Sumibi Yakiniku Uchoten
炭火焼肉 有頂天
3.07
(0 reviews)Reservations
Accepts reservations・Request reservation
Budget
JPY 9,000
Hours
Sunday
Closed
Monday
Closed
Tuesday
17:00~27:00
(L.O.26:00)
Accepts reservations
Wednesday
17:00~27:00
(L.O.26:00)
Accepts reservations
Thursday
17:00~27:00
(L.O.26:00)
Accepts reservations
Friday
17:00~27:00
(L.O.26:00)
Accepts reservations
Saturday
17:00~27:00
(L.O.26:00)
Accepts reservations
Public holiday
17:00~27:00
(L.O.26:00)
Accepts reservations
Nearby stations
0.56km from Ropponngiicchoume station0.62km from Ropponngi station0.66km from Azabujuubann station0.71km from Kamiyachou station0.82km from Akabanebashi station1.18km from Toranomon Hills station
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted and QR code payment available(PayPay)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
:Real-time reservation
:Request
:No available seats
:Closed
Ratings
3.07(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
8,000 yen course (including all-you-can-drink)
JPY 8,000
10,000 yen course (including all-you-can-drink) ◆Luxurious plan to enjoy Japanese top quality Harami, special selected parts of Japanese black beef, special selected loin, Japanese thick cut top raw tongue, Wagyu beef Yukke style, and more.
JPY 10,000
Cuisine
Uchoten no Omoi
Enjoy the finest black-haired Wagyu beef and freshly cooked rice in a clay pot, indulging in a time filled with satisfaction through authentic grilled meat and drinks.
Market value (please ask)
Uchoten's Commitment
1. Carefully selected black-haired wagyu beef sourced by skilled artisans. Enjoy high-quality meat with a low melting point. 2. The specially selected rice cooked in a clay pot is Uchoten's commitment. Only A rank is used. We provide only the best depending on the season.
Market value (please ask)
Appetizers, Meat Dishes, Others
Silver Rice
JPY 989
Raw Kimchi
JPY 769
Namul
JPY 549
Rare Steak Yukke Style
JPY 1,099
Tanyukke
JPY 989
Cold Noodles
JPY 989
Egg Soup
JPY 549
Tan Hormone
Green Onion Salt Beef Tongue
JPY 659
Jou Tan
JPY 769
Thick Cut Tongue
JPY 879
Fresh Thick-Cut Liver
JPY 1,649
Fresh Liver
JPY 1,319
Special Tetchan
JPY 439
Grilled Meat
Wagyu Kalbi
JPY 549
Wagyu Upper Kalbi
JPY 659
Wagyu Roast
JPY 1,097
Taresagari
JPY 439
Salt Hanging
JPY 439
Special Selected Black Wagyu Beef
Chateaubriand
Market value (please ask)
Filet
Market value (please ask)
Sirloin
Market value (please ask)
Domestic Harami
JPY 2,198
Domestic Premium Tongue
JPY 989
Domestic Beef Tongue
JPY 989
Standard Menu [Beer]
(All-you-can-drink course)
Sapporo Red Star
JPY 439
Non-Alcoholic Beer
JPY 439
Classic Menu [Sour]
(Course All-You-Can-Drink)
Lemon Sour
JPY 439
Plain Sour
JPY 439
Calpis Sour
JPY 439
Standard Menu [Highball]
(Course All-You-Can-Drink)
Highball
JPY 439
Ginger High
JPY 439
Coke High
JPY 439
Standard Menu [Shochu, Umeshu]
(All-you-can-drink course)
Yam
Soda, water, various teas
JPY 439
Barley
Soda, water, various teas
JPY 439
Plum Wine
Soda, Water
JPY 439
Standard Menu [Bottle]
(Course All-You-Can-Drink)
Red Wine
JPY 1,649
White Wine
JPY 1,649
Makgeolli
JPY 1,649
Selected Drinks
Sake
JPY 1,649
Wine list
Champagne
Market value (please ask)
Sparkling
Market value (please ask)
White Wine
JPY 1,649
Red Wine
JPY 1,649
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Sumibi Yakiniku Uchoten
Japanese
炭火焼肉 有頂天
Korean
스미비야키니쿠 우초우점
Reservations
Accepts reservations・Request reservation
Phone number
Address
Nearby stations
0.56km from Ropponngiicchoume station0.62km from Ropponngi station0.66km from Azabujuubann station0.71km from Kamiyachou station0.82km from Akabanebashi station1.18km from Toranomon Hills station
Hours
Sunday
Closed
Monday
Closed
Tuesday
17:00~27:00
(L.O.26:00)
Accepts reservations
Wednesday
17:00~27:00
(L.O.26:00)
Accepts reservations
Thursday
17:00~27:00
(L.O.26:00)
Accepts reservations
Friday
17:00~27:00
(L.O.26:00)
Accepts reservations
Saturday
17:00~27:00
(L.O.26:00)
Accepts reservations
Public holiday
17:00~27:00
(L.O.26:00)
Accepts reservations
Budget
JPY 9,000
Payment methods
Credit cards accepted and QR code payment available(PayPay)
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
May 1, 2026
Restaurant details
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