eau
3.32
（4 reviews）JPY 6,000
Bistro
Nagoya-shi Higashi-ku, Aichi, Japan
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 12/1 | 2 | 3 | 4 | 5 |
：Real-time reservation
：Request
：No available seats
：Closed
Latest Updates
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 6,000
Hours
Address
Nearby stations
Seating Options
Counter Table
Facilities
No parking
Payment methods
Credit cards accepted (VISA, Master, JCB, AMEX, and Diners)
Au Diner is a dining bar located about a two-minute walk from Shinsakaecho Station. Based on the concept of an "adult diner," it offers a variety of French, Italian, and other genres of cuisine.
Ratings
3.32（4 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Food
Drink
Courses
To be chosen on the day
JPY 1
To be chosen on the day
JPY 1
entree
Assorted Vegetable Dishes 5 Types
JPY 1,950
Potato Chips Fried Egg Serrano Pimiento de Padrón Tahini Mayo
JPY 1,300
Three Types of Cheese
JPY 1,600
Smoked Mackerel and Rhubarb Toast
JPY 900
Duck and Venison Pâté en Croûte
JPY 1,600
Sudachi Yellowtail Carpaccio with Fuyu Persimmon and Sudachi Vinaigrette
JPY 2,000
Returning Bonito, Japanese Pear, Grilled Eggplant Puree, Jalapeno
JPY 1,800
Wagyu and Oyster Tartare with Osetra Caviar
JPY 2,800
Crab and Pear Tartine
JPY 2,000
Grilled Dried Squid with Romesco Sauce
JPY 2,100
Wagyu Harami Brochette with Cauliflower Puree
JPY 1,600
Hokkaido Scallops Mushroom Gratin
JPY 1,950
Grilled Octopus with White Beans and Chorizo in Tomato Sauce
JPY 2,000
Main
Grilled Wagyu Rump with Poivrade Sauce and Taro Gratin
JPY 5,200
Roast Moulard Duck with Vigorade Sauce and Burdock Puree
JPY 4,100
Grilled Isaki with Celery Risotto and Bouillabaisse Sauce
JPY 4,200
Kirishima Pork Shoulder Roast with Mushroom Butter and Makomotake
JPY 4,200
Roasted Ezo Deer Inner Thigh with Chestnut Puree and Cassis Sauce
JPY 4,300
Breads
Country Bread
JPY 250
Focaccia
JPY 200
Ciabatta
JPY 200
Dessert
Nougat Glacé
JPY 900
Pistachio Pudding
JPY 1,000
Tarte Tatin Earl Grey Ice Cream
JPY 950
Wine (The menu changes according to the season)
Glass Wine Red White Orange
1,000 yen and up
Market value (please ask)
Sparkling Wine
JPY 950
■■
We also have a list of glass wines not mentioned on the menu, as well as a separate list of bottled wines.
Market value (please ask)
Other Drinks
Bellini/Mimosa
JPY 1,200
Kiru/Kiti/Opereta
JPY 1,000
Various Whiskeys
From 800 yen
Market value (please ask)
Organic Grape Juice
JPY 950
Apple Juice / Mandarin Juice / White Peach Juice
JPY 800
Non-Alcoholic Beer
JPY 700
Fuji Mineral Sparkling Water
JPY 650
Fuji Mineral Water
JPY 620
About
Restaurant name
eau
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
17:00~23:00
(L.O.22:30)
Reservations Accepted
Monday
Closed
Tuesday
Closed
Wednesday
17:00~23:00
(L.O.22:30)
Reservations Accepted
Thursday
17:00~23:00
(L.O.22:30)
Reservations Accepted
Friday
17:00~23:00
(L.O.22:30)
Reservations Accepted
Saturday
17:00~23:00
(L.O.22:30)
Reservations Accepted
Public holiday
Closed
Budget
JPY 6,000
Seating Options
Counter Table
Payment methods
Credit cards accepted (VISA, Master, JCB, AMEX, and Diners)
Facilities
Parking lot
None
Smoking
Non-smoking
Opening date
August 29, 2017
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
