Kawana
かわな
3.55
（3 reviews）JPY 2,500JPY 7,000
Seafood
Chiyoda-ku, Tokyo, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 2,500JPY 7,000
Hours
Sunday
Closed
Monday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Friday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
0.41km from Kudannshita station0.52km from Iidabashi station0.61km from Suidoubashi station0.81km from Jinnbouchou station1.08km from Kourakuenn station1.11km from Takebashi station
Seating Options
Counter
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
：Real-time reservation
：Request
：No available seats
：Closed
A Japanese restaurant where you can savor seasonal specialty dishes
Kawana is a Japanese specialty restaurant that allows you to enjoy seasonal ingredients that vary with each season. It features elegant flavors and a calm atmosphere, making it the perfect place to enjoy a quiet meal. With the meticulous cooking that comes from being a long-established restaurant, you will discover something new with each visit.
Ratings
3.55（3 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.54(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Lunch
Dinner
Food
Drink
11:00-14:00 (Mon, Tue, Wed, Thu, Fri, Sat)
Courses
Lunch seating
JPY 0
17:00-23:00 (Mon, Tue, Wed, Thu, Fri, Sat)
Courses
Dinner seating
JPY 0
Courses
[Tai-meshi-ya] 5,000 yen course
JPY 5,000
[Tai-meshi-ya] 7,000 yen course
JPY 7,000
[Anagoya] 5,000 yen course
JPY 5,000
[Anagoya] 7,000 yen course
JPY 7,000
[Ikuraya] 5,000 yen course
JPY 5,000
[Ikuraya] 7,000 yen course
JPY 7,000
[Ankoya] 5,000 yen course
JPY 5,000
[Ankoya] 7,000 yen course
JPY 7,000
Cooking
Sea Bream Rice Bowl
We promise to use only natural red sea bream at our store, and we do not use farmed or foreign sea bream at all.
Market value (please ask)
Sea bream rice meal
Market value (please ask)
Grilled Sea Bream Rice Ball (with Tea Pickles Set)
JPY 1,200
Sea Bream Rice Bowl Set
JPY 1,400
Sea Bream Rice and Braised Pork
JPY 1,600
Sea bream rice and spring tempura / Sea bream rice and yellowtail sashimi
JPY 1,700
Sea Bream Rice Takeout and Delivery Bento
Market value (please ask)
Sea Bream Rice Bento
JPY 1,500
Grilled Sea Bream Rice Ball (2 pieces)
JPY 600
Sea Bream Rice and Sea Bream Side Dish
Market value (please ask)
Sea bream with sake lees
JPY 500
Mako's simmered dish
JPY 700
Grilled Tai Fish Milt
JPY 800
Grilled sea bream with Kyoto miso
JPY 1,200
Red snapper sashimi / Grilled red snapper head
JPY 1,500
Red snapper and spring vegetable tempura / Simmered red snapper head
JPY 1,600
Deep-fried Red Snapper with Ponzu Sauce
JPY 900
Deep-fried Red Snapper
JPY 1,100
Sea Bream Rice Bowl, Closing Meal
Market value (please ask)
Two servings of Sea Bream Rice Cooked in a Clay Pot (Served with Pickles)
※Orders for Sea Bream Rice Cooked in a Clay Pot are accepted until 9:00 AM. Serving size for 3-4 people is 4,800 yen.
JPY 2,800
Seasonal Dish at Tai Meshiya
We also offer seasonal dishes and other specialties.
Market value (please ask)
White Asparagus Grilled / Grilled Tenmame
JPY 600
Firefly squid and udon with vinegar miso sauce
JPY 700
Sliced Bluefin Tuna
JPY 1,200
Spring vegetable tempura
JPY 1,100
Dried Blackthroat Seaperch
JPY 900
Tananaka ginger and green asparagus / simmered pork
JPY 800
Salad of dried young sardines and watercress
JPY 700
Dashimaki Tamago / Uwajima-produced Jako Tempura
JPY 600
Anago-ya
We promise to use only natural Anago from Edo-mae, and we do not use farmed or foreign Anago at all in our store.
Market value (please ask)
Anago-ya Dining
Market value (please ask)
Grilled Conger Eel with Tea-Flavored Rice
*Comes with Conger Eel Toast
JPY 1,200
Eel Yanagawa Donburi
*Comes with eel toast
JPY 1,400
Top Hole Weight
JPY 1,700
Premium Sea Eel Rice Bowl
JPY 2,300
Tempura Bowl with Conger Eel and Vegetables (Served with Seasonal Sashimi)
(Limited to 5 servings) *Comes with Conger Eel Toast
JPY 2,000
Grilled Conger Eel Toast
Our original dish!! A masterpiece made by spreading butter, topping with simmered conger eel paste, and baking on a baguette, then drizzling with a sweet sauce. ◎ Grilled Conger Eel Toast is a service menu for lunch. ※ For customers ordering the above meal for dinner, it will be offered at 150 yen.
JPY 300
Anago-ya Takeout/Delivery Anago Donburi
Market value (please ask)
Top Hole Heavy
JPY 1,700
Premium Anago Donburi
JPY 2,300
Anago-ya Anago Specialty Cuisine
Market value (please ask)
Fried Chicken Liver and Bone Crackers
JPY 500
Anago Dashimaki Tamago / Anago no Sunomono / Anago no Karaage
JPY 900
Conger eel sashimi / Grilled conger eel
JPY 1,200
Anago Yanagawa Nabe
JPY 1,300
Anago Tempura / Simmered Anago
JPY 1,200
Anago-ya Seasonal Dish
We also offer various seasonal dishes.
Market value (please ask)
Daily Fresh Sashimi
JPY 1,200
Isaki Yuzu-an Yaki
JPY 800
Rockfish
JPY 900
Sweet simmered ayu fish
JPY 700
Boiled Edamame
JPY 500
Chilled Tomato
JPY 500
Fried Eggplant
JPY 500
Sliced raw eggplant
JPY 600
Grilled Chicken Oyster
JPY 800
Summer Vegetable Salad
JPY 700
Ikura House
We promise to use only fresh salmon roe at our store and guarantee not to use any frozen roe.
Market value (please ask)
Ikura-ya Dining
Market value (please ask)
Salmon and Rice in Tea
JPY 1,200
Parent-child meal
JPY 1,400
Salmon rice bowl
JPY 1,700
Ishikari Nabe and Oyako-don
JPY 1,900
Ishikari Nabe and Ikura Donburi
JPY 2,200
Ikura-ya Takeout and Delivery Bento
Market value (please ask)
Parent and Child Meal
Please consume it as soon as possible as it is raw.
JPY 1,400
Ikura House Ikura Specialty Dish
Market value (please ask)
Live Salmon Sashimi
JPY 1,200
Pickled Salmon Roe with Saikyo Miso
JPY 900
Ikura-filled Tamagoyaki
JPY 1,000
Salmon and Seared Salmon Salad
JPY 1,200
Salmon croquette
JPY 900
Grilled Salmon in Foil
JPY 800
Ishikari Nabe
JPY 1,500
Seasonal Dish at Ikura-ya
Market value (please ask)
Grilled salmon belly / Saury simmered in Arima style
JPY 600
Simmered Mackerel with Grated Daikon / Roasted Ginkgo Nuts
JPY 800
Seared bonito tataki
JPY 1,200
Tanba Black Soybeans and Matsutake Mushroom Ohitashi
JPY 600
Autumn Tempura
JPY 1,300
Rare Value! Whale's Song
JPY 1,200
Ankouya
We promise to use only locally sourced ankou in our shop in Hokkaido, Yoichi, and do not use any foreign-sourced ankou.
Market value (please ask)
Anglerfish Shop Anglerfish Specialty Dish
Market value (please ask)
Monkfish Cartilage Karaage
JPY 800
Anglerfish willow grill (Limited quantity)
JPY 1,600
Anglerfish Karaage / Anglerfish with Vinegar Dressing
JPY 1,300
Ankimo Ponzu
JPY 1,200
Simmered anglerfish
JPY 1,500
Monkfish Hot Pot (One serving)
Please choose from the following two options: Sauteed liver with soy sauce flavor, Sauteed liver with miso flavor
JPY 2,900
Mixed Rice Set with Pickles - Single Serving
JPY 400
Seasonal Specialty Dish at Anko Restaurant
In addition, we also offer various seasonal specialty dishes.
Market value (please ask)
Seasonal sashimi
JPY 1,200
Fresh Oyster (One piece)
JPY 300
Hokkaido-produced Whole Shishamo Smelt
JPY 800
Simmered Oysters
JPY 700
Simmered Cod Cheeks
JPY 800
Sushi Restaurant's Rolled Omelette
JPY 600
Salad with Chrysanthemum Greens and Tofu
JPY 800
Anglerfish Shop Takeout & Delivery
Market value (please ask)
Anglerfish Hot Pot (for two)
Please choose from the following two options: Sauteed liver in soy sauce flavor or sauteed liver in miso flavor. Enjoy the taste of our restaurant at home.
JPY 5,000
Drink
Beer
Market value (please ask)
Draft Beer (Asahi Super Dry)
JPY 600
Kirin Lager Beer (Medium Bottle)
JPY 600
Japanese Sake
Market value (please ask)
Hakkaisan Niigata Prefecture (Honjozo) +5 Ichigou
JPY 850
Kokuryu Fukui Prefecture (Ginjo Itchyorai) +5 Ichigou
JPY 950
Bottomless Niigata Prefecture +10 500ml
JPY 2,800
Hidaka Miaygi Prefecture (Junmai) +11 Four Go Bottle
JPY 4,000
Hakuraku Hoshi Miyagi Prefecture (Special Junmai) +5 Four Go Bottle
JPY 4,500
Sasai Yamaguchi Prefecture (Junmai Daiginjo 50) +3 Four Go Bottle
JPY 5,200
Plum wine
Market value (please ask)
Rich Plum Wine
JPY 600
Seasonal Fruit Liquor
※Subject to change depending on the season.
JPY 600
Shochu
Market value (please ask)
Barley Shochu
Market value (please ask)
Duweng
JPY 600
Three-stage fermentation
JPY 700
Sweet potato shochu
Market value (please ask)
6th Generation Yurie
JPY 700
Lucky Omen Baoshan
JPY 800
Various bottles are also available.
Market value (please ask)
Please inquire for other available brands.
Market value (please ask)
Oolong Highball
JPY 600
Lemon Sour
JPY 600
Rare Value Limited Shochu
Barley shochu... quite, pottery nap quite, sweet potato shochu... in the moon, Kawagoe, Shirotenpouzan, brewer Junpei, Takaoo, ocean
Market value (please ask)
Soft Drink
Market value (please ask)
Oolong tea
JPY 400
Orange Juice
JPY 400
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Kawana
Japanese
かわな
Korean
카와나
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.41km from Kudannshita station0.52km from Iidabashi station0.61km from Suidoubashi station0.81km from Jinnbouchou station1.08km from Kourakuenn station1.11km from Takebashi station
Hours
Sunday
Closed
Monday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Friday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 2,500JPY 7,000
Seating Options
Counter
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Smoking
Opening date
Unknown
Restaurant details
See anything wrong with this restaurant’s information? Let us know.
Suggest an editFor restaurant owners and staff
Some of the information on this page is provided by users.
You can edit your restaurant’s information by registering for a free account.
Register your restaurant for free
.png?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
