sew
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26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
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A stylish and highly satisfying café experience
Ratings
Japan User ratings3.06(2 reviews)Reviews
Menu
For birthdays and milestone celebrations! This plan includes a message card. Only for dinner guests If you would like to add a course, please indicate your preference in the "Request to the restaurant" section below. ◾️A Course ¥4500/person ・Appetizers: 5 kinds of appetizers, carpaccio of fresh fish, smoked conger eel fritters, today's pasta, porchetta - roasted pork belly with herbs ◾️B course ¥5500/person ・5 kinds of appetizers, fresh fish carpaccio, butter cheese omelet, smoked conger eel fritters, today's pasta, beef steak, seasonal grilled vegetables
Dining use only. Reservations are not accepted for café use.
Recommended for welcome and farewell parties, celebrations, and families! This spacious space can accommodate up to 6 people.
The menu is subject to change depending on the season. Please call for reservations for parties of 7 or more.
The menu is subject to change depending on the season. Please call for reservations for parties of 7 or more.
Please note that the menu is subject to change depending on the season. An additional 2,000 yen per dessert plate will be added to the course price. A message can be written on the dessert plate. Please specify the content of the message in the "Questions" field when making a reservation. Please call us if you are ordering for more than 7 persons.
Please note that the menu is subject to change depending on the season. An additional 2,000 yen per dessert plate will be added to the course price. Dessert plates can be personalized with a message. Please specify the content from the question item when making a reservation. Please call us if you are ordering for more than 7 persons.
The menu is subject to change depending on the season. *For groups of 7 or more, please make your reservation by phone.
The menu is subject to change depending on the season. *For groups of 7 or more, please make your reservation by phone.
◆Perfect for birthdays and special occasions! *Please order at least two dishes.
Original lemon sour with the aroma of lemongrass.
A gin and tonic that soothes with a woody aroma.
A classic highball made with Irish whiskey.
A basic jasmine high with a hint of lavender aroma.
A fresh and refreshing aroma of rich lemon and soda.
A cup combining the elegant aroma of flavored tea and plum.
A fruity flavor combining elderflower and osmanthus.
Jasmine tea brewed with lavender.
This is a plate topped with popular homemade focaccia, seasonal grilled vegetables, kale salad, and bacon. Please enjoy it with a sauce made from seasonal citrus, plenty of ricotta cream, and a poached egg. *A mini soup is included.
An open sandwich generously spread with green pea puree and ricotta cheese cream, boldly topped with avocado. The anchovy butter added as an accent enhances the rich flavor of the avocado. Please squeeze some lime over it before enjoying.
The classic lunch menu 'Vegetable Deli Plate' is now available for breakfast as well. A plate featuring fresh kale salad topped with several seasonal delicacies. It comes with homemade pork ham and daily bread, making for a hearty and balanced breakfast.
A morning menu featuring a warm soup that changes with the seasons, served with bread. Please enjoy dipping the bread into the soup. The soup for this season is corn soup.
A morning limited sugar crepe made with popular Earl Grey and refreshing lemon, offering a taste reminiscent of early summer.
Weekday Limited! Choose a great value sweets set. You can add sweets to your favorite lunch meal for an additional ¥500! You can choose from the classic sweets: 'Caramel Biscoff Cheesecake', 'Classic Chocolate', and 'Ice Cream Sundae'. Please enjoy your dessert after the meal!
A pasta dish with well-grilled chicken thigh, the savory flavor of grilled eggplant and herb breadcrumbs, and the refreshing taste of lemon that becomes addictive.
The sweetness of grilled corn and the saltiness of prosciutto are combined with the tanginess of sour cream. This is a classic pici pasta used during lunch time.
Juicy spiced grilled pork paired generously with seasonal summer vegetables full of flavor. This is a hearty lunch menu item that is highly recommended for this summer.
A staple menu item for lunch, the 'Vegetable Deli Plate'. A plate featuring a fresh kale salad topped with several seasonal delicacies. It comes with homemade pork ham and daily bread, making it a hearty and well-balanced breakfast.
An open sandwich generously spread with green pea puree and ricotta cheese cream, boldly topped with avocado. The anchovy butter added as an accent enhances the rich flavor of the avocado. Please enjoy with a squeeze of lime.
Weekday Limited! Choose a great value sweets set. You can add sweets to your favorite lunch meal for an additional ¥500! You can choose from the classic sweets: 'Caramel Biscoff Cheesecake', 'Classic Chocolate', or 'Ice Cream Sundae'. Please enjoy your dessert after the meal!
A lunch set that includes your choice of lunch menu with a mini vegetable deli and seasonal soup. A satisfying and valuable set that allows you to fully enjoy the lunch at sew!
This is a great light drinking set that includes a glass of today's wine (either white or orange) and a snack plate. The plate comes with two types of deli, prosciutto, seasonal vegetable puree, and bread.
This is a great light drinking set that includes two glasses of today's wine (either white or orange) and a snack plate. The plate comes with two types of deli meats, prosciutto, seasonal vegetable puree, and bread.
Currently, we are using melons as the seasonal fruit. For those who order the course, you can enjoy it for an additional 600 yen per person.
Homemade chili oil and fromage blanc are combined with an Italian touch. Seasonal vegetable dip is recommended.
Combined with a 'dressing to eat' made of muscat, white wine vinegar, honey, and dill, along with today's fresh fish.
※ Served according to the number of people. ※ The photo shows the portion for 2 people.
Sardines cured with sherry vinegar, served fresh with salsa verde.
This season, it is prepared with Acqua Pazza.
Currently, we have a scallop and fruit tomato peperoncino available. For those who order a course, you can enjoy it for an additional 500 yen per person.
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