Korean Cuisine Sigol
韓国料理 シゴル
| S | M | T | W | T | F | S |
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27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
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Highlights
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Menu
This is homemade kimchi made from scratch by mom.
This is a proud dish made with plenty of vegetables from the field. It can also be made with cheese for free, according to the customer's preference.
This is domestic pork from the Kyoto brand. Compared to regular samgyeopsal, it has more fat and the meat is firmer, making the difference noticeable with just one bite. The price is a bit higher, but it is very delicious. Orders start from two servings.
Orders start from 2 servings.
The currently popular Cheese Dakgalbi. Our homemade Dakgalbi is intertwined with rich cheese, creating a perfect balance of spiciness and creaminess that is delicious and tantalizing to the appetite while eating. Orders start from two servings.
Rock, water mix, hot water mix
Rock, water split, hot water split
On the rocks, with water, with soda
[Recommended]
