Niku no Yamato

We offer a wide variety of fresh offal, tongue salt, and kalbi, among other dishes. Each dish is of high quality while being affordable, which has garnered support from many customers. In particular, the addictive kalbi is a popular item, and you can discover new flavors every time you visit.

You can enjoy grilled meat in a warm atmosphere that feels like the charm of a downtown area. If you avoid peak times on weekends, you can visit without a reservation and spend a relaxing time. The smart service is also one of the attractions, providing a satisfying dining experience in a short amount of time.

Opened on June 11, 2020, in Asakusabashi, Taito Ward, Tokyo. This restaurant, which started from the owner's family home in Hyogo Prefecture, boasts high cost performance even in the city and is loved by many yakiniku fans. Despite being a new establishment, it has grown into a popular restaurant rooted in the community.