Dining Experience with Charcoal Grilling and Next-Generation Cuisine
This dining establishment features a centrally located charcoal grill where guests can enjoy domestic charcoal BBQ. Diners can sear carefully selected meats and special dishes themselves, indulging in next-generation charcoal cuisine. A wide selection of beers and wines is also available, creating a special atmosphere. The venue can be reserved for private use, accommodating various events.
The unique style of this restaurant features Hinai chicken and French squab grilled over binchotan charcoal, enjoyed with authentic French sauces. Pair your meal with carefully selected wines by the sommelier for a special experience. Whether for casual dining or a special celebration, this venue is suitable for a wide range of occasions.
Santōsha is a highly regarded restaurant located in Kanda, recognized as a Bib Gourmand establishment in the Michelin Guide Tokyo 2023. It offers a genuine taste of South Indian cuisine, featuring a diverse array of curries and the aromatic vella appam, showcasing traditional Indian dishes. Each dish crafted by Chef Thomas is particularly enhanced when paired with lemon rice, providing fresh surprises with every visit.
Located within the National Museum of Modern Art, Tokyo, this restaurant offers French cuisine with a focus on local ingredients. The beautifully presented dishes made with carefully selected ingredients will satisfy the hearts of its visitors. With a fantastic view of the Imperial Palace, you can enjoy a special moment here.
A Perfect Fusion of Lean Meats and French Home Cooking
This specialty charcoal grill restaurant focuses on carefully selected lean meats while incorporating elements of French home cooking. Guests can enjoy a variety of unique dishes paired with an extensive selection of wines. It’s a welcoming place for both groups and individuals, and private floor rentals for parties are also available.
A hidden gem restaurant where you can casually enjoy authentic Italian cuisine
Since its establishment, Deniro Kanda has been offering authentic yet casual Italian dishes. The interior, featuring wood and brick, creates a calm atmosphere that warmly welcomes its guests. With hearty dishes like juicy porchetta and unique curry pasta, each plate is generously portioned, making it a place where you can enjoy a peaceful moment along with carefully selected wines.
A Tranquil Italian Restaurant in a Traditional House Style
Located in Chiyoda, Tokyo, this Italian restaurant offers a diverse menu featuring its signature freshly boiled pasta, pizza, and desserts. Enjoy a pleasant time in the calm atmosphere of a traditional house-style interior. Each visit for lunch or dinner brings new flavors to savor.
Asian / Ethnic / 0.7 km from Jinnbouchou station /
An Ethnic Restaurant to Enjoy a Variety of Asian Cuisine
This restaurant offers a diverse range of Asian ethnic dishes from India, Thailand, Vietnam, Nepal, and Korea. It features homemade oven-roasted meat dishes, as well as a wide selection of self-imported wines and craft beers. The varied menu captivates visitors.
This bistro specializes in game dishes, using safe ingredients that have been processed at a nationally certified facility. Guests can enjoy a rich and flavorful plate paired with wines carefully selected by a sommelier. Even those new to game cuisine can visit with ease, as the bistro offers a special dining experience.
A Perfect Harmony of Japanese Tea and Creative Cuisine
As a specialty Japanese tea restaurant, we offer creative dishes made with carefully selected tea leaves. Guests can enjoy a special moment in a calm, wood-toned atmosphere. Our unique menu features items like matcha beer and Japanese dashi keema curry.
Located in Chiyoda, Tokyo, this Chinese restaurant is particularly renowned for its exceptional mapo noodles. It boasts such popularity that it has been featured on television, attracting large crowds even on weekdays. The harmony between the mapo tofu and the noodles is outstanding, allowing guests to enjoy a new flavor experience with each visit.
A Casual Yakiniku Restaurant to Enjoy Matsusaka Beef
This yakiniku restaurant offers Matsusaka beef at reasonable prices. They provide fresh meat sourced directly from designated farms, including rare cuts. The owner skillfully hand-cuts the meat to deliver it to customers in the best condition. The relaxed atmosphere is appealing, making it a great place to spend special moments with friends and family.
A Space to Enjoy Homemade Bread and Bistro Cuisine
This establishment focuses on homemade bread, offering a bistro menu along with carefully selected coffee and tea. Guests can relax in a pleasant atmosphere that blends antique and modern elements, allowing for a leisurely experience. The terrace seating is pet-friendly, making it suitable for a variety of occasions.
A Specialty Restaurant to Savor Exquisite Tuna Dishes
This specialty restaurant offers dishes that maximize the appeal of tuna. Guests can enjoy the deliciousness of tuna through various cooking methods, including sashimi, grilled, and shabu-shabu. The interior features a map of tuna fishing grounds, creating an atmosphere that brings tuna closer to diners. It's perfect for post-work gatherings or special dinners.
A casual restaurant enjoying Chiba ingredients and Italian cuisine
Grand Time is an Italian restaurant that stands out in Jimbocho. The interior features a casual and open space, accommodating various occasions. The dishes are generously made with fresh ingredients from Chiba Prefecture, with a particular popularity for menus using seafood from Kujukuri and Boso pork. A wide selection of wines is also available, allowing you to savor the flavors of Chiba alongside your meal.
Located just a 5-minute walk from Jimbocho Station, this casual bistro offers hearty dishes and natural wines. Experience a special moment in a homey atmosphere. With a diverse menu featuring Olive beef and more, you can discover new flavors with each visit.
An Adult Space to Enjoy Quality Meat and Homemade Flavors
This yakiniku restaurant uses A5 grade black wagyu beef and is committed to making its kimchi and sauces from scratch. Guests can enjoy a luxurious experience in a bright and calming atmosphere. Conveniently located within walking distance from the station, it is perfect for special occasions as well as everyday dining. With a rich menu, you can savor new flavors with each visit.
Founded in 1965, Sarafan is a long-established Russian restaurant known for its exquisite borscht and stuffed cabbage rolls. Its deep flavors continue to captivate many people across generations. Inside, the soothing sounds of classical music and a pendulum clock create a cozy atmosphere where you can enjoy your meal. Each visit brings a delightful array of dishes that enchant those in search of deliciousness.
Carefully Prepared Ingredients and a Variety of Flavors Await
This restaurant offers carefully prepared hormone dishes that can be enjoyed grilled over charcoal. The menu features a variety of options, including 'Maruchou' marinated in a soy sauce-based sauce and 'Senmai Sashimi' seasoned with Himalayan rock salt. Guests can relax and enjoy a leisurely time in a clean and inviting atmosphere.
Yoji Tokuyoshi, owner of a one-star restaurant in Italy, opened his alter ego, Alter Ego, in Jimbocho in February 2019. He and his right-hand man, Hidehito Hirayama, work together to serve kappo-style cuisine, which is rare for an Italian restaurant, with an emphasis on Japanese ingredients. One of the restaurant's attractions is the wine and soup pairings that can be enjoyed along with the courses.
1,602店Showing within 0.8km from Jinnbouchou station
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
