Fukuichi

A reasonable course of "Fukuichi's freshly fried crispy tempura, steamed egg custard, nigiri-zushi, and fruit" which is well-reputed by the locals.

This is a course of "Fukuichi's sea bream ara-ni" which has a good reputation among customers who love fish. Fukuichi's sea bream ara-ni is a dish that will make you fall in love with the dark side!

Luxurious course including assorted vinegared vegetables (local octopus, local conger eel, local turban shell, local wakame seaweed, shrimp), freshly fried tempura, and a small bowl (local fish)

This luxurious course is perfect for customers who want sashimi. The generous portions will fill you up!

In this course, you can enjoy everything from vinegared vegetables, crispy sashimi, freshly fried tempura, kobachi (local fish), and nigiri-zushi.

It is a very popular menu item that is nutritious, healthy, and easy for children and ladies to eat. 13 different ingredients are included, and even the soup can be devoured without leaving any leftovers.

Fresh local fish caught in the waters around Awaji Island is served with Fukuichi's secret chiri-zu vinegar.

We can accommodate your budget.