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Visited

Temporarily closed

Sushiyoshi

Name: Sushiyoshi
Address: Nippoh Kitamorimachi Bldg. 1F, 2-3-23 Minamimorimachi, Kita-ku, Osaka-shi, Osaka, Osaka-shi Kita-ku, Osaka, JP
Telephone: +81663610062
Price range: JPY 26,000
Rating: 4.28

寿し芳

4.28

（2 reviews）

JPY 26,000

Sushi

Osaka-shi Kita-ku, Osaka, Japan

7

Latest Updates

Reservations

No reservations

Cuisine

Budget

JPY 26,000

Hours

Address

Nearby stations

0.24km from Minamimorimachi station0.37km from Oosakatennmannguu station0.44km from Ougimachi station

Seating Options

Counter

Facilities

No parking

No washlet

No barrier-free

No Wi-Fi

No power

Payment methods

Credit cards accepted (JCB, AMEX, and Diners)

A world-renowned sushi restaurant

Sushi Yoshi is a one-star restaurant where you can enjoy sushi crafted by a genius chef in a unique style. Guests come from all over the world to indulge in its refined nigiri and exquisite appetizers. The nigiri sushi is a masterpiece that blends innovative ingredients with traditional techniques. Each visit brings new discoveries and emotions, making it a highly recommended spot for those who seek authenticity.

Ratings

4.28（2 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

和田そうた

@sotawada

Japan

Jan 19, 2022

3.9

The sushi served in a relaxing Japanese-style space is the owner's special course. The owner is particular about the ingredients, including fresh seafood purchased mainly from the Osaka Central Market every morning and wasabi (Japanese horseradish) produced in Gotemba Oyama. The nigiri includes a variety of items such as grated yam, shrimp, and sea urchin, all of which are prepared with a unique twist that shows the owner's attention to detail. The owner's attention to detail is evident in each and every one of his dishes. You can always enjoy your visit to the restaurant, as you will have to wait until the day of your visit to see what will be served.

和田そうた

@sotawada

Japan

Jan 19, 2022

3.9

The sushi served in a relaxing Japanese-style space is the owner's special course. The owner is particular about the ingredients, including fresh seafood purchased mainly from the Osaka Central Market every morning and wasabi (Japanese horseradish) produced in Gotemba Oyama. The nigiri includes a variety of items such as grated yam, shrimp, and sea urchin, all of which are prepared with a unique twist that shows the owner's attention to detail. The owner's attention to detail is evident in each and every one of his dishes. You can always enjoy your visit to the restaurant, as you will have to wait until the day of your visit to see what will be served.

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