Shunsai Wasabi
旬菜 和彩美
3.37
（1 reviews）JPY 1,500JPY 5,500
Kaiseki
Kobe-shi Chuo-ku, Hyogo, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,500JPY 5,500
Hours
Sunday
Closed
Monday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:30
(L.O.21:30)
Accepts reservations
Tuesday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:30
(L.O.21:30)
Accepts reservations
Wednesday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:30
(L.O.21:30)
Accepts reservations
Thursday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:30
(L.O.21:30)
Accepts reservations
Friday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:30
(L.O.21:30)
Accepts reservations
Saturday
17:00~22:00
(L.O.21:00)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
0.10km from Kousokukoube station0.30km from Koube station0.33km from Ha Ba Ranndo station0.61km from Shinnkaichi station0.66km from Ookurayama station0.71km from Nishimotomachi station0.73km from Minatogawakouenn station0.79km from Minatogawa station1.02km from Hanakuma station1.14km from Minatomotomachi station
Seating Options
Counter Table
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA, Master, and JCB) and QR code payment available(PayPay)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
：Real-time reservation
：Request
：No available seats
：Closed
A renowned restaurant specializing in creative Japanese cuisine using local ingredients
Shunsai Wasaimi is a restaurant where you can enjoy creative Japanese dishes made with fresh local ingredients. Incorporating seasonal vegetables from across the country, as well as fresh seafood from Kobe and Awa-odori chicken, the restaurant skillfully brings out their delicious flavors. With a calm atmosphere that is welcoming for solo diners, you can savor meticulously prepared dishes. Its convenient location is also a highlight, offering new flavor discoveries with each visit.
Highlights
Ratings
3.37（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Drink
Food
Courses
"All-you-can-drink for 120 minutes" ■■Easy course: ■■Light volume. Recommended for those who mainly want to drink! 8 courses for 4,000 yen
The course without all-you-can-drink is 3,000 yen. This course is recommended for those who mainly enjoy drinking with a small volume. Also good for women.
JPY 4,800
■120 min. all-you-can-drink ■■Sousaku Kaiseki Course ■■ Enjoy our signature dishes using seasonal fresh fish and seasonal vegetables! 9 courses for 5,000 yen
4,000 yen for the all-you-can-drink course. You can enjoy our specialties using seasonal fresh fish and seasonal vegetables. Our most popular course.
JPY 5,800
《120 minutes all-you-can-drink》 ■■Luxurious Kaiseki Course ■■ A very satisfying course that can be used for important dinners and business entertainment! 10 courses for 6,000 yen
All-you-can-drink course is available for 5,000 yen We are proud of this course which can be used for important dinners and business entertainment. Please enjoy our excellent dishes made with seasonal ingredients.
JPY 7,000
■■Easy Kaiseki Course ■■Light volume. Recommended for those who mainly want to drink! 8 courses for 3,000 yen
Kaiseki course with a small volume is recommended for those who mainly want to drink. All-you-can-drink is available for +1,000 yen.
JPY 3,300
■■Creative Kaiseki Course ■■ Enjoy our signature dishes using fresh seasonal fish and seasonal vegetables! 9 courses for 4,000 yen
You can enjoy our signature dishes using fresh seasonal fish and seasonal vegetables. This is a popular course. All-you-can-drink is available for +1,000 yen.
JPY 4,300
■■Luxury Kaiseki Course ■■ A very satisfying course that can be used for important dinners and business entertainment! 10 courses for 5,000 yen
Our signature course that can be used for important dinners and business entertainment. Please enjoy our excellent dishes made with seasonal ingredients. All-you-can-drink is available for an additional ¥1,000.
JPY 5,500
[Lunch] Shokado Japanese style *Smoking is not permitted during lunch time.
Enjoy our signature creations at a casual lunch.
JPY 1,780
[Lunch] Shokado - Hana - Hana *Reservations required at least 2 days in advance *No smoking at lunch time
Enjoy our signature creative dishes at a casual lunch.
JPY 2,000
Drinks
Draft Beer
Asahi Super Dry
JPY 500
Chuhai
Plain, Lemon, Kyoho Grape, Lime, Yuzu, Tomato, Calpis
JPY 450
Soft Drink
Coke, Orange, Oolong Tea, Calpis, Ginger Ale
JPY 200
Highball
Soda, Ginger, Cola, Yuzu
JPY 450
Seasonal Limited Japanese Sake Available
Market value (please ask)
You can also try seasonal limited sake
Market value (please ask)
Barley Shochu
Nikaido
JPY 450
Iichiko Shinkun
JPY 500
Ranbiki
JPY 550
Nakanaka
JPY 550
Sweet Potato Shochu
Yakiimo Kurose
JPY 550
San Yake
JPY 600
Kurokirishima
JPY 450
Akane Kirishima
JPY 500
Akagiritou
JPY 500
Other Shochu
You can keep a bottle of shochu. Please feel free to ask.
Asahi
JPY 500
Dantaka Tan
JPY 500
Daiishi
JPY 600
Other Beverages
Homemade Plum Wine
JPY 600
Unfiltered Sake (Plum, Yuzu, Mandarin, Apple)
JPY 550
Mount Fuji Base
JPY 500
Wine
Red, White
JPY 500
Bottle Wine
JPY 2,000
Non-Alcoholic Beer
JPY 450
Sashimi
It may vary depending on the season and availability.
Assorted 5 Types
Fresh seasonal fish from the Awaji coastal waters are used. You can enjoy seasonal fish.
JPY 1,880
Seasonal Recommended Dish
This is a recommended menu using seasonal ingredients.
JPY 1,000
Seasonal Recommended Dish
This is a recommended menu using seasonal ingredients.
JPY 900
Kanpachi
JPY 850
Sea Bream
JPY 850
Raw Tuna
JPY 900
Akashi Octopus Sashimi
JPY 650
Seasonal Items
May vary depending on the season and availability
Stir-fried Squid Liver with Butter
JPY 750
Grilled or Simmered Isaki
JPY 800
Braised Akou
JPY 800
Isaki and Kamo Eggplant Fried Dashi
JPY 750
Kamo Eggplant and Shrimp Gratin
JPY 700
Tempura of Conger Eel
JPY 750
Corn and Small Shrimp Tempura
JPY 700
Island Shallots and Bitter Melon Tempura
JPY 700
Grilled Eggplant and Salmon with Ponzu Sauce
JPY 600
Okra and Yam Sauce Salad
JPY 500
Fried Dishes
May vary depending on the season and availability
Deep-fried White Fish with Seaweed Salt
JPY 650
Shrimp and Lotus Root Tempura
JPY 700
Vegetable Tempura Platter
JPY 700
Tempura Assortment
JPY 1,200
Salad & Dishes
May vary depending on the season and availability
Salad with Prosciutto and Mozzarella Cheese
This is a classic prosciutto salad.
JPY 600
Spicy Mayo Salad with Avocado and Shrimp
This is the number one salad.
JPY 700
Smoked Duck and Onion Marinade Salad
JPY 700
Seafood Salad with Plenty of Seafood
We have made fresh sashimi into carpaccio.
JPY 750
Braised Beef Tendon and Onion
We simmered the black-haired wagyu beef tendon for a whole day until it became tender.
JPY 700
Tai no Aradaki
This is the proud dish of Tai no Aradaki from Wasaibi.
JPY 800
Seared Salmon with Chiripon Sauce
It is finished with a crispy surface and a fragrant aroma.
JPY 600
Shrimp and Salmon with Mayonnaise
JPY 650
Homemade Smoked Platter
JPY 800
Homemade Bacon and Cabbage Stir-fry
JPY 650
Akashi-style rolled omelette
JPY 700
Stir-fried Gizzard and Garlic Sprouts
JPY 650
Awa O Chicken & Black Wagyu Beef
Awaodori Chicken with Wasabi Grilled
JPY 750
Awaodori Garlic Steak
JPY 750
Black Wagyu Beef Tataki
JPY 1,200
Black Wagyu Garlic Steak
JPY 2,000
Black Wagyu Beef with Mustard Grilling
JPY 2,000
Appetizers
Fruit Tomato
JPY 500
Potato Salad
JPY 500
Fried Chicken
JPY 500
Beef Tendon with Ponzu Sauce
JPY 500
Grilled Conger Eel
JPY 500
Pickled Vegetable Assortment
JPY 500
Water Eggplant
JPY 500
Bitter Melon Tuna Salad
JPY 500
Homemade Pickled Shallots
JPY 500
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Shunsai Wasabi
Japanese
旬菜 和彩美
Korean
슌사이 와사이비
Simplified Chinese
旬菜 和彩美
Traditional Chinese (Taiwan)
旬菜 和彩美
Traditional Chinese (Hong Kong)
旬菜 和彩美
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.10km from Kousokukoube station0.30km from Koube station0.33km from Ha Ba Ranndo station0.61km from Shinnkaichi station0.66km from Ookurayama station0.71km from Nishimotomachi station0.73km from Minatogawakouenn station0.79km from Minatogawa station1.02km from Hanakuma station1.14km from Minatomotomachi station
Hours
Sunday
Closed
Monday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:30
(L.O.21:30)
Accepts reservations
Tuesday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:30
(L.O.21:30)
Accepts reservations
Wednesday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:30
(L.O.21:30)
Accepts reservations
Thursday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:30
(L.O.21:30)
Accepts reservations
Friday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:30
(L.O.21:30)
Accepts reservations
Saturday
17:00~22:00
(L.O.21:00)
Accepts reservations
Public holiday
Closed
Budget
JPY 1,500JPY 5,500
Seating Options
Counter Table
Payment methods
Credit cards accepted(VISA, Master, and JCB) and QR code payment available(PayPay)
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Separated
Opening date
March 2, 2012
Restaurant details
See anything wrong with this restaurant’s information? Let us know.
Suggest an editFor restaurant owners and staff
Some of the information on this page is provided by users.
You can edit your restaurant’s information by registering for a free account.
Register your restaurant for free
