Yakiniku Tengaramon
焼肉 たろもん
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Ratings
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Menu
This is Taromon's carefully selected course, which is based on the concept of "eating as much delicious meat as you can". Starting with the "Top Tongue Salt," which marks the beginning of the yakiniku menu, we offer a generous lineup of top-quality cuts of meat, including the "Extra-Thin Harami," which overflows with rich flavor, and the "Top Loin," which has a texture that melts in your mouth. In addition, you can enjoy a total of seven kinds of meat alone, including the standard "Karubi" and "Today's Horumon" that will make your rice go faster, all in a hearty portion.
This is Taromon's carefully selected course, which is based on the concept of "eating as much delicious meat as you can". Starting with the "Top Tongue Salt," which marks the beginning of the yakiniku menu, we offer a generous lineup of top-quality cuts of meat, including the "Extra-Thin Harami," which overflows with rich flavor, and the "Top Loin," which has a texture that melts in your mouth. In addition, you can enjoy a total of seven kinds of meat alone, including "Kalbi" (ribs) and "Today's Horumon" (hormone), both of which are standard items that make your meal go down a treat. ＋For an additional 1,650 yen, you can add an all-you-can-drink option, making it the perfect place for a banquet.
You must try the "Superb Top Grade Heret" that is so tender it melts in your mouth, the "Wagyu Beef Sushi" that boasts of its freshness, and our specialty, "Tengara Monyaki". The lineup also includes the "Extra Fine Harami," "Top Tongue Salt," and "Pot Pickled Kalbi," all of which will make even the most discerning meat lover swoon. The 11-course meal includes your choice of "Bibimbap" or "Cold Noodles" and dessert.
You must try the "Superb Top Grade Heret" that is so tender it melts in your mouth, the "Wagyu Beef Sushi" that boasts of its freshness, and our specialty "Tengara Monyaki". The lineup also includes the "Extra Fine Harami," "Top Tongue Salt," and "Pot Pickled Kalbi," all of which will make even the most discerning meat lover swoon. The 11-course meal includes your choice of "bibimbap" or "cold noodles" and dessert. (+1,650 yen for 2 hours all-you-can-drink)
Full all-you-can-drink plan
Small 418 yen Medium 638 yen
Medium bottle 748 yen
On the rocks, soda water mix
Red and White
300ml
1 go 638 yen 2 go 968 yen
750ml
Muscat Fresh
2 pieces
Our top recommendation! While Harami is often associated with a strong red meat image, our 'Special Premium Harami' is different! The beautifully marbled meat is incredibly tender, yet has a lightness that is not overwhelming. Please enjoy it with our restaurant's secret sauce.
Now, when it comes to grilled meat, it's all about lean cuts! Due to popular demand, we have created an assortment. An exquisite selection of tenderloin, ribeye, and top-grade lean cuts in 3 types!
The most popular combination at our restaurant
Recommended for you who don't know what to order!
A great deal and simply delicious! Perfect for when you want to eat a lot at a reasonable price.
Today's recommended platter of three types of hormone! If you're interested, please ask the staff.
All cuts except for the tongue root! Please enjoy only the delicious parts.
Quickly grilled sliced tongue served with a special ponzu sauce
Excellent compatibility with upper tongue
The number one rare cut of beef in history, served at this price! Be sure to enjoy it!
A rare cut that rivals Chateaubriand, incredibly tender tenderloin. Super value!
A rare cut that can only be obtained in a few hundred grams from one cow. Sorry, it's sold out! So we recommend placing your order early.
The king of autumn meat! Satisfaction guaranteed! Enjoy the overflowing umami.
The meat is thinly sliced from a part of the arm that has a perfect balance of fat, not too much and not too little. Please enjoy it lightly seared on both sides. We recommend it with grated daikon and ponzu sauce for a refreshing taste! [Extra ponzu]...100 yen
We are slicing a rare cut of black wagyu beef (misuji). Lightly sear both sides and enjoy with our special sukiyaki-style sauce!
It is marinated thoroughly with a special sauce and vegetables to concentrate the flavor! Please enjoy a taste that is a little different from others!
We use fresh Wagyu every day!
Our Aburi Yukke is different from others!
Zero odor white senmai with deliciously spicy vinegar miso!
Large... 473 yen
Vanilla, Matcha, Yuzu each
Daifuku ice and mitarashi go really well together! Please enjoy as a palate cleanser.
Crushed Oreos are added to cookie and cream ice cream!
Perfect for refreshing your palate after grilled meat!
Nostalgic egg ice, be careful as it may pop out until the end!
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