Pho Meoi Yeonnam Main Branch

Yangji green onion rice noodles and chicken rice noodles are the signature dishes, characterized by a rich and mild broth and soft noodles. Additionally, various sauces and cilantro can be freely added, allowing for enjoyment according to personal taste. Assorted cha gio and Vietnamese spring rolls are also popular side dishes.

The spacious table spacing and private space configuration stand out, and customers can freely use side dishes and sauces through the self-service bar. It provides an environment where a diverse range of customers, from families to those enjoying a meal alone, can comfortably dine.

Phở Mì is a noodle specialty restaurant developed by a Vietnamese chef with a recipe tailored to Korean tastes, and it has been loved by many customers for a long time.