sew
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
ประสบการณ์คาเฟ่ที่มีสไตล์และความพึงพอใจสูง
คะแนน
ญี่ปุ่นการให้คะแนนของผู้ใช้3.11(2 รายการ)รีวิว
เมนู
For birthdays and milestone celebrations! This plan includes a message card. Only for dinner guests If you would like to add a course, please indicate your preference in the "Request to the restaurant" section below. ◾️A Course ¥4500/person ・Appetizers: 5 kinds of appetizers, carpaccio of fresh fish, smoked conger eel fritters, today's pasta, porchetta - roasted pork belly with herbs ◾️B course ¥5500/person ・5 kinds of appetizers, fresh fish carpaccio, butter cheese omelet, smoked conger eel fritters, today's pasta, beef steak, seasonal grilled vegetables
Dining use only. Reservations are not accepted for café use.
Recommended for welcome and farewell parties, celebrations, and families! This spacious space can accommodate up to 6 people.
The menu is subject to change depending on the season. Please call for reservations for parties of 7 or more.
The menu is subject to change depending on the season. Please call for reservations for parties of 7 or more.
Please note that the menu is subject to change depending on the season. An additional 2,000 yen per dessert plate will be added to the course price. A message can be written on the dessert plate. Please specify the content of the message in the "Questions" field when making a reservation. Please call us if you are ordering for more than 7 persons.
Please note that the menu is subject to change depending on the season. An additional 2,000 yen per dessert plate will be added to the course price. Dessert plates can be personalized with a message. Please specify the content from the question item when making a reservation. Please call us if you are ordering for more than 7 persons.
Original lemon sour with the aroma of lemongrass.
A gin and tonic that soothes with a woody aroma.
A classic highball made with Irish whiskey.
A basic Jasmine High with a lavender scent as an accent.
A fresh and refreshing aroma of rich lemon and soda.
A cup that combines the elegant aroma of flavored tea and plum.
A fruity flavor combining elderflower and osmanthus.
Jasmine tea brewed with lavender.
Egg Benedict topped with grilled spring vegetables and slices of blood orange. A colorful dish generously drizzled with homemade focaccia, ricotta cream, and blood orange sauce. *Includes salad and soup.
An open sandwich generously spread with green pea puree and ricotta cheese cream, boldly topped with avocado. The anchovy butter added as an accent enhances the rich flavor of the avocado. Please enjoy with a squeeze of lime.
The classic lunch menu 'Vegetable Deli Plate' is now available for breakfast as well. A plate featuring fresh kale salad topped with several seasonal delicacies. It comes with homemade pork ham and daily bread, making for a hearty and well-balanced breakfast.
This is a morning-exclusive sugar crepe topped with plenty of strawberries. It is finished with a satisfying crepe featuring sakura and strawberry jam, sprinkled with sakura petals. Please enjoy it with plenty of cream.
A morning menu featuring warm soup that changes with the seasons, served with bread. Please dip the bread into the soup before enjoying. The soup for this season is tomato soup.
Cream pasta made with plenty of sweet spring cabbage. The base uses fresh seaweed, generously topped with homemade sakura shrimp oil, creating a dish full of the fragrance of spring. A satisfying plate.
In place of Cacciatora, the 'sew lunch plate' has been renewed! Inspired by the Italian regional dish 'Polpette', it features a moist hamburger made with a mixture of herbs and spices. This dish is topped with a demi-glace sauce that retains the brightness of tomatoes.
An open sandwich generously topped with homemade cherry blossom and strawberry jam, rich cheese cream, strawberries, and sprinkled with cherry blossoms. Please enjoy the rich aroma of cherry blossoms and the sweet and sour taste of strawberries.
A staple menu item for lunch time, the 'Vegetable Deli Plate'. A plate featuring a fresh kale salad topped with several seasonal delicacies. It comes with homemade pork ham and daily bread, making it a hearty and well-balanced breakfast.
An open sandwich generously spread with green pea puree and ricotta cheese cream, boldly topped with avocado. The anchovy butter added as an accent enhances the rich flavor of the avocado. Please squeeze a lime over it before enjoying.
Weekday limited! Choose a great value sweets set. You can add sweets to your favorite lunch meal for an additional ¥500! You can choose from the classic sweets 'Caramel Biscoff Cheesecake' and 'Classic Chocolate'. Please enjoy your dessert after the meal!
A lunch set that includes a 'mini vegetable deli' and 'seasonal soup' with your choice of lunch menu. A satisfying and valuable set that allows you to fully enjoy the lunch at sew!
Currently, we are using strawberries for the seasonal fruits. For those who order the course, you can enjoy it for an additional 600 yen per person.
Currently prepared with yellowtail.
※ This will be provided based on the number of people. ※ The photo shows the quantity for 2 people.
Currently, we have scallop and citrus cream pasta with yuzu pepper available. For those who order a course, you can enjoy it for an additional 500 yen per person.
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