Overview

Ratings and Reviews

Menu

About

Visited

Permanently closed

HIGASHIYAMA

Name: HIGASHIYAMA
Telephone: +81859460291
Price range: JPY 2,500
Rating: 3.14

炭焼牛たん東山シャミネ米子店

3.14

（1 reviews）

JPY 2,500

Ox Tongue

Yonago-shi, Tottori, Japan

1

Reservations

No reservations

Cuisine

Budget

JPY 2,500

Hours

Sunday

11:00~22:00

(L.O.21:30)

Accepts reservations

Monday

11:00~22:00

(L.O.21:30)

Accepts reservations

Tuesday

11:00~22:00

(L.O.21:30)

Accepts reservations

Wednesday

11:00~22:00

(L.O.21:30)

Accepts reservations

Thursday

11:00~22:00

(L.O.21:30)

Accepts reservations

Friday

11:00~22:00

(L.O.21:30)

Accepts reservations

Saturday

11:00~22:00

(L.O.21:30)

Accepts reservations

Public holiday

11:00~22:00

(L.O.21:30)

Accepts reservations

Address

Nearby stations

0.05km from Yonago station1.01km from Bakuroumachi station

Facilities

Parking lot available

No washlet

No barrier-free

No Wi-Fi

No power

Payment methods

Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted(Transportation IC card, Rakuten Edy, nanaco, WAON, iD, and QUICPay), and QR code payment available

Enjoy Charcoal-Grilled Gyutan and Tohoku Sake Snacks Directly Connected to the Station

This gyutan specialty restaurant is conveniently located directly connected to Yonago Station. Guests can savor thick slices of charcoal-grilled gyutan, yukhoe, and boiled gyutan, all prepared in a variety of ways to enhance their flavors. The menu also features Tohoku-style sake snacks, such as fragrant grilled thick tofu, dried black throat sea perch, and fresh sea pineapple sashimi from Sanriku, making it a perfect pairing with beer and sake.

Ratings

3.14（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.15(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

Ayaka

@ayaka-286454

Japan

Oct 20, 2025

3.4

It is located inside the station, making it easy to use before and after transfers. The beef tongue yukhoe has a great flavor and is perfect as the first dish. The boiled beef tongue is tender, and the more you chew, the more umami you taste. The dried black throat sea perch is also fragrant and satisfying. The oxtail soup is rich and has a refreshing aftertaste. You can quickly enjoy delicious food inside the station and have a pleasant time.

1

About

日本語 한국어 简体中文繁體中文（台灣）繁體中文（香港）ภาษาไทย Français Italiano Español Deutsch

This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.

Restaurant name

HIGASHIYAMA

Japanese

炭焼牛たん東山シャミネ米子店

Korean

스미야규탄 히가시야마 샤미네요나고점

Reservations

No reservations

Cuisine

Phone number

+81 859-46-0291

Address

Nearby stations

0.05km from Yonago station1.01km from Bakuroumachi station

Hours

Sunday

11:00~22:00

(L.O.21:30)

Accepts reservations

Monday

11:00~22:00

(L.O.21:30)

Accepts reservations

Tuesday

11:00~22:00

(L.O.21:30)

Accepts reservations

Wednesday

11:00~22:00

(L.O.21:30)

Accepts reservations

Thursday

11:00~22:00

(L.O.21:30)

Accepts reservations

Friday

11:00~22:00

(L.O.21:30)

Accepts reservations

Saturday

11:00~22:00

(L.O.21:30)

Accepts reservations

Public holiday

11:00~22:00

(L.O.21:30)

Accepts reservations

Budget

JPY 2,500

Payment methods

Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted(Transportation IC card, Rakuten Edy, nanaco, WAON, iD, and QUICPay), and QR code payment available

Facilities

Parking lot

available シャミネ駐車場

Washlet

None

Wheelchair accessible

None

Wi-Fi

None

Power supply

None

Smoking