Rin
凛
3.03
（0 reviews）JPY 3,500
Motsunabe
Fukuoka-shi Hakata-ku, Fukuoka, Japan
Reservations
No reservations
Cuisine
Budget
JPY 3,500
Hours
Sunday
17:00~24:00
(L.O.23:30)
Accepts reservations
Monday
17:00~24:00
(L.O.23:30)
Accepts reservations
Tuesday
17:00~24:00
(L.O.23:30)
Accepts reservations
Wednesday
17:00~24:00
(L.O.23:30)
Accepts reservations
Thursday
17:00~24:00
(L.O.23:30)
Accepts reservations
Friday
17:00~24:00
(L.O.23:30)
Accepts reservations
Saturday
17:00~24:00
(L.O.23:30)
Accepts reservations
Public holiday
17:00~24:00
(L.O.23:30)
Accepts reservations
Address
Nearby stations
0.40km from Hakata station0.46km from Gionn station0.52km from Kushida Shrine station1.04km from Nakasukawabata station1.07km from Gofukumachi station
Seating Options
Counter
Facilities
No parking
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
Ratings
3.03（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
Motsunabe course (reservation required, not available on the day)
JPY 3,000
fugu nabe course (reservation required, not available on the day)
JPY 4,500
Cooking
Beef Tripe Hot Pot (Soy Sauce Flavor) - One Serving *Orders accepted starting from two servings
This flavor is the basic after all
JPY 1,250
Beef Tripe Hot Pot (Curry Flavor) One Serving *Orders accepted from two servings
Popular with children as well as adults
JPY 1,250
Korean-style Spicy Hot Pot - Individual Serving *Orders accepted from two servings
Recommended for spicy food lovers, you can choose the spiciness level from 1 to 10 according to your preference
JPY 1,250
Horse meat sashimi
Produced in Kumamoto
JPY 980
Beef liver sashimi
Available only when fresh
JPY 950
Vinegared pork tripe
Popular menu
JPY 450
Homemade Satsuma-age
JPY 400
Kimchi, Grated Yam, Edamame, Tomato Slices
JPY 450
Itawasa
JPY 550
Dried fish of horse mackerel
Please enjoy with spicy mayonnaise
JPY 700
Today's Recommended Salad and Beef Tendon Stew
JPY 650
Simmered Beef Tail
Generous portion available daily
JPY 980
Chicken Wings (Salt Grilled / Simmered)
Popular with children and adults alike
JPY 550
Pig's Trotters (Grilled with Salt / Stewed)
Plenty of collagen
JPY 550
Fried Chicken Cartilage
JPY 600
Fried Chicken, Spicy Pollock Roe, Tamagoyaki, Sesame Mackerel
JPY 650
Shishamo
Classic
JPY 300
Chijimi and Nira-tama
JPY 550
Yam and Shellfish Teppanyaki
JPY 700
Live whale sashimi, Blow-torched live whale
JPY 800
Tyiragi string
JPY 450
Sashimi Konnyaku Two Colors (Yuzu and Seaweed Flavor)
JPY 350
Dried Kanagi Homemade Kibinago Mirin-dried
JPY 400
Marinated Horse Mackerel with Nanban Sauce and Grilled Yellowtail
JPY 500
Fresh Dried Squid
JPY 650
Butter-grilled clams, Sake-steamed clams, Clam and sandfish tempura, Grilled turban shell
JPY 700
Fried oysters
JPY 800
Roasted Edamame
JPY 400
Stir-fried Sand Scratching
JPY 450
Stir-fried Bitter Melon with Miso
JPY 500
Japanese-style Tail Hamburger
JPY 600
Homemade Chicken Wings with Spicy Cod Roe
JPY 700
Mentaiko Tamagoyaki
JPY 850
Soy Milk Tea Wanmushi and Potato Salad
JPY 550
Homemade Tofu (Made with 100% Domestic Soybeans)
Concentrated flavor of soybeans
JPY 450
Fugu Carpaccio and Fugu Sashimi
JPY 900
Steamed Fugu Shirako and Tempura
JPY 1,000
Deep-fried Blowfish Fillet
JPY 600
Fried Cheese
JPY 550
Grilled Clam and Steamed Clam in Sake
JPY 700
Scallop butter sauté, Scallop tempura, Special tail steamed egg custard
JPY 650
Pork Kimchi and Chicken Grilled with Black Vinegar Sauce
JPY 650
Grilled Oysters with Red Miso
JPY 750
Tamagoyaki with sweet miso sauce and cheese-fried sandfish
JPY 600
Fried crab dumplings and fried small fish
JPY 750
Red Seabream and Kabutoage with Five-Colored Vegetables
JPY 900
Anago Yanagawa Nabe Style - Miso Simmered Mackerel and Eggplant Stew
JPY 750
Homemade dried fish and tofu
JPY 500
Steamed Spanish mackerel with miso
JPY 750
Chicken Meatball and Clam Soup
JPY 650
Drink
Rice Shochu (Yokaichi) Glass
JPY 550
Japanese Sake (Gokai)
JPY 500
Plum wine
JPY 550
Highball
JPY 550
Soft Drinks (Cola / Orange / Calpis / Oolong Tea)
JPY 350
Draft Beer
JPY 580
Beer in a bottle
JPY 580
Chuhai (Lemon / Lime / Kyoho Grape / Calpis / Grapefruit)
JPY 550
Cassis (Orange / Oolong / Soda)
JPY 550
Sweet potato shochu (Kuro Kirishima / Satsuma Komachi / Benisai / Ryumon Taki) 5 cups each
JPY 3,000
Sweet potato shochu (Kuro Kirishima / Satsuma Komachi / Beni Sai / Ryumon Taki) glass each
JPY 550
Barley Shochu (Iitomo) 5 Cups Single Serving
JPY 3,000
Barley Shochu (Iitomo) Glass
JPY 550
Yokaichi Rice Shochu 5 Cups Single Serving
JPY 3,000
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Rin
Japanese
凛
Korean
모츠나베린
Reservations
No reservations
Cuisine
Phone number
-
Address
Nearby stations
0.40km from Hakata station0.46km from Gionn station0.52km from Kushida Shrine station1.04km from Nakasukawabata station1.07km from Gofukumachi station
Hours
Sunday
17:00~24:00
(L.O.23:30)
Accepts reservations
Monday
17:00~24:00
(L.O.23:30)
Accepts reservations
Tuesday
17:00~24:00
(L.O.23:30)
Accepts reservations
Wednesday
17:00~24:00
(L.O.23:30)
Accepts reservations
Thursday
17:00~24:00
(L.O.23:30)
Accepts reservations
Friday
17:00~24:00
(L.O.23:30)
Accepts reservations
Saturday
17:00~24:00
(L.O.23:30)
Accepts reservations
Public holiday
17:00~24:00
(L.O.23:30)
Accepts reservations
Budget
JPY 3,500
Seating Options
Counter
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
Facilities
Parking lot
None 近隣にコインパーキング有り
Smoking
Smoking
Opening date
Unknown
Restaurant details
See anything wrong with this restaurant’s information? Let us know.
Suggest an editFor restaurant owners and staff
Some of the information on this page is provided by users.
You can edit your restaurant’s information by registering for a free account.
Register your restaurant for free.jpg?format=webp)
.JPG?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
