Chugoku Hanten Reisho
中国飯店 麗晶
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An elegant Chinese restaurant bringing a fresh breeze to Karuizawa
Ratings
Reviews
Menu
Assorted Appetizers—A 6-course meal, including dessert *This course does not include Peking duck
A seven-course meal featuring an assortment of appetizers and the restaurant’s signature Peking duck
A seven-course meal, including Peking duck, where you can enjoy the unique flavors of Reishō
A seven-course meal featuring seasonal ingredients and Chinese restaurant specialties, including Peking duck
A seven-course meal, from the appetizer platter to dessert, including Peking duck
A 7-course meal featuring Li Jing’s original dishes, including Peking duck
Assorted Platter of Five Appetizers Featuring Shanghai Crab Marinated in Shaoxing Wine—A 7-Course Meal Including Peking Duck
A seven-course meal, including braised shark fin
Assorted Six-Item Appetizer Platter Featuring Shanghai Crab Marinated in Shaoxing Wine—A 7-Course Meal Including Peking Duck
A 7-course meal featuring braised shark fin in an earthenware pot and steamed Shanghai crab (male and female)
Assorted Appetizers—A 6-course meal, including dessert *This course does not include Peking duck
A seven-course meal featuring an assortment of appetizers and the restaurant’s signature Peking duck
A seven-course meal, including Peking duck, where you can enjoy the unique flavors of Reishō
A seven-course meal featuring seasonal ingredients and Chinese restaurant specialties, including Peking duck
A seven-course meal, from the appetizer platter to dessert, including Peking duck
A 7-course meal featuring Li Jing’s original dishes, including Peking duck
Assorted Platter of Five Appetizers Featuring Shanghai Crab Marinated in Shaoxing Wine—A 7-Course Meal Including Peking Duck
A seven-course meal, including braised shark fin
Assorted Six-Course Appetizer Platter Featuring Shanghai Crab Marinated in Shaoxing Wine—A 7-Course Meal Including Peking Duck
A 7-course meal featuring braised shark fin in an earthenware pot and steamed Shanghai crab (male and female)
Medium bottle
Small bottle
Small Bottle
Small bottle
Small/250ml…1,760 yen Medium/500ml…3,520 yen Bottle/640ml…4,400 yen
Small/250ml…4,400 yen Bottle/500ml…8,800 yen
Bottle/250ml
Bottle/500ml
An ancient story from China is engraved on the makeup jar, making it colorful and splendid. It is perfect for celebratory occasions. Bottle/1000ml
Single
Single
・Glass/30ml…4950 yen・Bottle/500ml…66000 yen
Barley from Oita Prefecture, Glass…1,320 yen, Bottle/750ml…13,200 yen
Sweet potato from Kagoshima Prefecture - Glass…1,650 yen - Bottle/750ml…16,500 yen
Single... 1,320 yen Double... 2,640 yen Bottle... 15,300 yen
Single... 2,090 yen Double... 4,180 yen Bottle... 29,700 yen
Champagne Glass
White Wine Glass
Red Wine Glass
Non-alcoholic sparkling drink made from the ancient Chinese tea, Baihao Yinzhen. It offers the refreshing taste and sweetness of the tea itself. Recommended for those who do not drink alcohol. Bottle/275ml
Pinot Noir 80%, Chardonnay 20%
Chardonnay 50%, Pinot Noir 30%, Pinot Meunier 20%
Chardonnay 50%, Pinot Noir 40%, Red Wine (Pinot Noir) 10%
Chardonnay 41%, Pinot Noir 33%, Pinot Meunier 26%
Pinot Noir 40%, Chardonnay 40%, Pinot Meunier 20%
Pinot Noir 80%, Chardonnay 20%
Pinot Noir 40%, Chardonnay 40%, Pinot Meunier 20%
Chardonnay, Pinot Noir
Pinot Noir 43%, Pinot Meunier 22%, Chardonnay 35%
Pinot Noir 60%, Chardonnay 40%
France Alsace region 100% Riesling
France Jura region Chardonnay 70%, Savagnin 30%
Switzerland Vaud State Chasselas 100%
France Burgundy region Chardonnay 100%
France Rhône region 100% Viognier
100% Chardonnay from Napa Valley, USA
France Burgundy region 100% Chardonnay
American Napa Valley Chardonnay 100%
France Burgundy region Chardonnay 100%
California, USA, Sonoma Coast, 100% Chardonnay
America California Cabernet Sauvignon 100%
France Languedoc Pinot Noir 100%
France Bordeaux region Cabernet Sauvignon 71%, Merlot 25%, Petit Verdot 4%
China Ningxia Cabernet Sauvignon 73%, Merlot 27%
Italy Tuscany Sangiovese 100%
Japan Nagano Prefecture Shiojiri City Merlot 100%
California, USA Cabernet Sauvignon 44%, Merlot 20%, Malbec 14%, Petit Verdot 12%, Syrah 8%, Cabernet Franc 2%
France Burgundy region 100% Pinot Noir
France Bordeaux region Cabernet Sauvignon 66%, Merlot 27%, Petit Verdot 7%
France Burgundy region 100% Pinot Noir
750ml
750ml
It has a gentle taste and a refreshing finish. bottle
Enjoy a beautiful hue, with a fragrant aroma and a pleasant aftertaste. bottle
You can feel the sweetness derived from the tea leaves. It is a refreshing cold brew tea.
A floral tea made from jasmine tea produced in Fujian Province. The tea leaves are carefully hand-picked from only the new buds and shaped into pearl-like forms. It has a natural smoothness and sweetness unique to the new buds, refreshing the palate.
Taiwanese tea hand-picked at an altitude of 1500 meters in Alishan. It has a gentle mouthfeel like milk and a natural sweetness. Recommended as an oolong tea during meals.
A type of oolong tea produced in Taiwan. It has a fragrance reminiscent of fully ripe mangoes and retains its aroma even after multiple infusions. It has a smooth taste that can be enjoyed both during and after meals.
Baihao Yinzhen white tea is a representative tea from Fujian Province. It has a gentle aroma and elegant sweetness that feels natural. You can enjoy the long aftertaste of naturally cultivated tea. It is recommended for both during and after meals.
Black tea from Yunnan Province, known for its extremely high mineral content. It is said to lower blood pressure and improve blood circulation, as well as having fat breakdown properties. This Chinese tea is mainly recommended after meals.
A Chinese herbal tea with a beautiful floral color. The chrysanthemum flower and goji berries, which are also used in traditional medicine, are highly popular for their benefits to eye fatigue and beauty. This is a refreshing and easy-to-drink caffeine-free tea.
A separate service charge of 10% will be added.
Four types of appetizers including large shrimp and seasonal vegetables in a spicy stir-fry, spare ribs with lotus seeds, steamed mushroom soup, freshly baked Peking duck with yam, black vinegar sweet and sour pork, autumn salmon and asparagus egg white fried rice, today's dessert.
Five kinds of assorted appetizers, scallops with seasonal mushrooms in cream sauce, rich shark fin stew (change to whole shark fin stew for an additional 6,600 yen), freshly baked Peking duck, black pepper stir-fried Shinshu wagyu beef, grilled squid and fish roe fried rice, today's dessert.
Five types of appetizers with Shanghai crab marinated in Shaoxing wine, freshly baked Peking duck, seafood with thick soup of Shanghai crab roe, steamed whole Shanghai crab (female) *Change to steamed whole Shanghai crab (male) for an additional 1,100 yen, spicy cumin stir-fried Shinshu wagyu beef, fried rice with Shanghai crab meat and nozawana, today's dessert.
Five kinds of appetizers with Shanghai crab marinated in Shaoxing wine, stir-fried Shanghai crab roe and large shrimp, freshly roasted Peking duck, braised shark fin, steamed whole Shanghai crab (male), fried rice with Shanghai crab meat and nozawana, today's dessert assortment.
Six kinds of appetizers including Shanghai crab marinated in Shaoxing wine, freshly baked Peking duck, exquisite steamed soup with shark fin and abalone, steamed Shanghai crab (male and female), stir-fried Shinshu wagyu fillet with real wasabi, Shanghai crab miso sauce over soba noodles, today's dessert assortment.
Assorted six appetizers, Shanghai crab marinated in Shaoxing wine (one piece), freshly baked Peking duck, Shanghai crab with crab roe, shark fin stew in a clay pot, steamed couple of Shanghai crab (male and female), Matsutake mushroom, golden chicken broth soba, today's dessert assortment.
If you have any inquiries about the dishes or allergies related to ingredients, please let us know. Please note that the content may change depending on the availability of ingredients. A separate service charge of 10% will be applied.
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