LUXIS
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A luxurious atmosphere with a soothing aquarium
Highlights
Ratings
Japan User ratings3.26(1 review)Reviews
Photos
Menu
Enjoy the marriage of food and drink in a luxurious space that will make you forget the hustle and bustle of the city. Anniversary specials (reservations required by midnight on the day of the anniversary): A complimentary anniversary cake upgrade is available for dessert. (Please feel free to ask our staff for details.) Free drink 2 hours (last order in 1.5 hours)　With our signature sparkling wine to toast, you will feel rich!　€Assorted 2 kinds of appetizers - Carpaccio of fresh fish arrived today - Bagna Cauda - Penne Arabiata or 4 kinds of cheese penne - Char-grilled fresh fish - Char-grilled Ibaraki Mimei Pork Frum d'Ambert cheese sauce - Patissier's special dessert
Anniversary Privilege】For those celebrating anniversaries, dessert can be upgraded to an anniversary cake free of charge! If you make a reservation on the day of your anniversary, a dessert plate will be provided. (Please feel free to ask our staff for details.) Amuse] - Three kinds of amuse of the day [Appetizers] - Carpaccio of the day's fresh fish [Bagna Cauda] - Garden-style bagna cauda with fresh vegetables [Hot Appetizers] - Char-grilled scallops with calamari beurre blanc sauce [Pasta] - Migratory crab ring in americaine sauce Linguine with americaine sauce - A5 rank Saga beef Bolognese - Spaghettini with snow crab and potherb mustard with crab miso flavor [Fish Dish] - Char-grilled fresh fish of the day [Meat Dish] - Char-grilled lamb back ribs - Char-grilled top grade Saga beef tagliata - Top grade A5 rank Saga beef red wine Stewed - Top grade A5 black Wagyu beef sirloin (+1,000) [Today's Dolce] - Dessert of the day *Can be changed to an anniversary cake.
Anniversary specials (reservation required by 5:00 pm the day before): Dessert can be changed to an anniversary cake. If you make a reservation on the day of your anniversary, we will prepare a dessert plate. (Please feel free to ask our staff for details.)
Enjoy the marriage of food and drink in a luxurious space that will make you forget the hustle and bustle of the city. Anniversary specials (reservation required by midnight on the day of the anniversary): Free upgrade to an anniversary cake for dessert. If you make a reservation on the day of your anniversary, a dessert plate will be provided. (Please feel free to ask our staff for details.)
Enjoy the marriage of food and drink in a luxurious space that will make you forget the hustle and bustle of the city. Anniversary specials (reservation required by midnight on the day of the anniversary): Free upgrade to an anniversary cake for dessert. If you make a reservation on the day of your anniversary, a dessert plate will be provided. (Please feel free to ask our staff for details.)
Anniversary Privilege】For those celebrating anniversaries, dessert can be upgraded to an anniversary cake free of charge! If you make a reservation on the day of your anniversary, a dessert plate will be provided. (Please feel free to ask our staff for details.) Amuse] - Three kinds of amuse of the day [Salad] - Caesar salad with romaine lettuce [Pasta] - Spaghettini with snow crab and potherb mustard with miso flavor [Fish Dish] - Top A5 rank Saga beef Bolognese - Four kinds of cheese penne [Meat Dish] - Charcoal grilled fresh fish of the day Dish] - Char-grilled Daisen Jidori chicken - Char-grilled Mimei pork loin - Avantine Angus beef tagliata [Today's Dolce] - Today's dessert *Can be changed to an anniversary cake.
1/2 tail 4,587 yen 1 tail 8,217 yen
200g 3,080 yen 300g 3,960 yen 500g 6,380 yen 1,000g 10,208 yen 1,000g 10,208 yen
(S) 3190 yen (M) 4290 yen (L) 5390 yen
Laurent-Perrier La Cuvee
LALIER R.018
Ardish Chardonnay
Trimbach Riesling
Santa Cristina Rosso
Domaine de Valmoissine Pinot Noir
A refreshing and easy-to-drink long cocktail made with coconut and peach liqueur
A sweet long cocktail made with strawberry and passion fruit liqueur
A tropical long cocktail mixed with various sweet liqueurs
A fruity and easy-to-drink long cocktail based on champagne, with floating gold leaf.
A creamy short cocktail with a tropical taste
A fruity and sweet-sour short cocktail made with vermouth
Gordon's Tanqueray Bombay Sapphire Beefeater Tanqueray No. 10
Finlandia Grey Goose Belvedere
Bacardi Kraken Myers Dark Captain Morgan Ron Zacapa 23 Years
Cuervo Gold Cuervo 1800 Anejo Patron Anejo Cuervo 1800 Cristano
Cassis soda, cassis orange, cassis grapefruit, cassis oolong, peach soda, fuzzy navel, peach grapefruit, peach oolong, Campari soda, Campari orange, spritz, lychee orange, lychee grapefruit, lychee spritz, China blue, daiquiri, cooler, Malibu orange, Malibu coke, Malibu pineapple, Passoa orange, melon ball, Passoa pineapple, apple spritz, ginger, X-rated soda, Kahlua milk, Baileys milk, tea fin milk, Mozart chocolate milk, Long Island iced tea
Macallan 12 Year, Glenlivet 15 Year, Glenmorangie Original, Glenfiddich 15 Year, Solera Reserve, Glengrant 10 Year, Macallan 18 Year, Highland Park 12 Year, Laphroaig 10 Year, Bowmore 12 Year, Ardbeg 10 Year, Talisker 10 Year, Lagavulin 16 Year
Chivas Regal 12 Year Chivas Regal Mizunara Old Parr 2 Year Ballantine's 17 Year
Jameson Black Barrel Bushmills Malt 10 Year I.W. Harper Gold Medal Wild Turkey 8 Year Maker's Mark Red Top Four Roses Black Four Roses Platinum Blanton's Jack Daniel's Black Jack Daniel's Tennessee Honey Gentleman Jack Jack Daniel's Single Barrel Old Overholt Woodford Reserve
Canadian Club
Nikka XO Deluxe Bra Pom de Eve
Remy Martin VSOP, Martell Cordon Bleu, Hennessy VSOP, Fine Champagne, Remy Martin XO, Excellent, Camus XO, Elegance
Big Apple Strawberry Dream Peach Love Passion Party Berry Berry Berry Banana Banana Banana
Oolong tea, gyokuro green tea, jasmine tea, ginger ale, Coke, orange juice, grapefruit juice, peach nectar, pineapple juice, mango juice, cranberry juice, tomato juice, Calpis, Red Bull
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