San Ciro fudomae
Pepe kitchen&wine
3.38
(1 reviews)Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 2,500JPY 9,000
Hours
Sunday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Monday
Closed
Tuesday
Closed
Wednesday
11:30~18:30
(L.O.18:00)
Accepts reservations
Thursday
11:30~18:30
(L.O.18:00)
Accepts reservations
Friday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Saturday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Public holiday
Closed
Nearby stations
0.51km from Fudoumae station0.67km from Oosakihirokouji station0.67km from Togoshiginnza station0.83km from Togoshi station0.92km from Gotanda station0.95km from Musashikoyama station
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, Diners, and UnionPay), Electronic money accepted(Transportation IC card, Rakuten Edy, iD, and QUICPay), and QR code payment available(PayPay)
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30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
:Real-time reservation
:Request
:No available seats
:Closed
A Hidden Italian Gem Featuring Handmade Pasta and Italian Wines
This new restaurant is renowned for its authentic Italian cuisine that highlights seasonal ingredients, including handmade pasta and charcoal-grilled dishes. The homemade lasagna and ragù sauce pasta boast a fragrant surface and deep flavors, captivating many fans. The selection of Italian wines chosen by the sommelier pairs perfectly, and guests can enjoy them casually by the glass. Experience a pleasant time in a casually chic space adorned with terracotta tiles.
Ratings
3.38(1 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
Osme Dinner Course ◆Selected cold and hot appetizers, two kinds of pasta, and other sumptuous Italian dishes
A 6-course menu of the day's recommended dishes
JPY 7,800
[Dinner] 1kg Black Angus Beef T-Bone Steak!
Reservation required] 1kg Black Angus Beef T-Bone Steak
JPY 12,600
Cold Appetizers
Recommended Appetizer Platter
¥2000~
Market value (please ask)
Prosciutto Slices
JPY 1,500
Fruit Tomato and Buffalo Mozzarella Caprese
JPY 1,600
Warm Appetizers
Fried Squid
JPY 1,600
Homemade Salsiccia and Stracchino Cheese Bruschetta (2 pieces)
JPY 1,800
Fried Potatoes with Fried Egg and Truffle
JPY 2,000
Pasta, Risotto
Pici with Tomato Sauce
JPY 1,800
Ricotta Cheese and Spinach Ravioli with Truffle
JPY 3,500
Homemade Bolognese Tagliatelle
JPY 2,200
Main
Black Angus Beef T-Bone Steak 600g
JPY 9,800
Black Angus Beef T-Bone Steak 1kg
Reservation required
JPY 14,800
Grilled Angus Beef Inside Round
JPY 3,000
Swordfish Cutlet with Kekkaso Sauce
JPY 2,500
Side Dishes
Mashed Potatoes
JPY 800
Mixed Salad
JPY 800
Radicchio Salad
JPY 800
After Meal
Rich Cheesecake that Pairs with Red Wine
JPY 700
Recommended Gelato
JPY 500
Chocolate and Pine Nut Tart
JPY 700
Orange Flavored Catalana
JPY 700
Cheese Platter
JPY 1,800
Drinks
Suntory Draft Beer
JPY 800
Sparkling Wine
¥1100~
JPY 1,100
Various Alcohols
¥800 and up - Campari, Gin, Whiskey, Aperol, etc...
Market value (please ask)
Glass Wine
From ¥1300, various types available
Market value (please ask)
Soft Drink
Juices of Various Types
Blood Orange Juice, Cola, Ginger Ale, Grape Juice, San Pellegrino (500ml), Jasmine Tea
JPY 700
Craft Cola
JPY 1,200
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
San Ciro fudomae
Japanese
Pepe kitchen&wine
Korean
산치로 후도마에
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.51km from Fudoumae station0.67km from Oosakihirokouji station0.67km from Togoshiginnza station0.83km from Togoshi station0.92km from Gotanda station0.95km from Musashikoyama station
Hours
Sunday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Monday
Closed
Tuesday
Closed
Wednesday
11:30~18:30
(L.O.18:00)
Accepts reservations
Thursday
11:30~18:30
(L.O.18:00)
Accepts reservations
Friday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Saturday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 2,500JPY 9,000
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, Diners, and UnionPay), Electronic money accepted(Transportation IC card, Rakuten Edy, iD, and QUICPay), and QR code payment available(PayPay)
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
May 2, 2025
Restaurant details
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