Private Izakaya Hanamichi
個室居酒屋 花道
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A Hidden Izakaya Where You Can Enjoy a Variety of Sake and Gourmet Cuisine
Highlights
Ratings
Reviews
Menu
Private Izakaya Hanamichi - Renewal Opening Special Price For a limited time only, we are offering a banquet course for ¥5,000 from ¥6,000, which includes a dashimaki egg made with Senju egg from Aichi Prefecture, our famous salmon and salmon roe over rice in an earthenware pot, and a variety of freshly caught seafood. Includes 110 kinds of drinks including draft beer and all-you-can-drink for 3 hours♪ Please enjoy the banquet plan with excellent cost performance in a Japanese modern private room! The price is limited time offer, so please make a reservation as soon as possible!
Private Izakaya Hanamichi -Renovation Opening Special Price For a limited time, we offer a preeminent cosy course for banquets from 6,000 yen to 5,000 yen, which includes a dashimaki tamago (rolled egg) using Senju egg from Aichi Prefecture, seasonal tempura, Niigata hegi soba noodles, and fresh seafood. Includes 110 kinds of drinks including draft beer and all-you-can-drink for 3 hours♪ Enjoy the banquet plan with excellent cost performance in a Japanese modern private room! The price is limited time offer, so please make a reservation as soon as possible!
Private Izakaya Hanamichi -Renewal Opening Special Price For a limited time, we offer a preeminent cosy course for banquets from 6,000 yen to 5,000 yen, which includes dashimaki egg using Senju egg from Aichi Prefecture, authentic Hakata motsunabe and fresh seafood in abundance. Includes 110 kinds of drinks including draft beer and all-you-can-drink for 3 hours♪ Please enjoy the banquet plan with excellent cost performance in a Japanese modern private room! The price is limited time offer, so please make a reservation as soon as possible!
Private Izakaya Hanamichi -Renewal Opening Special Price For a limited time only, we offer a preeminent cosy course for banquets from 7,000 yen to 6,000 yen, which includes dashimaki tamago (rolled egg) using Senju egg from Aichi Prefecture, our famous Japanese beef steak served with rice in an earthenware pot, and plenty of freshly caught seafood. The course includes 150 kinds of drinks including draft beer, fruit sours and selected Japanese sake, and all-you-can-drink for 3 hours! The price is limited time offer, so please make a reservation as soon as possible!
Private Izakaya Hanamichi -Renewal Opening Special Price For a limited time only, we offer a preeminent cosy course for banquets from 8,000 yen to 7,000 yen, which includes A5-rank wagyu beef sukiyaki, dashimaki egg using Senju egg from Aichi Prefecture, and plenty of freshly caught seafood. The course includes 150 kinds of beverages, including draft beer, fruit wine sours, and Japanese sake from various regions of Japan, as well as all-you-can-drink for 3 hours! The price is limited time offer, so please make a reservation as soon as possible!
Private Izakaya Hanamichi -Renewal Opening Special Price For a limited time only, we offer an outstandingly cosy course that includes rice cooked in an earthenware pot with crab and salmon roe, dashimaki egg made with Senju egg from Aichi Prefecture, and plenty of freshly caught seafood for 9,000 yen⇒8,000 yen for a banquet. Includes draft beer, fruit wine sours, and Japanese sake from various regions of Japan, as well as a luxurious 150 drink menu and 3 hours of all-you-can-drink! The price is limited time offer, so please make a reservation as soon as possible!
Private Izakaya Hanamichi -Renewal Opening Special Price For a limited time only, we offer a banquet course with freshly cooked Japanese beef steak and rice in an earthenware pot, dashimaki egg using Senju egg from Aichi Prefecture, and fresh seafood for only 11,000 yen => 10,000 yen. All drinks on the menu are included in the 4-hour all-you-can-drink plan! The price is limited time offer, so please make your reservation as soon as possible!
Private Izakaya Hanamichi -Renewal Opening Special Price For a limited time only, we offer a preeminent cosy course for banquets from 6,000 yen to 5,000 yen, which includes dashimaki tamago (rolled egg) using Senju egg from Aichi Prefecture, our famous salmon and salmon roe over rice in an earthenware pot, and plenty of freshly harvested seafood. Including draft beer, 110 kinds of drinks, and 2.5 hours all-you-can-drink! The price is limited time offer, so please make a reservation as soon as possible!
Private Izakaya Hanamichi -Renovation Opening Special Price For a limited time, we offer a preeminent cosy course for banquets from 6,000 yen to 5,000 yen, which includes dashimaki tamago (rolled egg) using Senju egg from Aichi Prefecture, seasonal tempura, Niigata hegi soba noodles and plenty of fresh seafood. Including draft beer, 110 kinds of drinks, and 2.5 hours all-you-can-drink! The price is limited time offer, so please make a reservation as soon as possible!
Private Izakaya Hanamichi -Renewal Opening Special Price For a limited time only, we offer a preeminent cosy course for banquets from 7,000 yen to 6,000 yen, which includes dashimaki tamago (rolled egg) using Senju egg from Aichi Prefecture, our famous Japanese beef steak served with rice in an earthenware pot, and plenty of freshly harvested seafood. The course includes 150 kinds of drinks including draft beer, fruit sours and selected Japanese sake, and all-you-can-drink for 3 hours! The price is limited time offer, so please make a reservation as soon as possible!
Private Izakaya Hanamichi -Renewal Opening Special Price For a limited time, we offer a preeminent cosy course for banquets from 6,000 yen to 5,000 yen, which includes dashimaki egg using Senju egg from Aichi Prefecture, authentic Hakata motsunabe and fresh seafood in abundance. Includes 110 kinds of drinks including draft beer and all-you-can-drink for 2.5 hours♪ Please enjoy the banquet plan with excellent cost performance in a Japanese modern private room! The price is limited time offer, so please make a reservation as soon as possible!
Private Izakaya Hanamichi -Renewal Opening Special Price For a limited time only, we offer an outstanding course that includes A5-rank Wagyu beef sukiyaki, dashimaki egg made with Senju egg from Aichi Prefecture, and fresh seafood for only 8,000 yen⇒7,000 yen for a banquet. The course includes 150 kinds of beverages including draft beer, fruit wine sours, and Japanese sake from various regions of Japan, as well as all-you-can-drink for 2.5 hours! The price is limited time offer, so please make a reservation as soon as possible!
Fresh seafood harvested in the morning delivered to you
Fresh seafood harvested in the morning delivered to you
Delivering freshly caught seafood harvested in the morning
Deep-fried chicken breast from Daisen chicken with a spicy kick.
Original dressing made with raw seaweed
Please enjoy with white miso dressing
A selection of five seasonal seafood and vegetables.
Truffle salt, black pepper, ketchup
Please choose from natto, homemade green onion miso, or mentaiko cheese.
Kaku Highball / Coke Highball / Ginger Highball / Acerola Highball / Cassis Highball / Melon Highball / Calpis Highball / Peach Highball
Lemon Sour / Calpis Sour / Grapefruit Sour / White Peach Sour / Yuzu Sour / Vice Sour / Acerola Sour / Men's Plum Sour / Apricot Sour / Lime Sour / Lychee Sour / Giant Grape Sour
White Peach Wine / Lychee Wine / Apricot Wine / Kyoho Grape Wine / Nohon Umeshu
Roughly Strained Mandarin / Roughly Strained Yuzu / Roughly Strained Ginger / Roughly Strained Peach
Cassis Orange / Cassis Soda / Cassis Ulong / Fuzzy Navel / Peach Ulong / Peach Soda / Screwdriver / Lychee Orange / Lychee Ulong / Lychee Soda / Orange Blossom / Gin and Tonic / Gin Buck / Moscow Mule
Bottle 2,178 yen
Bottle 2,398 yen
Bottle 2,398 yen
Bottle 2,398 yen
Bottle 2,728 yen
<Aomori Prefecture> Fruity and smooth taste
<Aomori Prefecture> Made with specially contracted cultivated rice, it has a lightness and richness that pairs well with food.
<Akita Prefecture> The appeal lies in its deep flavor, freshly pressed and refrigerated without filtration.
<Akita Prefecture> Special Junmai. A bottle that allows you to enjoy umami and acidity amidst its spiciness.
<Akita Prefecture> Enjoy the rich and flavorful ginjo aroma, whether served cold or warm.
<Akita Prefecture> This is a junmai sake made from 100% premium Miyama Nishiki rice that you won't get tired of drinking.
<Iwate Prefecture> The ultimate sake that enhances the deliciousness of rice!!
<Iwate Prefecture> Special pure unfiltered heat-treated sake is dry when cold and creamy when warmed.
<Iwate Prefecture> Elegant and smooth with a fine taste. Popular among women!
<Yamagata Prefecture> 'The concept is to turn the rice we grow ourselves into delicious sake.'
A genuine dry sake from Yamagata Prefecture, with a rich and dry flavor, offering a sharp finish and a smooth mouthfeel.
<Miyagi Prefecture> A sake that represents Sendai, with a label featuring the military flag of the Date clan, made using Hitomebore rice.
<Miyagi Prefecture> A drink with 8% alcohol, inexpensive, sweet and sour, and a gentle delicious sake.
In Miyagi Prefecture, it has a faintly fragrant ginjo aroma and a juicy flavor that spreads in the mouth.
<Fukushima Prefecture> A sake with a soft mouthfeel and a strong impact that hits at the end.
<Fukushima Prefecture> A dry sake with a clean, crisp finish and a spread of umami flavors.
<Fukushima Prefecture> Yamahai Special Junmai. Why not try tasting it at various temperatures?♪
<Fukushima Prefecture> Experience rich umami, refreshing acidity, and a sharp sweetness.
Standard
Sweet potato liquor
★Recommended with soda, it has a fragrance like lychee.
★Recommended with hot water, fruity and fluffy
The unique mellow sweetness of chestnuts
A sake that you want to drink for a lifetime
The pleasantness of citrus flavors
Refined sweetness, faint natural aroma
The unique mellow sweetness of chestnuts
Please enjoy the aroma of soba
Deep aroma and rich flavor
A strong impact
A fragrant and naturally sweet flavor spreads
Smooth and goes down well◎
Rich flavor of rice
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