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Official
Auberge de Primavera
オーベルジュ ド プリマヴェーラ
3.67
（6 reviews）JPY 14,000JPY 26,000
French
Kitasaku-gun Karuizawa Machi, Nagano, Japan
25
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：Real-time reservation
：Request
：No available seats
：Closed
Reservation Rules
Reservations open at : 制限なし
Reservations close at : Reservation day 1 hours 0 minutes in advance
Latest Information
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 14,000JPY 26,000
Hours
Address
Seating Options
Table Private Room
Facilities
Parking lot available
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, Diners, and UnionPay)
A Culinary Experience Harmonized with the Nature of Karuizawa
Nestled in the rich nature of Karuizawa, this restaurant offers dishes that utilize fresh local ingredients. Featuring organic vegetables grown in their own farm and fresh fish delivered directly from Sado Island, they provide a blissful moment to be enjoyed with all five senses. The establishment aims to offer visitors a special time, creating a memorable culinary experience.
Highlights
Ratings
3.67（6 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
4.4
Service
4.9
Ambience
4.2
Value
2.7
Reviews
5.0
Visited time: 7, 2022 Dinner
This was my second visit to the restaurant.
Since it was a Monday, we visited the restaurant before it opened and were impressed that we were allowed to see the wine cellar and to enter the kitchen to taste the consommé soup!
Both the food and service were impeccable and we had a wonderful time.
Thank you for your hospitality.
We hope to visit you again!
We will recommend you to our friends!
Thank you very much!
3.9
I was invited by a friend to dinner. We had a course meal and wine to go with it, and I particularly enjoyed the terrine of highland vegetables and lobster. I could really taste the flavor of the ingredients themselves.
1
Photos
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Menu
Drink
Food
Courses
Menu
JPY 9,800
Drinks
Glass Wine White (Chardonnay)
JPY 700
Glass Red Wine (Burgundy)
JPY 700
Beer (Ebisu)
JPY 630
Bottle Wine Half (2600 yen and up)
JPY 2,600
Bottle Wine (from 3900 yen)
JPY 5,000
Cuisine
Terrine of Highland Vegetables and Lobster with Oregano Flavor
JPY 3,162
Asama Mountain Foot Natural Mushroom Pie Wrapped Baked Soup
JPY 3,000
About
Restaurant name
Auberge de Primavera
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Hours
Sunday
12:00~14:30
(L.O.14:00)
Accepts reservations
17:30~21:00
(L.O.20:30)
Accepts reservations
Monday
12:00~14:30
(L.O.14:00)
Accepts reservations
17:30~21:00
(L.O.20:30)
Accepts reservations
Tuesday
12:00~14:30
(L.O.14:00)
Accepts reservations
17:30~21:00
(L.O.20:30)
Accepts reservations
Wednesday
Closed
Thursday
Closed
Friday
17:30~21:00
(L.O.20:30)
Accepts reservations
Saturday
12:00~14:30
(L.O.14:00)
Accepts reservations
17:30~21:00
(L.O.20:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 14,000JPY 26,000
Seating Options
Table Private Room
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, Diners, and UnionPay)
Facilities
Parking lot
available
Smoking
Separated
Opening date
Unknown
AutoReserve
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