Maruken Suisan

The sea urchin rice bowl made with purple sea urchin and black sea urchin is particularly popular. You can enjoy the sweetness and rich flavor of the sea urchin, and since it does not use alum, the aftertaste is refreshing. Additionally, you can fully savor the seafood from Amakusa, including grilled seafood rice bowls and rock oysters.

Located right by the sea, the spacious atmosphere is its charm. You can enjoy your meal while gazing at the ocean, allowing for a relaxing time. The interior is bright, and dining while feeling the sea breeze is exceptional. It is an ideal location to stop by during sightseeing, providing healing to those who visit.

We are committed to providing the seafood of Amakusa and offer dishes that utilize fresh local ingredients. As a beloved presence for both tourists and locals, we continue to operate rooted in the community. For many years, we have supported the local food culture and convey the charm of Amakusa to those who visit.