Le Depart
ル・デパー
3.58
（0 reviews）JPY 14,000
Bistro
Sapporo-shi Chuo-ku, Hokkaido, Japan
3
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 14,000
Hours
Sunday
Closed
Monday
18:00~26:00
(L.O.25:30)
Accepts reservations
Tuesday
18:00~26:00
(L.O.25:30)
Accepts reservations
Wednesday
18:00~26:00
(L.O.25:30)
Accepts reservations
Thursday
18:00~26:00
(L.O.25:30)
Accepts reservations
Friday
18:00~26:00
(L.O.25:30)
Accepts reservations
Saturday
18:00~26:00
(L.O.25:30)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
0.11km from Susukino station0.16km from Tanukikoji station0.21km from Shiseikannshougakkoumae station0.32km from Nishiyonnchoume station0.41km from Housuisusukino station0.52km from Higashihonngannjimae station0.54km from Oodoori station0.58km from Nishihacchoume station0.81km from Chuuoukuyakushomae station0.83km from Nakajimakouenn station0.90km from Basusennta Mae station0.90km from Yamahanakujou station0.93km from Nishijuuicchoume station1.16km from Sapporo station1.16km from Nakajimakouenndoori station
Seating Options
Counter
Facilities
No parking
Payment methods
Credit cards accepted(VISA,Master,JCB,AMEX)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
：Real-time reservation
：Request
：No available seats
：Closed
A hidden bistro where you can savor the flavors of fresh ingredients
Le Depar is a hidden bistro that maximizes the natural flavors of its ingredients. The menu changes with the seasons, featuring meticulously crafted dishes prepared with care by the chef. The interior has a calm atmosphere, with both counter and table seating available. The extensive selection of wines is also a highlight, making it a beloved establishment cherished by many.
Ratings
3.58（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Cooking
Assorted Appetizers
JPY 1,800
Terrine de Campagne
JPY 1,100
Duck Foie Gras in Oil
JPY 1,500
Miyako Pumpkin Potage
JPY 650
Vegetable Soup
JPY 700
Tomato-stewed Tripas (Honeycomb Beef Tripe)
JPY 1,400
Pissaladière (Southern French-style Pizza)
JPY 1,000
Mackerel and Chervil Tartine
JPY 1,600
Assorted Cheese Plate (5 varieties)
JPY 1,200
Today's Fresh Fish
JPY 2,000
Confit of Pork Belly from Kamifurano
JPY 2,000
Breaded Baked Red Snapper
JPY 2,800
Salt-grilled Lamb Leg
JPY 2,300
Red Wine Braised French Duck Leg
JPY 2,200
Grilled tender beef tongue
JPY 2,600
Tokachi Red Pork Shoulder Loin Grill
JPY 2,300
Chicken Pot-au-Feu
JPY 2,200
Lamb Momo's Couscous
JPY 2,400
Hokkaido Duck Breast
JPY 3,600
Pasta
Market value (please ask)
Terrine de Campagne
JPY 1,400
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Le Depart
Japanese
ル・デパー
Korean
르 데파
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.11km from Susukino station0.16km from Tanukikoji station0.21km from Shiseikannshougakkoumae station0.32km from Nishiyonnchoume station0.41km from Housuisusukino station0.52km from Higashihonngannjimae station0.54km from Oodoori station0.58km from Nishihacchoume station0.81km from Chuuoukuyakushomae station0.83km from Nakajimakouenn station0.90km from Basusennta Mae station0.90km from Yamahanakujou station0.93km from Nishijuuicchoume station1.16km from Sapporo station1.16km from Nakajimakouenndoori station
Hours
Sunday
Closed
Monday
18:00~26:00
(L.O.25:30)
Accepts reservations
Tuesday
18:00~26:00
(L.O.25:30)
Accepts reservations
Wednesday
18:00~26:00
(L.O.25:30)
Accepts reservations
Thursday
18:00~26:00
(L.O.25:30)
Accepts reservations
Friday
18:00~26:00
(L.O.25:30)
Accepts reservations
Saturday
18:00~26:00
(L.O.25:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 14,000
Seating Options
Counter
Payment methods
Credit cards accepted(VISA,Master,JCB,AMEX)
Facilities
Parking lot
None
Smoking
Non-smoking
Opening date
January 20, 2010
Website
None
Restaurant details
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