Sutsu Uo Isshin

We take pride in our sushi, made with fresh seafood caught in the rich seas of Hokkaido, carefully crafted by artisans one piece at a time. Our techniques maximize the umami of the ingredients, providing a taste that impresses those who visit. You can also enjoy a seasonal menu that highlights local ingredients.

The interior offers a calm atmosphere that evokes a sense of Japanese aesthetics, allowing you to spend a leisurely time. At the counter seats, you can enjoy the craftsmanship up close, creating a special moment. It is also an ideal space for meals with family and friends, where you can enjoy a heartwarming time.

Opened on June 11, 2020, in Niseko Town, Hokkaido. While being new, it is loved by many for its dishes that utilize fresh local ingredients. It continues to grow as a sushi restaurant rooted in the community and is popular among both tourists and locals.