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Inoue Koji-ten

Name: Inoue Koji-ten
Telephone: +81428600222
Price range: JPY 1,500
Rating: 3.09

井上糀店

3.09

（1 reviews）

JPY 1,500

Natural Food

Machida-shi, Tokyo, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,500

Hours

Sunday

10:30~18:00

(L.O.17:30)

Accepts reservations

Monday

10:30~18:00

(L.O.17:30)

Accepts reservations

Tuesday

10:30~18:00

(L.O.17:30)

Accepts reservations

Wednesday

10:30~18:00

(L.O.17:30)

Accepts reservations

Thursday

10:30~18:00

(L.O.17:30)

Accepts reservations

Friday

10:30~18:00

(L.O.17:30)

Accepts reservations

Saturday

10:30~18:00

(L.O.17:30)

Accepts reservations

Public holiday

10:30~18:00

(L.O.17:30)

Accepts reservations

Address

Nearby stations

0.62km from Tamasakai station

Facilities

Parking lot available

Payment methods

Electronic money accepted

June 28 to July 25, 2026

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：Real-time reservation

：Request

：No available seats

：Closed

A historic miso and koji specialty shop in Machida City

Founded in the early Meiji period, Inoue Koji Store is the only handmade miso and koji specialty shop in Machida City, cherished by the locals. They offer a wide range of products, including naturally brewed additive-free miso, shio-koji, and amazake, some of which are local specialties. The smoothies available in-store are also popular, with a refreshing summer flavor made from corn that has received great reviews. This charming shop combines tradition and modernity, and we invite you to experience their unforgettable flavors.

Ratings

3.09（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.10(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

yuri

@yuri-354118

Japan

Sep 25, 2025

3.4

The miso made using traditional methods is all available, and it's great that there are no additives. You can find not only rice koji and barley koji miso but also koji and amazake. The chunky type of miso has a wonderful aroma and is perfect for vegetables. You can taste before choosing in the store, so you can confidently decide on your favorite miso. There are also smoothies made with amazake, and the flavor of corn is creamy and refreshing. It's fun to choose a base from milk, soy milk, or yogurt, and the staff kindly teaches you how to make it.

1

Our finest umami miso packed with the blessings of the earth and sea! Based on the craftsmanship blend, it is finished with premium natural salt, Sea Essence (produced in Izu Oshima). The abundant minerals in the salt give the flavor a rounded taste, bringing out the best umami. Salt content is in the 9% range.

JPY 1,160