Kawai Komeya Higashi Honcho
かわい米や 東本町店
3.11
（0 reviews）JPY 1,000
Onigiri
Mishima-shi, Shizuoka, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,000
Hours
Sunday
Closed
Monday
10:00~17:00
(L.O.16:30)
Accepts reservations
Tuesday
Closed
Wednesday
10:00~17:00
(L.O.16:30)
Accepts reservations
Thursday
10:00~17:00
(L.O.16:30)
Accepts reservations
Friday
10:00~17:00
(L.O.16:30)
Accepts reservations
Saturday
10:00~17:00
(L.O.16:30)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
0.47km from Mishimatamachi station0.55km from Mishimafutsukamachi station1.13km from Mishimahirokouji station
Facilities
Parking lot available
Payment methods
Credit cards accepted, Electronic money accepted, and QR code payment available
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
：Real-time reservation
：Request
：No available seats
：Closed
Ratings
3.11（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Kawai Komeya Higashi Honcho
Japanese
かわい米や 東本町店
Korean
카와이고메야 히가시혼초텐
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.47km from Mishimatamachi station0.55km from Mishimafutsukamachi station1.13km from Mishimahirokouji station
Hours
Sunday
Closed
Monday
10:00~17:00
(L.O.16:30)
Accepts reservations
Tuesday
Closed
Wednesday
10:00~17:00
(L.O.16:30)
Accepts reservations
Thursday
10:00~17:00
(L.O.16:30)
Accepts reservations
Friday
10:00~17:00
(L.O.16:30)
Accepts reservations
Saturday
10:00~17:00
(L.O.16:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 1,000
Payment methods
Credit cards accepted, Electronic money accepted, and QR code payment available
Facilities
Parking lot
available
Smoking
Non-smoking
Opening date
March 5, 2021
Restaurant details
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