Kappo Hakata
割烹 博多
3.07
（1 reviews）JPY 2,500JPY 7,000
Kaiseki
Koshigaya-shi, Saitama, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 2,500JPY 7,000
Hours
Sunday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.20:30)
Accepts reservations
Monday
Closed
Tuesday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.20:30)
Accepts reservations
Wednesday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.20:30)
Accepts reservations
Thursday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.20:30)
Accepts reservations
Friday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.20:30)
Accepts reservations
Saturday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.20:30)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
0.35km from Koshigaya station
Seating Options
Counter Table Private Room
Facilities
Parking lot available
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
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：Real-time reservation
：Request
：No available seats
：Closed
A renowned Japanese restaurant offering traditional fugu dishes and seasonal kaiseki
Founded in 1972, Kappo Hakata is known for its fugu dishes created by the first president of the National Fugu Federation. In a serene, traditional Japanese setting, you can enjoy dishes made with seasonal ingredients such as fugu, soft-shelled turtle, and eel. Each dish is meticulously prepared, and you will be captivated by their exquisite flavors.
Highlights
Ratings
3.07（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Food
One Dish Cuisine
Blowfish sashimi
JPY 2,500
Fukuchiri
JPY 3,000
Fried Chicken
JPY 1,500
Grilled Blowfish
Seasoned with salt or ponzu sauce
JPY 3,000
Fugu Shirako
Salt-grilled, Vinegared dish
JPY 2,000
Fukugawara Sashimi
JPY 500
Steamed Chawanmushi
JPY 800
Natural Blowfish Sashimi
Two slices
JPY 5,000
Natural Fukuchiri
JPY 5,000
Seafood
- Assorted sashimi - Squid - Flounder sashimi - Herring roe - Blowfish sashimi - Tuna - Octopus
Market value (please ask)
Grilled dishes
・Grilled eel ・Grilled flatfish ・Grilled rockfish ・Grilled flounder with salt ・Grilled golden eye snapper ・Grilled sawara fish ・Grilled cod with miso paste ・Dried red sea bream ・Grilled sea bream with fish roe ・Grilled matsutake mushroom with salt
Market value (please ask)
Hot Pot Dishes
Various tempura, lotus root stuffed with deep-fried ingredients, blowfish tempura, sakura shrimp tempura, deep-fried live fish, deep-fried tofu with broth
Market value (please ask)
Simmered Dish
- Softshell Turtle Hot Pot - Pufferfish Sashimi - Pork Bone - Ishikawa Potato - Baby Eggplant - Round Squid - Mitsuba Soaked - Dried Bonito Flakes - Matsutake Mushroom Steamed in Earthenware Pot - Eel Omelette
Market value (please ask)
Vinegared Dish
・Squid・Mozuku Seaweed・Pufferfish Skin・Ikura Salmon Roe・Eel and Cucumber・Monkfish Liver
Market value (please ask)
Kyushu Delicacies
chin
Market value (please ask)
Spicy Cod Roe
Market value (please ask)
Kanagi
Market value (please ask)
Satsuma Native Chicken
Market value (please ask)
Bonjiri
Market value (please ask)
Yanagawa-style Steamed Eel in a Steaming Basket with Eel on Rice
Small Dish of Pickled Vegetables
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Kappo Hakata
Japanese
割烹 博多
Korean
와리코 하카타
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.35km from Koshigaya station
Hours
Sunday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.20:30)
Accepts reservations
Monday
Closed
Tuesday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.20:30)
Accepts reservations
Wednesday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.20:30)
Accepts reservations
Thursday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.20:30)
Accepts reservations
Friday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.20:30)
Accepts reservations
Saturday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.20:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 2,500JPY 7,000
Seating Options
Counter Table Private Room
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
Facilities
Parking lot
available
専用5台。近隣にコインパーキングも有り
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Smoking
Opening date
Unknown
Restaurant details
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