Tomikka Kasaya-cho
富久佳 笠屋町店
3.02
（0 reviews）JPY 5,500
Sushi
Osaka-shi Chuo-ku, Osaka, Japan
Reservations
No reservations
Cuisine
Budget
JPY 5,500
Hours
Address
Nearby stations
0.48km from Kinntetsunipponnbashi station0.51km from Nipponnbashi station0.53km from Osaka Namba station
Seating Options
Counter Table Private Room
Facilities
No parking
Ratings
3.02（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Sushi with high-quality ingredients including 'Densuke Anago'
You can always enjoy the rare 'Densuke Anago' caught in Tsushima, Nagasaki Prefecture
Densuke Anago and Matsutake Mushroom Hot Pot
Limited edition from August to October‼️ 4980 yen for Densuke Anago and Matsutake Mushroom Hot Pot, 3780 yen for Densuke Anago Hot Pot all season
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Once you come to my place, start with this! It's an absolute must-have!
Namba Plate - Chef's Choice 5 Pieces
Sushi made with ingredients worth about 2,000 yen. Starting with a plate of super fatty tuna priced at 600 yen, the cost performance is excellent.
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Back Plate ~Assorted 5 Pieces~
Similar to the 'Namba Plate', we serve sushi with ingredients worth more than the regular price, at around 1,400 yen. Includes 300 yen worth of bluefin tuna and medium fatty tuna, offering great value comparable to the 'Namba Plate'.
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Ask, 'Is there anything other than the menu?'
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Grip
Tamago
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Living (Aquaculture)
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Live tsubugai (ayaboragai)
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Salmon
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Crab miso
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Mentaiko
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Homemade pickled mackerel
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Home-boiled squid legs (firefly squid, others)
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Boiled Octopus
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Amberjack (farmed)
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Bluefin Tuna Lean Meat
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Namae Ashimoto (Seasonal Squid)
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Homemade Boiled Shanghai Shrimp
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Itaya shell
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Flatfish (Aquaculture)
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Live Horse Mackerel (Aquaculture)
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Japanese halibut
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Kassler
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Live scallop (not frozen)
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Katsudensuke Namako
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Fresh Squid (Seasonal Squid)
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Live Blood Ark Clam String
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Medium Fatty Tuna
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Salmon roe
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Grilled eel
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Grilled White Eel
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Boiled Cockle
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Japanese Black Wagyu Toro
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Living (Natural)
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Premium Bluefin Tuna Belly
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Fresh Halibut (Wild-caught)
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Live Clam
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Noble Scallop (Tairagi Scallop, Not Frozen)
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Live Blackthroat Seaperch
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Silver Cod
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Living Kinki
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Hokkaido or Russian Sea Urchin
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Awabi
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Extra Large Fatty Bluefin Tuna
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Famous Densuke Simmered Conger Eel
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Live Big Car Shrimp
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Scroll
Cucumber roll
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New Fresh Roll
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Ume Shiso Maki
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New Ume Shiso Roll
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Spicy Cod Roe Roll
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Salmon fillet roll
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Salmon Sashimi and Fatty Tuna Roll
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Shrimp and cucumber roll
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Shrimp Mayo Roll
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Nama Hon Maguro Tekkamaki
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Salmon and Shiso Roll
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Fresh tuna and green onion roll
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Nama Hon Maguro Toro Taku Maki
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Squid and cucumber roll
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Squid with spicy cod roe roll
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Nama Hon Maguro Toro Tekkamaki
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Eel and Cucumber Roll
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Acupuncture Moxibustion Roll
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Salmon roe roll
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Salmon roe roll
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Red clam string roll
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About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Tomikka Kasaya-cho
Reservations
No reservations
Cuisine
Phone number
-
Address
Nearby stations
0.48km from Kinntetsunipponnbashi station0.51km from Nipponnbashi station0.53km from Osaka Namba station
Hours
Sunday
Closed
Monday
18:00~28:30
(L.O.27:30)
Accepts reservations
Tuesday
18:00~28:30
(L.O.27:30)
Accepts reservations
Wednesday
18:00~28:30
(L.O.27:30)
Accepts reservations
Thursday
18:00~28:30
(L.O.27:30)
Accepts reservations
Friday
18:00~28:30
(L.O.27:30)
Accepts reservations
Saturday
18:00~28:30
(L.O.27:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 5,500
Seating Options
Counter Table Private Room
Facilities
Parking lot
None
近隣にコインパーキング有。
Smoking
Smoking
Opening date
August 26, 2019
Restaurant details
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