuring a classical interior inspired by the Taisho era, the gentle lighting creates a pleasant atmosphere. The partitioned seats on the second floor are perfect for celebrating special occasions. The building, reminiscent of an old folk house, serves as a landmark, welcoming visitors into a warm and homey space.

Founded on April 1, 1931, it has been loved for many years as a family-run Western cuisine restaurant. It is a historic restaurant that continues to focus on handmade dishes and is cherished by the local people. Since its establishment, it has maintained traditions while continuously pursuing new flavors, becoming a beloved presence among many food enthusiasts.