Miyako
都
3.12
（1 reviews）JPY 14,000
Yakiniku
Fukuoka-shi Hakata-ku, Fukuoka, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 14,000
Hours
Address
Nearby stations
Seating Options
Table Private Room
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
Power supply
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and QR code payment available(PayPay)
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：Real-time reservation
：Request
：No available seats
：Closed
Exquisite Yakiniku to Savor with History
Yakiniku Miyako is known as the most historic yakiniku restaurant in Hakata, boasting a 60-year tradition. It offers private rooms for an intimate dining experience, with high-quality meats like tongue and harami being particularly popular. Using premium black wagyu beef, it is renowned for its deliciousness regardless of the source. Be sure to enjoy the delicious cuisine while appreciating the history.
Highlights
Ratings
3.12（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Food
Drink
Courses
◆Yamakasa Course ◆ 11 dishes
This course is recommended by Yakiniku Miyako and includes our most popular Wagyu beef top halami!
JPY 6,600
≪Recommended for a welcome and farewell party≫ 90-minute all-you-can-drink course, 10 dishes in total, recommended for banquets! (We accept banquets of 6 people or more.)
This course is a combination of the best meat. This course is very popular among repeat customers! This course is available for parties of 6 people or more.
JPY 7,000
To be chosen on the day
JPY 0
Owner's Recommendation!
Fillet Meat Chunk Grilled per 100g
Authentically grilled while cutting with a knife, this premium lean meat can only be enjoyed at our restaurant in Fukuoka City! *The photo shows one piece weighing about 250g, served with wasabi soy sauce or rock salt.
JPY 1,800
Grilled Harami Chunk per 100g
JPY 2,200
Beef Yakiniku - Tongue -
Beef tongue meat, low in fat, rich in essential nutrients such as protein, iron, and taurine that are important for building the body. Please enjoy it with our special grated daikon ponzu sauce.
Salted Tongue
JPY 1,300
Green Onion Beef Tongue Salt
JPY 1,400
Thick Cut Tongue
JPY 1,980
Grilled Beef - Black Wagyu
The beef is from the back of the cow, with a fine texture and tenderness, and exceptional flavor. Only the highest quality black Wagyu is used at 'Miyako'.
Special Sirloin
JPY 2,500
Upper Loin
JPY 1,800
Tomosankaku
JPY 1,400
Roast
JPY 980
Grilled Beef - Kalbi
Meat that is around the ribs. We offer various types at 'Miyako'.
Special Kalbi
JPY 1,800
Wagyu Kalbi
JPY 980
Geta Kalbi
JPY 800
Beef Yakiniku - Lean Cuts -
Due to the rarity of the cuts, please understand if sold out.
Shinshin (Shintama)
JPY 1,300
Kamenoko (Shintama)
JPY 1,100
Grilled Beef - Harami
This cut comes from only 2 to 3 kilograms of meat from one cow, and we use only high-quality diaphragm at our restaurant. It is well-received for its rich flavor and tender texture.
Salted Skirt Steak
JPY 1,500
Upper Harami ★ Most Popular ★
JPY 1,500
Upper Sagaru
JPY 1,400
Grilled Beef - Hormone
A general term for offal, with a light flavor. Adjust the texture and fat content to your preference for grilling.
Upper Hormone (Shima Intestine)
JPY 800
Grilled Hormone (Small Intestine)
JPY 800
Maruchan
JPY 900
Top Beef Tripe
JPY 980
Senmai
JPY 700
Red Sen (Giarra)
JPY 800
Assorted Hormone 3 Types
Premium Hormone, Mino, Red Sen
JPY 1,500
Beef Yakiniku - Trachea and Blood Vessels -
Among beef, this is the one to enjoy the texture. Enjoy it cooked to your preferred doneness!
Crunchy (Heart Blood Vessel)
JPY 800
Grilled Dishes
Kuru Kuru Wiener
No additives, homemade. Please cut with scissors while enjoying.
JPY 900
Chicken Thigh
JPY 600
Seafood Grill
Grilled Shrimp Four Pieces
JPY 900
Grilled Squid
JPY 700
Grilled Vegetables
Grilled Vegetable Platter
JPY 700
Garlic Oil Grilled
JPY 600
Rare Meat
senmai sashimi
JPY 900
Raw Vegetables
To Salad
A simple and refreshing salad that has not changed in 50 years since its establishment.
JPY 500
Korean Salad
JPY 700
Green Onion Salad
JPY 700
Chicory (Sanchu)
JPY 600
Homemade Kimchi and More
Kimchi Platter
JPY 1,200
Napa Cabbage Kimchi
JPY 600
Kaktak (Radish Kimchi)
JPY 600
Oikimchi (Cucumber Kimchi)
JPY 600
Chanja
JPY 600
Bibimbap
Stone Grilled Bibimbap
JPY 1,200
Bibimbap
JPY 980
Chige and Nabe
Samgyetang (serves about three people)
Samgyetang is a traditional Korean dish loved in the old royal court, consisting of a whole chicken filled with glutinous rice, ginseng, jujube, garlic, chestnuts, and more.
JPY 2,800
Kimchi Stew
Homemade and made without additives, this is a kimchi hot pot.
JPY 1,200
Sundubu Jjigae
JPY 1,100
Rice and Soup, etc.
Rice
JPY 300
Small Rice
JPY 200
Kuppa Recommended
JPY 1,200
Noodles
Cold Noodles
JPY 1,200
Bibim Noodles
JPY 1,200
Soup
Tail Soup Recommended
Please choose either 'Spicy' or 'Regular'
JPY 1,300
Egg Soup
JPY 600
Wakame Soup
JPY 600
Vegetable Soup
JPY 700
Snacks
Korean Seaweed
JPY 500
Spicy Bean Sprouts Recommended
JPY 600
Namul (Vegetable Assortment)
JPY 800
Dessert
Vanilla Ice Cream
JPY 300
Matcha Ice Cream
JPY 300
Pistachio Ice Cream
JPY 350
Hotteok (with Vanilla Ice Cream)
JPY 800
Beer
Draft Beer
Small...495 yen
JPY 700
Bottle Beer
Asahi Kirin
JPY 800
Non-Alcoholic Beer
JPY 450
Sake
Sake Hot (One Cup)
JPY 600
Yuma Cold Sake (One Go)
Bottle (Four Go) 3900 yen
JPY 980
Korean Alcohol
Chamisul (Korean Soju) One Bottle
JPY 800
Makgeolli (Doburoku)
JPY 600
Tsubo Makgeolli
JPY 2,400
Other
Highball
Suntory Kakubin 750 yen, Black Nikka 650 yen, Johnnie Walker Black 950 yen, Hibiki Highball 1200 yen. We have various Hibiki options available.
JPY 650
Plum Wine
JPY 550
Lemon Chuhai
JPY 550
Lime Chuhai
JPY 550
Calpis Highball
JPY 550
Shochu
On the rocks, with water, or with hot water. *On the rocks 550 yen
Potato, Barley, Rice, Soba
JPY 550
Shochu Keep (Five Go Bottle)
Various Keeps
JPY 3,500
Glass Wine
House Wine Red/White
JPY 950
Soft Drinks
Soft Drinks Various
JPY 350
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Miyako
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
17:00~23:00
(L.O.22:00)
Accepts reservations
Monday
17:00~23:00
(L.O.22:00)
Accepts reservations
Tuesday
17:00~23:00
(L.O.22:00)
Accepts reservations
Wednesday
17:00~23:00
(L.O.22:00)
Accepts reservations
Thursday
17:00~23:00
(L.O.22:00)
Accepts reservations
Friday
17:00~23:00
(L.O.22:00)
Accepts reservations
Saturday
17:00~23:00
(L.O.22:00)
Accepts reservations
Public holiday
17:00~23:00
(L.O.22:00)
Accepts reservations
Budget
JPY 14,000
Seating Options
Table Private Room
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and QR code payment available(PayPay)
Facilities
Parking lot
None
近隣にコインパーキングあり
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
available
Smoking
Separated
Opening date
Unknown
Restaurant details
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