Edogin Sushi Kappou

Edo-style sushi, made using fresh seafood and seasonal ingredients, is all about freshness. Therefore, carefully selected ingredients are sourced from the market every day, and artisans meticulously prepare each piece. Kappo cuisine allows you to enjoy beautifully presented dishes and delicate flavors that change with the seasons. In particular, the seasonal seafood and vegetable dishes bring out the natural umami of the ingredients.

The interior of the restaurant is a space that exudes elegance within a calm atmosphere, characterized by a modern Japanese design. The serene decor, which conveys the warmth of wood, makes the dining experience even more special. At the counter seats, guests can enjoy watching the artisans prepare sushi right in front of them, and private rooms are also available, making it an ideal space for business meetings and anniversaries.

Edo Gin Sushi Kappo is a renowned restaurant in Fukuoka City that has been loved for many years since the time of its predecessor. While preserving the tradition of Edomae sushi, it is committed to kappo cuisine that makes the most of seasonal ingredients. With fresh ingredients and skilled techniques, it offers different deliciousness every time you visit. Along with the calm and traditional atmosphere of the restaurant, it continues to provide a high-quality dining experience.