Official
Hassumba
はっすんば
3.32
（2 reviews）JPY 9,000
Kaiseki
Kyoto-shi Nakagyo-ku, Kyoto, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 9,000
Hours
Sunday
17:30~22:30
(L.O.22:00)
Accepts reservations
17:30~22:00
Monday
17:30~22:30
(L.O.22:00)
Accepts reservations
17:30~22:00
Tuesday
17:30~22:30
(L.O.22:00)
Accepts reservations
17:30~22:00
Wednesday
17:30~22:30
(L.O.22:00)
Accepts reservations
17:30~22:00
Thursday
17:30~22:30
(L.O.22:00)
Accepts reservations
17:30~22:00
Friday
17:30~22:30
(L.O.22:00)
Accepts reservations
17:30~22:00
Saturday
17:30~22:30
(L.O.22:00)
Accepts reservations
17:30~22:00
Public holiday
17:30~22:30
(L.O.22:00)
Accepts reservations
17:30~22:00
Address
Nearby stations
0.20km from Gion Shijo station0.21km from Kyoto Kawaramachi station0.45km from Sannjou station0.52km from Sannjoukeihann station0.67km from Kyoutoshiyakushomae station0.99km from Higashiyama station1.07km from Shijou station1.08km from Karasuma station1.09km from Kiyomizu Gojo station1.18km from Karasumaoike station
Seating Options
Counter Table
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
：Real-time reservation
：Request
：No available seats
：Closed
Exquisite Japanese Cuisine in a Hidden Kyoto Retreat
Located in a tucked-away spot in Pontocho, this Japanese restaurant offers dishes made with abundant local ingredients from Kyoto. The dashimaki tamago (Japanese rolled omelette) is particularly renowned, and smaller portion options are available for solo female travelers. While it may be hard to find, the restaurant provides phone guidance for directions.
Highlights
Ratings
3.32（2 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.34(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Drink
Food
Courses
Not specified (seat reservation only)
JPY 0
Barley Shochu Kyoto Whiskey
Kyoto Whiskey
JPY 1,000
Nakanaka (25 degrees)
JPY 800
Hundred Years of Solitude (40 degrees)
JPY 1,300
Obinokura (25 degrees)
JPY 800
Mountain Monkey (25 degrees)
JPY 800
Chingu (25 degrees)
JPY 800
Hachijo Island
JPY 800
Tai Ming (25 degrees)
JPY 800
Sweet Potato Shochu
Imotan Kyoto (25 degrees)
JPY 800
Tian Lan Fang (25 Degrees)
JPY 800
Tachibana 25
JPY 800
Ki Roku (25 degrees)
JPY 800
Mountain Cat (25 degrees)
JPY 800
Wanshan (25 degrees)
JPY 900
Man Wuyuanji (26 degrees)
JPY 800
Wanshanan (25 degrees)
JPY 900
Asahi Mannen White Koji (25 degrees)
JPY 900
Yishang Bai (25 degrees)
JPY 900
Sixth Generation Lily (25 degrees)
JPY 800
Yishang Black (25 degrees)
JPY 900
Rice Shochu
Wild Rabbit Run (40 degrees)
JPY 1,000
Zui Gu Cang (25 Degrees)
JPY 800
Yamasemi (25 degrees)
JPY 800
Other Shochu
Mountain Aroma (Shiso 20 Degrees)
JPY 800
Soba Monk (Soba 25 Degrees)
JPY 900
Youquan (Brown Sugar 25 Degrees)
JPY 800
Sakimoto (Awamori 40 degrees)
JPY 1,300
Sake
Shinkura Junmai Daiginjo (Kyoto)
JPY 1,500
Shōtoku Seasonal Sake (Kyoto)
JPY 1,500
Ine Full Bloom Red Rice (Kyoto)
JPY 1,600
Yama Junmai Ginjo (Kochi)
JPY 1,500
Hiruki Junmai (Fukushima)
JPY 1,500
Black Dragon Daiginjo (Fukui)
JPY 2,000
Katsukoma Junmai (Toyama)
JPY 1,500
Senkin (Tochigi)
JPY 1,500
Phoenix Beautiful Rice Pure Rice Ginjo (Tochigi)
JPY 1,500
Eiko Special Junmai (Mie)
JPY 1,500
Tanizake Special Junmai (Aomori)
JPY 1,500
Tatenokawa Junmai Daiginjo (Yamagata)
JPY 1,500
Masahito Kuheiji Junmai Daiginjo (Aichi)
JPY 1,600
Beer
Ebisu Nama
JPY 800
Kyoto Local Beer Small Bottle
JPY 1,300
Katsunuma Wine
Half Bottle (Red/White)
JPY 2,800
Full Bottle (Red)
JPY 5,900
Full Bottle (White)
JPY 5,400
Plum Wine
Plum Wine from Joyo, Kyoto
JPY 800
Plum Man made with Shochu
JPY 800
Tsuruume Plum Wine Made with Sake
JPY 800
Red Plum Wine Made with Red Wine
JPY 800
White Plum Wine Made with White Wine
JPY 800
Fruit Wine (On the Rocks or Soda Mix)
Yuzu Sake, Apricot Sake, Shikuwasa Sake
JPY 800
Mango Sake, Lemon Sake
JPY 900
Soft Drink
Oolong Tea
JPY 500
Jasmine Tea
JPY 500
Orange Juice
JPY 500
Grapefruit Juice
JPY 500
Mango Juice
JPY 500
Ginger Ale (Sweet - Spicy)
JPY 500
Appetizer
Hassun (Appetizer and Sake Dish Assortment)
Assortment of five types of obanzai.
JPY 1,600
Nimono
Sweetfish Sake Steamed
JPY 5,000
Braised Black Pork and Daikon
JPY 1,600
Simmered Natural Sea Bream
JPY 1,500
Beef and Kujo Leek in White Miso Stew
JPY 1,700
Meat Tofu
JPY 1,700
Lotus Root, Burdock, Daikon, and Chicken Stir-fry
JPY 1,500
Stewed Conger Eel Lotus Root Dumpling
JPY 2,800
Chilled Duck Breast Stew
JPY 1,800
Kamo Eggplant Cold Fried Stew
JPY 1,500
Grilled Dishes
Dashi Maki Tamago
JPY 900
Duck Tsukune with Cartilage
JPY 1,200
Wagyu Fillet Steak
JPY 7,800
Grilled Shrimp with Sea Urchin
JPY 1,700
Kyoto Red Chicken Salt Grilled
JPY 1,500
Grilled Gindara with Saikyo Miso
JPY 2,700
Owner's Recommended Grilled Fish
JPY 8,300
Grilled Eel (Shirayaki)
JPY 2,700
Firefly Squid Dried Grilled
JPY 1,200
Pork Jowl and Kujo Green Onion with Yuzu Pepper Grill
JPY 1,400
Fried Food
Crispy Fried Sandfish
JPY 1,300
Yuba and Nama-fu Fried Tofu
JPY 1,500
Fried Young Chicken with Grated Daikon and Ponzu Sauce
JPY 900
Delicacies
Sashimi Platter with Three Varieties
JPY 2,000
Hand-Rolled Sushi
JPY 2,000
Herring Stew
JPY 1,500
Squid Liver Salad
JPY 900
Mini Salad with Cream Cheese and Onion
JPY 1,300
Yuba Sashimi
JPY 1,600
Pickled Small Eggplant with Miso
JPY 880
Sake Appetizers
Squid Sashimi with Salt Lemon Sauce
JPY 1,700
Crab with Crab Miso
JPY 1,300
Miso Pickled Egg
JPY 500
Grilled Octopus with Pepper
JPY 1,600
Shishamo Nanban Zuke
JPY 900
Three Types of Kyoto Pickles
JPY 900
Special Top Quality Beef Tongue Yukhoe
JPY 2,800
Grilled Bird Shells
JPY 1,700
Scallop Namero
JPY 1,800
Finishing
Today's Takikomi Rice
JPY 1,800
Yuba Zousui
JPY 1,600
Jidori Chicken and Kujo Leek Udon with Sauce
JPY 1,400
Freshly Cooked White Rice - One Cup Pot (Served with Homemade Chirimen Sansho)
It takes about 40 minutes to cook.
JPY 900
Cold Uji Matcha Soba
JPY 1,300
Grilled Salted Salmon Rice Soup
JPY 1,300
Boiled Shirasu Rice Porridge
JPY 1,600
Salad
Kumiyage Yuba Tororo Salad
JPY 1,800
Fried Fresh Wheat Gluten and Fruit Tomato Sesame Dressing Salad
JPY 1,700
Wagyu Roast Salad Style
JPY 3,000
Sweets
For details, please ask the owner
Market value (please ask)
About
Restaurant name
Hassumba
Japanese
はっすんば
Korean
핫츤바
Simplified Chinese
哈斯恩巴
Traditional Chinese (Taiwan)
哈斯恩巴
Traditional Chinese (Hong Kong)
哈斯恩巴
ภาษาไทย
ฮัสสึนบะ
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.20km from Gion Shijo station0.21km from Kyoto Kawaramachi station0.45km from Sannjou station0.52km from Sannjoukeihann station0.67km from Kyoutoshiyakushomae station0.99km from Higashiyama station1.07km from Shijou station1.08km from Karasuma station1.09km from Kiyomizu Gojo station1.18km from Karasumaoike station
Hours
Sunday
17:30~22:30
(L.O.22:00)
Accepts reservations
17:30~22:00
Monday
17:30~22:30
(L.O.22:00)
Accepts reservations
17:30~22:00
Tuesday
17:30~22:30
(L.O.22:00)
Accepts reservations
17:30~22:00
Wednesday
17:30~22:30
(L.O.22:00)
Accepts reservations
17:30~22:00
Thursday
17:30~22:30
(L.O.22:00)
Accepts reservations
17:30~22:00
Friday
17:30~22:30
(L.O.22:00)
Accepts reservations
17:30~22:00
Saturday
17:30~22:30
(L.O.22:00)
Accepts reservations
17:30~22:00
Public holiday
17:30~22:30
(L.O.22:00)
Accepts reservations
17:30~22:00
Budget
JPY 9,000
Seating Options
Counter Table
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
Unknown
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