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An adult's hidden bistro
Highlights
Ratings
Reviews
Menu
This menu features several items from our popular menu. This course also includes risotto for the end of the meal.
An assortment of 5 types of appetizers for the day. For guests dining alone, we can accommodate with a portion for 1 person.
The spiciness and bitterness of Treviso, the sweetness of fruits, the acidity of white balsamic, and the saltiness and umami of blue cheese intertwine.
Deep-fried meat rich in collagen, served with mashed potatoes for a croquette experience.
A simple yet refined dish made with plenty of onions that have been slowly sautéed until caramelized, concentrated in flavor.
French style roasted with luxurious butter. Nouaison signature dish. Half... 3080 yen, Whole... 5060 yen
Carefully roasted meat with a moderate amount of marbling.
Recommended as a side dish or on its own
A creamy pasta with the refreshing acidity of fresh lemon. A popular pasta among women in Nuezon.
Weekdays 22:00 - BAR TIME Weekends and Holidays 12:00 - 15:00 LUNCH TIME 22:00 - BAR TIME
Weekdays 22:00 - BAR TIME, Saturdays, Sundays, and Holidays 12:00 - 15:00 LUNCH TIME 22:00 - BAR TIME
A luxurious broth made from sweet shrimp, blue crab, sea bream, and other seafood, simmered and concentrated. A carefully crafted risotto with no additional ingredients.
Homemade Basque cheesecake. Please enjoy it with cream infused with Grand Marnier.
Thin and bitter, with a fragrant caramelization. A contrast of melting smooth sweetness.
Using coffee liqueur for an adult flavor.
The combination of rich and smooth chocolate with ice cream is delightful.
It changes daily, so please ask the staff for details.
Table charge 530 yen / Free unlimited bread. Please feel free to ask for bread orders.
Andre Clouet produces exquisite Champagne in the Grand Cru Pinot Noir regions of Bouzy and Ambonnay in the Champagne area. With no compromises in the pursuit of quality, his dedicated efforts have been recognized, making him a top producer favored by the Swedish royal family.
Grape variety: 100% Pinot Noir. This cuvée expresses the character of high-quality grapes without the usual 'dosage' (sugar addition). It has also been selected in Akihiko Yamamoto's book '30 Champagnes to Drink Before You Die,' where it is praised, stating, 'First-timers would not believe this is non-dosé. It is that well-balanced.' bottle
Variety: 100% Chardonnay. A complex aroma with fresh citrus fruits like grapefruit and lime, combined with honey, syrup, brioche, nuts, butter, and ash. A sharp acidity with a clear mineral feel derived from limestone, creamy bubbles spread in a balanced manner, leaving a pleasant aftertaste of acidity and minerals.
Variety: 100% Pinot Noir, pale salmon pink. Rich berry fruit aroma complemented by floral and complex notes of honey, brut, and nuts. The bubbles are gentle with a creamy texture. Soft acidity and beautiful minerality. Citrus fruit flavors spread elegantly, leaving a lingering floral aroma in the finish. bottle
Variety: 65% Pinot Noir, 35% Chardonnay. Pale salmon pink. Rich berry fruit aroma complemented by floral and nutty notes, creating a vibrant and complex fragrance. The bubbles are gentle with a creamy texture. Soft acidity and a beautiful mineral feel. Citrus fruit flavors spread elegantly, leaving a lingering floral aroma in the aftertaste. bottle
France/Languedoc 60% Chardonnay 30% Chenin Blanc 5% Mauzac 5% Pinot Noir. Domaine J.Laurens is a small winery specializing in sparkling wine, founded by Mr. Michel Douvan, who was originally a Champagne producer. It is famous as the place where sparkling wine was first created in the world, and they meticulously produce Cremant de Limoux as if they were making high-quality Champagne. It has received high praise, comparable to top Champagnes like Dom Perignon, for its wonderful quality sparkling wine. Glass...1,210 yen Bottle...7,480 yen
France Languedoc Roussillon Macabeo 65% Grenache Gris 30% Muscat 5% A next-generation Corbières that revitalizes the soil with biodynamics. A cuvée blended from Macabeo on mica schist and Grenache Gris, Muscat on schist soil. It has a relaxed fruitiness without stress and a rich aroma reminiscent of apricot and jasmine. A wine with excellent cost performance. Glass... 1,210 yen Bottle... 6,380 yen
France / Burgundy region Chablis area 100% Chardonnay 2-star upgrade! Morot Noade, the new generation of Chablis, is a family-run domaine that has been in operation since the 17th century. Since Stefan Morot Noade took over the domaine, the quality has dramatically improved, earning it an overwhelming high reputation alongside the 'New Generation Three Families' of Chablis, including Alice & Olivier de Moor and Patrick Piuze. This is an exquisite wine that showcases juicy fruit flavors, minerals, high-quality acidity, and a sense of terroir! Glass... 1,540 yen Bottle... 9,680 yen
France / Alsace 100% Riesling Gewürztraminer with unique aromas of lychee, peach, grapefruit, lemon, and lime, along with floral notes of acacia and honey. The mouthfeel is very soft, with a refreshing fruitiness and beautiful acidity that is transparent, complemented by spicy and smoky nuances reminiscent of white pepper in the finish. ・glass…1,320 yen ・bottle…7,480 yen
Made from 100% Rkatsiteli grapes grown in Manavi village, Kakheti region, Georgia, and aged for 6 months using the ancient method of Qvevri (clay vessel). Beautifully clear amber color. Initially, fresh fruit and spice aromas are present, with tones of dried flowers, toast, and hazelnuts in the finish. The unique bitterness and spicy flavor enhance the appetite. ・glass…1,100 yen ・bottle…7,150 yen
French Mourvèdre, Viognier (ratio undisclosed) with a rich salmon color. Fresh hazelnut cream and rose petal aroma. Notes of spice and fruit. The finish has a lingering taste of red currant jelly. ・glass…1,210 yen ・bottle…7,480 yen
France/Burgundy/100% Pinot Noir, using grapes grown in renowned Burgundy regions such as Volnay and Pommard, as well as Côte Chalonnaise and Hautes Côtes de Beaune. Gentle mouthfeel and well-balanced flavor. ・glass…1,100 yen ・bottle…7,150 yen
France/Bordeaux/Haut Medoc Merlot 65%, Cabernet Sauvignon 35%. This wine is made from grapes harvested from the vineyard owned by Chateau Giscours in Haut Medoc. It has a dark ruby color. When poured into a glass, it reveals aromas of blackberry, black currant, and red berry, along with hints of spice. On the palate, it offers smooth tannins and a long finish, showcasing a full-bodied style with a concentration of ripe fruit. Glass... 1,320 yen, Bottle... 8,580 yen
France Oseil (Malbec) 80% Tannat 20% This wine is produced with consideration for the natural environment surrounding the vineyard, using organic farming methods that do not employ herbicides or chemical fertilizers to avoid disrupting the microbial forms in the soil. It undergoes natural fermentation using only indigenous yeasts. With a rich color, it gently concentrates the flavors of the fruit, embodying a good balance of 'not too intense' in the traditional style of Cahors. Glass... 1,100 yen Bottle... 7,150 yen
French Grenache, Carignan, Syrah, and Cinsault flavor bomb explosion! All the surrounding mountains are owned by Mr. Rumalie, completely free from the effects of pesticides. Wine production began in 1982, and it has since won numerous medals!! A top-class producer in the Corbières region. Abundant fruitiness and soft texture with integrated tannins. ・glass…1,045 yen ・bottle…6,930 yen
coming soon
750ml
750ml
Table charge 530 yen / Free refill of bread

