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Nakameguro Iguchi Kamiguru

Name: Nakameguro Iguchi Kamiguru
Telephone: +81354229153
Price range: JPY 10,000
Rating: 3.58

中目黒いぐち上ル

3.58

（8 reviews）

JPY 10,000

Fried Skewers / Kushikatsu

Shibuya-ku, Tokyo, Japan

8

Messages

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 10,000

Hours

Sunday

17:00~23:00

(L.O.22:30)

Accepts reservations

Monday

17:00~23:00

(L.O.22:30)

Accepts reservations

Tuesday

17:00~23:00

(L.O.22:30)

Accepts reservations

Wednesday

17:00~23:00

(L.O.22:30)

Accepts reservations

Thursday

17:00~23:00

(L.O.22:30)

Accepts reservations

Friday

17:00~23:00

(L.O.22:30)

Accepts reservations

Saturday

17:00~23:00

(L.O.22:30)

Accepts reservations

Public holiday

17:00~23:00

(L.O.22:30)

Accepts reservations

Address

Nearby stations

0.21km from Ebisu station0.62km from Daikannyama station1.16km from Nakameguro station1.17km from Hiroo station

Seating Options

Counter Table Private Room

Facilities

No parking

Payment methods

Credit cards accepted(VISA, Master, JCB, and AMEX)

July 12 to August 8, 2026

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2	3	4	5	6	7	8

：Real-time reservation

：Request

：No available seats

：Closed

An adult's hidden gem for tempura kaiseki

Nakameguro Iguchi Ue is a tempura kaiseki restaurant located on the 5th floor of a building without a sign. The charm lies in enjoying freshly fried tempura and kushikatsu prepared right in front of you by skilled chefs in a tranquil atmosphere. Each dish reflects care and attention to detail, including luxurious soups. It's the perfect place to savor the deliciousness of the earth, making it ideal for a special dinner.

Highlights

Ratings

3.58（8 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.57(6 reviews)

Food

-

Service

-

Ambience

-

Value

-

Reviews

グルメマフィア

@sak

Japan

Jun 24, 2019

5.0

Date and time of your visit: 8, 2015 Dinner

Budget per person: JPY 6,000

Famous restaurant Iguchi! Still going strong at Kamoru! Hybrid version of deep-fried food and tempura! Fried food! Tempura! This is how it's done! That's what it's all about. The style of eating little by little is Iguchi's style! The cost performance is at the level of 6 stars! The entrance is hard to find, 5 flights of stairs (lol) No elevator! This is the only hard part,.., The restaurant is still only a counter. The private room is not used yet. The owner is Mr. Oyanagi. Date, entertainment. You can use it for anything! You will be popular if you know this kind of restaurant! You can make reservations now because it's still in its infancy! Seating is limited, so be quick! The course is only 4980 yen! Eat up to the last bowl of kakiage-don!

Masaki

@masaking01

Japan

Aug 6, 2019

[Nakameguro Iguchi Ueru] I think today's top choice is conger eel. On a

shiroro

@shiroro

Nov 10, 2020

3.4

Best shish kebabs and tempura! I ordered the omakase course this time! The foie gras croquettes were delicious. Also, the luxurious chicken soup, which is made after 8 hours of cooking, is superb! It's thick and full of collagen and moisturizing. LOL! The palate cleanser was grated daikon. It is refreshing and a nice chopstick rest. The restaurant was very elegant and all the dishes were delicious, so I was satisfied!

1

Photos

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Nakameguro Iguchi's tempura business [Kamiru] has teamed up with [Yoneiru], which has received a lot of media coverage. Appetizers such as appetizers and sashimi that showcase the four seasons of Japan. A variety of tempura and fried dishes. And if you enjoy "earthenware pot rice" as a main dish with freshly deep-fried kakiage, you will be in a state of bliss. Please enjoy the "Tempura Kappou" that you have never had before.

JPY 7,800