Unison
ユニゾン
3.20
（1 reviews）JPY 7,000
Teppanyaki
Osaka-shi Kita-ku, Osaka, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 7,000
Hours
Sunday
Closed
Monday
18:00~27:00
Accepts reservations
Tuesday
18:00~27:00
Accepts reservations
Wednesday
18:00~27:00
Accepts reservations
Thursday
18:00~27:00
Accepts reservations
Friday
18:00~27:00
Accepts reservations
Saturday
18:00~27:00
Accepts reservations
Public holiday
Closed
Address
Nearby stations
0.20km from Kitashinnchi station0.33km from Watanabebashi station0.37km from Nishiumeda station0.39km from Oebashi station0.55km from Higashiumeda station0.58km from Higobashi station0.61km from Yodoyabashi station0.68km from Oosaka station0.81km from Umeda station0.96km from Naniwabashi station0.97km from Fukushima station1.01km from Osaka Umeda station1.03km from Kitahama station1.04km from Shinnfukushima station1.05km from Nakanoshima station
Facilities
No parking
Payment methods
カード可（VISA, Master, JCB, AMEX, and Diners）
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
：Real-time reservation
：Request
：No available seats
：Closed
Savor exquisite wagyu at this surprising teppanyaki bar
Unison is a teppanyaki bar themed around surprise, where you can enjoy high-quality A4 and A5 rank wagyu as well as casual red sausages. With only counter seating, it offers a comfortable space that is easy to visit alone. While being impressed by the deliciousness of the meat, the attentive service is also a highlight. A wide variety of drinks are available to suit different occasions, making it perfect for a drink after work or a special dinner with someone important.
Ratings
3.20（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.21(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
Miyabi
Same-day reservations are available.
JPY 11,000
Hibiki-Hibiki
Same-day reservations are available.
JPY 9,000
Yayoi -Yayoi-
JPY 15,000
A La Carte Menu (Example) Orders starting from 2,000 yen are also available!
[Notice] Since January, the chef has changed, and the menu items are different from last year. For more details, please inquire after your visit or by phone.
Sawai Hime Beef Steak 80g
4,000 yen~
Market value (please ask)
Bungo Beef Hanger Steak 80g
6,000 yen and up
Market value (please ask)
Omi Beef Skirt
Market value (please ask)
Red Wiener
Market value (please ask)
Oil Sardine
Market value (please ask)
Roast Beef Tataki Style
Market value (please ask)
Cheese Rice Crackers
Market value (please ask)
Foie Gras Baguette
Market value (please ask)
Low Temperature Cooked Abalone with Liver Butter Sauce
Market value (please ask)
Omi Beef Mini Motsunabe
Market value (please ask)
Hamburger
Market value (please ask)
Cheese Platter
Market value (please ask)
Awaji Island Onion
Market value (please ask)
Unison Homemade Nuka Pickles
Market value (please ask)
Kuroge Wagyu Steak
We offer tenderloin and lean cuts primarily from Bungo beef raised at Need Farm in Oita Prefecture.
Market value (please ask)
Red Wine Bottle
Opus One 2014 (Full Body)
America California / Cabernet Sauvignon Main
JPY 100,000
Sassicaia 2015
Italy / Tuscany / Cabernet Sauvignon and Cabernet Franc dominant
JPY 40,000
Chateau Pichon Baron 2012 (Full Body) @wmin
France / Cabernet Merlot Based
JPY 30,000
Calon Segur (Full Body)
France / Cabernet Merlot Dominant
JPY 30,000
Jubilee Chambertin VV 2003 Elastin (Light Body)
France / Mainly Pinot Noir
JPY 15,000
Chateauneuf du Pape Grandeur (Medium)
France / Grenache, Syrah
JPY 10,000
Terrazas Reserva Malbec (Full Body)
Argentina/Malbec
JPY 8,500
White Wine Bottle
Colton Charles Marnie 2014 Louis Latour (Rich)
France/Chardonnay
JPY 50,000
Puligny Montrachet 2015 Louis Latour (Rich)
France/Chardonnay
JPY 20,000
Mersault 2016 Louis Latour (Rich)
France Bourgogne/Chardonnay
JPY 15,000
Beringer (Rich)
America California / Chardonnay
JPY 10,000
Terrazas Reserva Torrontés (Crisp Dry)
Argentina/Torrontés
JPY 8,500
KENZO ESTATE WINERY
Red) Purple Bell Rindo (Full Body)
America/California
JPY 27,000
Red Asuka (Full Body)
America/California
JPY 32,000
Red) Purple Murasaki (Full Body)
America/California
JPY 50,000
White) Asatuyu (Refreshing)
America/California
JPY 20,000
Bottle Champagne
Moet Chandon NV
JPY 15,000
Veuve Clicquot NV
JPY 15,000
Veuve Clicquot NV Half
JPY 8,000
Dom Perignon 2009
JPY 43,000
Perrier-Jouet Belle Epoque
JPY 43,000
Bell Epoch Rose
JPY 80,000
Kryug
JPY 53,000
Drink
Glass Wine Red White
1300 yen and up
Market value (please ask)
Kirin First Press Draft Beer
JPY 700
Cold Sake (Tosa Crane)
JPY 1,000
Shochu (Barley, Sweet Potato)
700 yen and up
Market value (please ask)
Chuhai (various)
700 yen and up
Market value (please ask)
Highball
800 yen and up
Market value (please ask)
Black Oolong Tea
JPY 600
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Unison
Japanese
ユニゾン
Korean
유니존
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.20km from Kitashinnchi station0.33km from Watanabebashi station0.37km from Nishiumeda station0.39km from Oebashi station0.55km from Higashiumeda station0.58km from Higobashi station0.61km from Yodoyabashi station0.68km from Oosaka station0.81km from Umeda station0.96km from Naniwabashi station0.97km from Fukushima station1.01km from Osaka Umeda station1.03km from Kitahama station1.04km from Shinnfukushima station1.05km from Nakanoshima station
Hours
Sunday
Closed
Monday
18:00~27:00
Accepts reservations
Tuesday
18:00~27:00
Accepts reservations
Wednesday
18:00~27:00
Accepts reservations
Thursday
18:00~27:00
Accepts reservations
Friday
18:00~27:00
Accepts reservations
Saturday
18:00~27:00
Accepts reservations
Public holiday
Closed
Budget
JPY 7,000
Payment methods
カード可（VISA, Master, JCB, AMEX, and Diners）
Facilities
Parking lot
None
Smoking
Smoking
Opening date
Unknown
Restaurant details
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