La Maison Courtine
ラ メゾン クルティーヌ
| S | M | T | W | T | F | S |
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30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
A warm French restaurant that exudes esprit
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Reviews
Menu
Wagyu beef is now attracting attention from around the world. This is a special full-course meal featuring our signature dishes of the four seasons, along with a plate of beef aged in-house with our own unique techniques and served with fresh truffles.
Wagyu beef is now attracting attention from around the world. This is a special full-course meal featuring our signature dishes of the four seasons, along with a dish of beef aged in-house using our unique technique and served with fresh truffles. Please enjoy this dish with 6 types of wine pairings carefully selected by the chef and sommelier to match each dish.
This is a full-course meal created by our chef Zento, inspired by the seasonality and atmosphere of the month. The full course is filled with new dishes that are full of originality and reflect the spirit of the restaurant, allowing you to enjoy the present day (now) of Curtine.
This is a full-course meal created by our chef Zento, inspired by the seasonality and atmosphere of the month. This full-course menu is full of originality and new dishes that reflect the spirit of the restaurant and the current state of Curtine's cuisine. Please enjoy it with 6 kinds of wine pairings carefully selected by the chef and sommelier to match each dish.
This is a full-course meal created by our chef Zento, inspired by the seasonality and atmosphere of the month. The full course is filled with new dishes that are full of originality and reflect the spirit of the restaurant, allowing you to enjoy the present day (now) of Curtine. The tea pairing is a non-alcoholic tea-based drink course, which is arranged by adding brown rice, vegetables, fruits, nectar, and spices to the individuality of the tea according to its place of origin, producer, altitude of the vineyard, and the degree of roasting and aging. Rather than wine, it naturally accompanies the food, and its tailoring to enhance the food's appeal exceeds expectations even further.
A classic dish representative of pâté en croûte. This dish requires a high level of skill, to the extent that there is a world championship dedicated to it. It is made with venison from Honshu, wild boar from Tanba, wood pigeon, and aged meat, all encased in homemade pastry along with goose foie gras and plums, then baked to perfection.
A specialty from the time of our one-star restaurant in Paris. Following the original recipe, the aroma of the lobster's roe and the fragrance of basil enhance the deliciousness of the plump lobster. Available with Canadian or Brittany lobsters. [Reservation required]
Fifteen years ago, I began focusing on aged meat, and after going to France, I trained at one of the world's top butcher shops that France proudly boasts. The aging process, which exceeds 100 days, allows moisture to evaporate in the early stages (reducing the size to two-thirds), concentrating the meat's flavor and umami. In the later stages, the melting point of the fat is lowered, transforming it into a fat that melts at the mere touch, releasing a matured aroma, resulting in an exceptionally tender texture that is also easy to digest. This fat, through its transformation process, emits an indescribably enchanting fragrance. This technique sets us apart from other establishments, earning us a unique reputation for our Wagyu aged meat in Japan. This technique is also reflected in game meat, serving as a fundamental key to further highlight the depth of traditional French cuisine and classical dishes.
You can enjoy a variety of high-quality wines (6 types, 50cc each). For an additional 2000 yen, we can also provide a larger quantity (70cc each).
You can enjoy a variety of high-quality wines (6 types, 50cc each). For an additional 2000 yen, we can also provide a larger quantity (70cc each).
At your own pace, enjoy your favorite wine by the glass whenever you like. We will ask for your preferences, and you can choose from several options. Starting from 800 yen.
・【n.v】Cuvée de Réserve / Roederer & Fils…8,400 yen・【n.v】Brut Cuvée Antan / Renoble…9,720 yen・【n.v】Tradition Premier Cru / Gosset Brabant…11,800 yen・【n.v】Grand Cru Cilly / François Sconde…11,800 yen・【n.v】Première Cuvée / Bruno Paillard…13,900 yen・【n.v】Special Cuvée / Bollinger…15,100 yen・【n.v】Prestige Rosé Brut / Taittinger…17,800 yen・【n.v】Blanc de Blanc / Delamotte…17,800 yen・【n.v】Brut Tradition Grand Cru / Egly-Ouriet…17,800 yen・【n.v】Entre Ciel et Terre / Françoise Bedel…19,400 yen・【2011】Les Roises / Ulysse Colin…22,500 yen・【n.v】Brut Grand Cuvée / Krug…32,400 yen・【n.v】Initial Brut / Jacques Selosse…32,400 yen・【1990】Brut Blanc de Blanc / Salon…194,920 yen
・[n.v] Segra de Vudas / Brut Reserva…5,400 yen
・【2015】Saint Bris / Domaine Grand Roche…6,000 yen・【2014】Chablis Saint Clair / Jean-Marc Brocard…6,370 yen・【2015】Burgundy Chardonnay / Seguin Manuel…7,000 yen・【2014】Burgundy Chardonnay / Febvre…7,300 yen・【2015】Aligoté / Louis Chenu…8,100 yen・【2015】Chablis / Joseph Drouhin…8,500 yen・【2015】Montagny Premier Cru Les Grappes d'Or / Filliatreau…9,600 yen・【2015】Mercurey Blanc / Château de Chamilly…10,800 yen・【2014】Auxey-Duresses / Agnès et Sébastien Paquet…11,400 yen・【2011】Hautes Côtes de Nuits Blanc / David Duband…11,900 yen・【2015】Chassagne-Montrachet / Marc Morey…15,100 yen・【2012】Meursault / Sylvain Loichot…17,300 yen・【2014】Meursault Premier Cru Charmes / Olivier Leflaive…20,500 yen・【2005】Puligny-Montrachet / Leflaive…29,700 yen・【2014】Bâtard-Montrachet / Leflaive…73,500 yen
・【2012】Pinot Blanc Mizu du Printemps / Josmeyer…6,700 yen・【2011】Kritt Pinot Blanc / Marc Kreydenweiss…7,000 yen・【2016】Sylvaner Grand Ar / Laurent Schmidt…7,000 yen・【2012】Pinot Gris / Gérard Schueller…7,560 yen・【2016】Riesling de Stephan / Les Vins Pirouette…7,700 yen・【2013】Muenchberg Grand Cru / Julien Meyer…9,280 yen・【2013】Riesling Bildstockre / Gérard Schueller et Fils…9,500 yen・【2010】Pinot Gris Le Bild et Léon / Gérard Schueller et Fils…11,880 yen・【2009】Riesling Zero Default / Gérard Schueller et Fils…12,960 yen・【2011】Gewürztraminer Vendanges Tardives / Rieussec…13,600 yen
・【2015】Le Jaja / Domaine Partage…7,900 yen ・【2011】Arbois Une Foi Ne Pas Coutume / Philippe Bornard…11,300 yen ・【2012】Cremant du Jura Nature Non Dosé / Anne & Jean F. G…11,900 yen ・【2006】Côte du Jura Savagnin Les Marne / Philippe Bornard…12,900 yen ・【n.v】Macvin du Jura Vieille Macvin / Jean François Ganevat…14,000 yen ・【2012】Côte du Jura Cuvée de Garde / Jean François Ganevat…14,600 yen ・【2014】Pamina / Roctavin…15,120 yen ・【2004】Trésor d'Aigle Pierre Échard / Vinibrato…18,360 yen
・【2016】Gros Plan/Bernard et Dominique Martin…4,800 yen・【2013】Sauvignon Blanc/Domaine Moulin…5,400 yen・【2013】Sauvignon Blanc Cuvee Mumum/Fournier Père et Fils…6,500 yen・【2015】Cansy/Domaine Trotereau…6,500 yen・【2015】Touraine Sauvignon Blanc/Pierre Olivier Bonhomme…7,000 yen・【2011】Terre Blanche/Noëlla Morantin…7,300 yen・【2012】Sulan/Bruno Allion…7,560 yen・【2014】J/Nicolas Renard…7,800 yen・【2013】Quartz/Les Cailloux du Paradis…8,420 yen・【2014】La Lune/La Ferme de la Sansonnière…10,800 yen・【2005】Lilis du Loire Janier/Languedoc Vin…15,100 yen・【2011】Bistrology/Languedoc Vin (Jean-Pierre Robine)…15,100 yen
・【2012】Le Canon Chardonnay / La Grande Colline…7,300 yen ・【2013】Boul-Boulain / Langrol…10,800 yen ・【2008】Saint-Joseph / D'Arle et Ribo…11,500 yen ・【2015】Condrieu / Pierre Gaillard…15,500 yen ・【2008】Côtes Catalanes Blanc Vieilles Vignes / Domaine Goby…10,800 yen ・【2013】Le Ton Feu Toux Blanc / Rémi Pujol…8,960 yen ・【2015】Cé Bian Com Sa Blanc / Mas de Janini…5,080 yen ・【2015】Limoux Blanc / Château de Gole…6,500 yen ・【2015】Cuvée L'Original Blanc / Clos de L'Origine…6,500 yen ・【2008】Pechigo / Domaine Silvansau…7,300 yen ・【2009】Provence Le Grand Blanc / Henri Milan Domaine Milan…7,240 yen
・【2014】Jude Seppage/Didier Gerber…8,200 yen・【2013】Yarden Chardonnay/Golan Heights Winery…8,310 yen・【2013】Blauer Libelle (Blue Dragonfly)/Andreas Zeppe…11,700 yen・【2013】Grüne Libelle (Green Dragonfly)/Andreas Zeppe…13,300 yen・【2013】Siegel Falter (Yellow Butterfly)/Andreas Zeppe…13,900 yen・【2013】Schwalben Schwantz (Swallowtail Butterfly)/Andreas Zeppe…18,000 yen
・【2014】Le Vin en Rose/Le Jonblanc…7,340 yen・【2014】Rose d'Anjour/Sansoniere…8,100 yen・【2014】Tavel Rose/Langlois…10,260 yen・【2012】Tavel Rose Vintage/Langlois…11,880 yen
・【n.v】Sparkling Rosé Sekt Non-Vintage / Franz Strohmaier…9,700 yen・【2010】Rosato / Massa Vecchia…8,800 yen
・【2014】Burgundy Rouge / Fevre…7,000 yen・【2008】Burgundy Rouge Renommé / Remoissenet…8,430 yen・【2014】Chorey Les Beaune / Joseph Drouhin…8,640 yen・【2014】Marsannay Clos du Roy / Sylvain Pataille…8,640 yen・【2013】Hautes Côtes de Nuits Les Dames Huguet / Annie Gaviot…9,800 yen・【2013】Marsannay / Domaine Bart…10,800 yen・【2007】Volnay Santenots / Yvon Clerget…10,800 yen・【2013】Auxey Duresses / Agnès Paquet…10,800 yen・【2013】Savigny Les Beaune / Louis Jadot…11,800 yen・【2014】Gevrey Chambertin / Domaine Roux…11,800 yen・【2012】Givry Premier Cru Clos Marole / Domaine Joblot…11,800 yen・【2015】Nuits Saint Georges / Louis Frérot…12,500 yen・【2013】Morey Saint Denis Premier Cru Clos des Ormes / Georges Lignier…19,000 yen・【2012】Vosne Romanée / Fevre…19,000 yen・【2001】Pommard Grand Epine / Michel Gonnet…29,000 yen・【2009】Chambolle Musigny Premier Cru / Vogue…35,000 yen・【2013】Charmes Chambertin / Amie Servelle…48,000 yen・【1978】Chambolle Musigny Premier Cru Les Charmes / Camille Giroud…48,000 yen
・【2009】Château Lafon-Rochet…24,840 yen・【2013】Château d'Armailhac…16,200 yen・【2013】Le Petit Mouton de Mouton Rothschild…19,500 yen・【2008】Château Le Puy…14,200 yen・【2010】Esprit Meilhan Château Meilhan…21,600 yen
・【2016】Tale d'Aigle / Domaine Richaud…6,500 yen ・【2013】La Pies / Parlanges et Ilouze…7,020 yen ・【2014】Venscab / Langlois…9,720 yen ・【2014】Beloge / Château La Colombière…7,300 yen ・【2015】Vilan / Les Flâleurs Rouge…9,070 yen ・【2013】Le Ton Fe Toure Rouge / Rémi Pujol…7,560 yen ・【2012】Pandora / Domaine Curvisac…8,200 yen ・【2013】Fojere Jadis / Léon Baral…11,800 yen ・【2011】Vin de Pays de Lero / La Grange des Pères…19,440 yen
・【2014】Pinot Noir / Vignoble…6,800 yen・【2014】Pinot Noir / Gérard Schueller…9,700 yen・【2014】Pinot Noir Zéro Douze / Gérard Schueller…16,200 yen・【2012】Racine / Caille du Paradis…7,660 yen・【2014】La Dilettante Bourguil / Catherine et Pierre Breton…7,800 yen・【2011】Corbeau / Sylvain Martinez…10,800 yen・【2011】Chinon Clos du Noiré / Domaine Grosbois…14,000 yen・【2014】Poulssard Côte de Foul / Domaine de la Borde…11,300 yen・【2011】Côte d'Auvergne / Stéphane Bonjean…7,200 yen
・[n.v] Cuvée de Réserve / Royer et Fils…1,400 yen・[n.v] Segra Vudus / Brut Reserva…700 yen
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