ALLEGRIA
3.21
（2 reviews）JPY 9,000
Italian
Chuo-ku, Tokyo, Japan
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29 | 30 | 12/1 | 2 | 3 | 4 | 5 |
：Real-time reservation
：Request
：No available seats
：Closed
Latest Updates
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 9,000
Hours
Address
Nearby stations
Facilities
No parking
No washlet
Barrier-free available
No Wi-Fi
No power
Payment methods
Credit cards accepted (VISA, Master, JCB, AMEX, Diners, and UnionPay), Electronic Money Accepted (Transit IC Cards, iD, and QUICPay), and QR Code Payments Accepted (PayPay, d Pay, Rakuten Pay, au PAY, Alipay, and WeChat Pay)
A hidden gem restaurant to enjoy Tuscan cuisine
ALLEGRIA is a cozy restaurant where you can savor traditional Italian flavors, primarily focusing on Tuscan dishes. Chef Murakami runs the operation solo, meticulously preparing everything from appetizers to desserts. The restaurant is always lively, and you can watch the chef's skills up close from the counter seats. Each visit offers a new discovery, making it a heartwarming place to dine.
Ratings
3.21（2 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Courses
Absolutely Deals Course
Start with an impressive appetizer platter. This is a great value course that includes pasta, fish, meat, and dessert.
JPY 6,600
A La Carte Menu *Reference Menu
Focusing on Tuscan cuisine, in summer it features Southern Italian Sicilian dishes, and in winter it changes to warm Piedmontese dishes, adapting to what you want to eat at that time. *Menu is for reference.
Appetizer Platter
A very popular platter! Due to the high level of preparation required, reservations must be made by the day before. Prepared for the number of guests.
JPY 2,200
Prosciutto, Fried Gnocchi and Fig Butter
JPY 1,750
Onagawa Silver Salmon Carpaccio with Orange Sauce
JPY 1,850
Fruit Tomato and Italian Mozzarella Caprese
JPY 1,750
Fried Tokushima Eel with Eggplant Caponata
JPY 1,850
Corn Parmesan Cheese Soufflé Giovanni Style
JPY 1,800
Smoked Lamb Tongue with Salsa Verde Sauce
JPY 1,850
Kesennuma Yanagidako Soppressata
JPY 1,850
Sardine Sicilian Style Ragu Sauce with Fennel Flavor
JPY 1,950
Guanciale and Peas Amatriciana
JPY 1,950
Chilled Spaghetti with White Peach and Spicy Neapolitan Salami
JPY 1,950
Italian Summer Truffle 36 Months Aged Cheese Cacio e Pepe
JPY 2,750
Sendai Beef Bolognese Homemade Tagliatelle
JPY 1,850
Yamagata-produced Kinka Pork Alista
JPY 3,250
Fukushima River Muta Chicken Cacciatora Style
JPY 3,250
Sendai Beef Loin Tagliata
JPY 3,950
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
ALLEGRIA
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
17:00~22:00
(L.O.21:30)
Reservations Accepted
Monday
Closed
Tuesday
17:00~22:00
(L.O.21:30)
Reservations Accepted
Wednesday
17:00~22:00
(L.O.21:30)
Reservations Accepted
Thursday
17:00~22:00
(L.O.21:30)
Reservations Accepted
Friday
17:00~22:00
(L.O.21:30)
Reservations Accepted
Saturday
17:00~22:00
(L.O.21:30)
Reservations Accepted
Public holiday
17:00~22:00
(L.O.21:30)
Reservations Accepted
Budget
JPY 9,000
Payment methods
Credit cards accepted (VISA, Master, JCB, AMEX, Diners, and UnionPay), Electronic Money Accepted (Transit IC Cards, iD, and QUICPay), and QR Code Payments Accepted (PayPay, d Pay, Rakuten Pay, au PAY, Alipay, and WeChat Pay)
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
available
車椅子で入店可
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
March 24, 2022
Restaurant details
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