Yufumabushi Shin Kinrin-ko Honten

He honed his Japanese cuisine skills at the famous inn "Sanso Muryotou. The owner himself is well known in the kitchen for grilling meat, and he has been standing in the restaurant since its establishment with the desire to "cook food that tastes the heart of Yufuin. Yufu Mabushi," born from his deep understanding and passion for Japanese cuisine, lavishly uses local Yufuin ingredients. The restaurant attracts many people with its cuisine that makes the most of the blessings of the region.