Otaru Unga Ushiotei

The charm lies in the sushi made with locally sourced fresh seafood. A rich variety of toppings such as flounder, scallops, and sea urchin are available, each showcasing the natural flavors of the ingredients. The chawanmushi, in particular, has a perfect sweetness, accented by sweet chestnuts. Each visit promises new discoveries.

This is a shop with a warm atmosphere that is cherished by local people. There are tatami seating options, making it suitable for group use. The staff are friendly, creating an environment where even first-time visitors can enjoy themselves easily. In the quiet counter seats, you can spend a relaxing time.

Located on the Sushi Street in Otaru City, this restaurant has been loved by locals for many years. It is also featured on regional recommendation lists and is known as a popular spot for tourists. As a place where one can enjoy local flavors, it is supported by many people.