Hills House Dining 33 Patisserie a la Maison

A pastry shell filled with cream puff and vanilla chantilly, using roasted New Caledonian vanilla that spreads a rich aroma throughout the mouth. Specific ingredients: wheat, eggs, dairy products, alcohol used.

Seasonal carefully selected fruits are arranged, harmonizing with light Chantilly cream and delicate fluffy sponge cake. The sweetness is kept moderate, enhancing the natural sweetness and flavor of the fruits for an elegant finish. The sponge is soaked with passion fruit juice syrup. Allergen ingredients: wheat, eggs, dairy products.

Enjoy the exquisite balance of the cream made with Italian pistachio paste, fresh raspberries, and jam on a crispy homemade burnt butter pastry. Contains specific ingredients: wheat, eggs, dairy, and alcohol.

A tart made with cherries that have been concentrated into a fruit paste, enhanced with black tea, and topped with seasonal American cherries. It features a fragrant cream infused with roasted vanilla and black tea, garnished with mint for a vibrant flavor. Allergen information: wheat, eggs, dairy.

Fresh ripe melon and lime marinated, with refreshing lemon jelly, and at the bottom, yogurt panna cotta. A cool dish suitable for early summer. Specific allergens: dairy products

A cream puff coated in caramel, covered with pastry dough for a crispy texture. It is filled with smooth pastry cream. Allergen information: wheat, eggs, dairy.

A dish that combines the freshness of raspberry with the aroma of hibiscus, layered with a light mousse and a creamy texture on an almond base. It is crafted to maintain a balance of freshness and richness, designed to be light and delicate. Specific allergens: wheat, eggs, dairy products.

A tart made with plenty of vividly caramelized Fuji apples, filled with whipped cream in a pie crust that has the aroma of burnt fermented butter. Contains specific ingredients: wheat, dairy, and alcohol.

A sophisticated balance of saltiness and sweetness using luxurious French Camembert. A crispy baked meringue wraps around a sweet and salty mousse fromage, making it an addictive adult cheesecake. Specific ingredients: wheat, eggs, dairy products.

A chocolate cake named 'Black Forest'. Inside, it is filled with cream flavored with tonka beans and cherries soaked in kirsch. It is decorated with chocolate meringue on the outside. Contains specific ingredients: eggs, dairy, and alcohol.

Seasonal mango is adorned, harmonizing with light Chantilly cream and delicate, fluffy sponge cake. The sweetness is kept moderate, elegantly enhancing the sweetness and flavor of the mango. The sponge is soaked with passion fruit juice syrup. Specific allergens: wheat, eggs, dairy. 12cm: 5,500 15cm: 7,000 18cm: 8,500 *Prices all tax inclusive.

A harmonious blend of carefully selected seasonal fruits, light Chantilly cream, and delicate, fluffy sponge cake. The sweetness is kept moderate to enhance the natural sweetness and flavor of the fruits, resulting in an elegant finish. The current offering is a shortcake made with strawberries, which are in season. Please note that the fruit selection may change depending on availability. Specific allergens: wheat, eggs, dairy. 12cm: 4,000 15cm: 5,500 18cm: 7,000

A luxurious sablé made with matcha from Nishio, Aichi Prefecture, perfectly matched with the aroma of butter and a subtle bitterness. Its crispy and light texture is its charm. Specific ingredients: wheat, eggs, dairy products.

A refreshing sablé with the aroma of domestic lemons that spreads gently. The balance of moderate sweetness and acidity is pleasant, and it pairs perfectly with tea. Specific ingredients: wheat, eggs, dairy products.

The delicate dough with an almond aroma is beautifully complemented by the sweet and sour flavor of raspberries. The melt-in-your-mouth texture and gentle sweetness create a sense of specialness. Specific ingredients: walnuts, wheat, eggs, dairy products.

A light sablé with the aroma of toasted coconut and butter. It has a gentle sweetness that makes you reach for another piece. Contains: wheat, eggs, dairy ingredients.

Macaron Cassis features a blend of Earl Grey flavored ganache and sweet and sour cassis confiture for a mature taste. Macaron Banana captures the gentle sweetness of ripe bananas. Specific ingredients: eggs, dairy products.

One each of Financier Ote, Financier Chocolate, and Yuzu Madeleine. Specific allergens: wheat, eggs, dairy.

One each of Sable Coco, Boule de Neige, and Cake Chocolate. Specific ingredients: walnut, wheat, egg, dairy products.

Vanilla sablé, cocoa sablé, snowball cookies, Breton galette, caramel cake, chocolate cake, one of each. Specific allergens: walnuts, wheat, eggs, dairy.

Sablé Tever, Sablé Citron, Boulle de Rose, Sablé Coco, one of each. Specific ingredients: walnuts, wheat, eggs, dairy.

Butter cookies, cocoa cookies, snowball cookies, Breton galettes, caramel cake, chocolate cake, 12 pieces each. Specific allergens: walnuts, wheat, eggs, dairy products.

Coconut Sablé, Green Tea Sablé, Lemon Sablé, Rose Balls, Caramel Cake, Chocolate Cake, Breton Galette, Snow Balls, Vanilla Sablé, Cocoa Sablé, one of each. Specific allergens: walnuts, wheat, eggs, dairy. Some products contain alcohol.