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Japanese Sake And Fresh Seafood Tourin

Name: Japanese Sake And Fresh Seafood Tourin
Address: Hokkaido, Sapporo, Chuo Ward, Minami 2 Jonishi, 6 Chome−3−2 岡田ビル, Sapporo-shi Chuo-ku, Hokkaido, JP
Telephone: +81112327707
Price range: JPY 5,000
Rating: 3.36

和酒と活鮮とうりん

3.36

（4 reviews）

JPY 5,000

Izakaya

Sapporo-shi Chuo-ku, Hokkaido, Japan

6

November 8 to December 5, 2026

S	M	T	W	T	F	S
8	9	10	11	12	13	14
15	16	17	18	19	20	21
22	23	24	25	26	27	28
29	30	12/1	2	3	4	5

：Real-time reservation

：Request

：No available seats

：Closed

Latest Updates

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 5,000

Hours

Address

Nearby stations

0.19km from Shiseikannshougakkoumae station0.30km from Tanukikoji station0.32km from Nishiyonnchoume station

Seating Options

Counter Table Private Room

Facilities

No parking

No washlet

No barrier-free

No Wi-Fi

No power

Payment methods

Credit cards accepted (VISA, Master, JCB, AMEX, and Diners), Electronic Money Accepted, and QR Code Payments Accepted (PayPay)

A restaurant where you can enjoy sake and fresh seafood

Sake and Fresh Seafood Tourin offers an all-you-can-drink sake experience along with fresh sashimi and authentic Chinese cuisine. Using carefully selected ingredients from Hokkaido and Tsukiji Market, it provides a diverse range of dishes. The interior is designed with comfortable hospitality in mind, featuring seating arrangements suitable for various occasions. It delivers a satisfying experience that makes you want to return.

Ratings

3.36（4 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

5

Service

5

Ambience

5

Value

5

Reviews

せい君ログ

@seiji77777

Mar 27, 2020

3.7

Visited time: 11, 2018 Dinner

Price per person: JPY 4,000

The 13th restaurant on the 2nd day of our gourmet trip to Sapporo - an adult izakaya (^-^) If Seisu was a casual izakaya, this one was more like an adult izakaya, and both were delicious. The restaurant was crowded, but the owner and the staff were kind to us while we were waiting, and we were touched by the warmth of the people of Hokkaido. However, the wasabi is very spicy. Overall, the food was well seasoned and delicious! Thanks for the food~! HOKKE (Japanese angelica) Live whelk with wasabi Stewed Beef Steamed egg custard several highballs

1

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The 5,000 yen course consists of 7 courses. It includes an all-you-can-drink package with more than 10 kinds of local sake, which are changed daily. The menu features Japanese cuisine that brings out the best of the ingredients and allows you to enjoy the flavors to your heart's content. You can enjoy "sashimi" of fresh fish from Tsukiji, "snacks" carefully prepared one by one, and authentic "Chinese cuisine" carefully prepared with care. We offer an all-you-can-drink menu that includes not only locally brewed sake, but also highly carbonated highballs, Sapporo Classics, and other beverages that go great with our food.

JPY 5,000

[7 dishes + all-you-can-drink 4,000 yen] Seasonal course using seasonal ingredients sparingly

The 4,000 yen course consists of 7 dishes. It includes an all-you-can-drink package with more than 10 kinds of local sake, which changes monthly. You can enjoy a lineup of dishes using seasonal ingredients unique to our restaurant. This course also includes an all-you-can-drink plan that allows you to enjoy local sake. Please enjoy sake with seasonal ingredients.

JPY 4,000

Not specified (seat reservation only)

JPY 0

[6,000 Yen Course] Includes All-You-Can-Drink Seasonal Premium Sake

A total of 7 dishes combining Japanese and Chinese cuisine

JPY 6,000

Today's Recommendation (Example)

Bluefin Tuna Sashimi

JPY 800

Salmon Sashimi

JPY 800

Wagyu Tataki with Mountain Wasabi

JPY 1,600

Today's Namekoro

JPY 900

Squid Sashimi

JPY 1,000

Saltwater Sea Urchin Sashimi

JPY 1,300

Button Shrimp (2 pieces)

JPY 1,300

Live Abalone Sashimi

JPY 1,100

Live Turban Shell Wasabi

JPY 1,400

Hokkigai Sashimi

JPY 1,200

Assorted Sashimi Platter (for 2 people)

JPY 4,500

Stir-fried Gizzard with Garlic for Stamina

JPY 1,100

Stir-fried Large Shrimp and Asparagus with Lemon Salt

JPY 1,600

Grilled Fish

JPY 1,200

Appetizers

Sweet Shrimp Sake Stew

JPY 800

Cut Shellfish

JPY 700

Bluefin Tuna with Nuta Sauce

JPY 900

Squid Smashed with Kelp

JPY 750

Pickled Mustard Greens with Scallions

JPY 500

Boiled Squid with Ginger Soy Sauce

JPY 800

Mountain Wasabi with Local Chicken

JPY 600

Pickled Eggplant and Prosciutto

JPY 750

Cream Cheese Miso Pickle

JPY 500

Vegetables

Tofu and Aosa Seaweed Salad

JPY 800

Seafood Ramen Salad

JPY 900

Whimsical Potato Salad

JPY 700

Pickled Vegetable Platter

JPY 600

Plentiful Warm Vegetable Salad

JPY 800

Fried

Thick Fried Tofu

JPY 550

Fried Baby Octopus

JPY 900

Youlin Chicken

JPY 850

Genghis Khan Fried Chicken

JPY 900

Nagaimo Potato Fries

JPY 650

Grill

Grilled Shishamo

JPY 900

Grilled Skate Fin

JPY 800

Heshiko Grilled

JPY 800

Dim Sum

Peach Forest Grilled Gyoza (5 pieces)

JPY 700

Meat Shumai (3 pieces)

JPY 750

Soup Dumplings (3 pieces)

JPY 750

Chinese

Tomato Shrimp Omelette

JPY 900

Sichuan-style Stir-fried Pork and Eggplant

JPY 900

Beef Stir-Fried with Black Pepper

JPY 1,200

Chili Sauce with Large Prawns

JPY 1,400

Black Vinegar Sweet and Sour Pork

JPY 1,000

Mapo Tofu

JPY 850

Stir-fried Oysters and Cabbage with Sake Lees

JPY 1,100

Stir-fried Clams and Asparagus with Garlic

JPY 1,300

Pork and Wood Ear Mushroom Stir-Fried Eggs

JPY 900

〆

Namekuro Chazuke

JPY 800

Heshiko Chazuke

JPY 700

Hara Rice Soup

JPY 900

Seafood and Lettuce Fried Rice

JPY 600

Wangdao Ankake Yakisoba

JPY 800

Our restaurant charges a 550 yen cover charge. Please note that all prices are inclusive of tax.

Market value (please ask)

Today's Sake

The lineup changes with the seasons. Please check in-store for details. 5 shaku (90ml) per glass.

Niseko (Junmai)

Hokkaido

JPY 750

Tanizake (Junmai Ginjo)

Aomori

JPY 800

Hiruki (Junmai)

Fukushima

JPY 800

Hakurakusei (Junmai)

Miyagi

JPY 800

Phoenix Beautiful Rice (Junmai Ginjo)

Tochigi

JPY 900

Kamo Nishiki (Junmai Daiginjo)

Niigata

JPY 950

Mitsui no Kotobuki (Junmai Ginjo)

Market value (please ask)

Limited Whiskey Menu

Yamazaki 12 Years

JPY 1,500

Yamazaki 18 Years

JPY 4,000

Miyagikyo

JPY 800

Takezuru

JPY 700

Draft Beer

The Premium Malt's

JPY 600

Bottle Beer

Sapporo Classic/Red Star

JPY 800

Super Strong Carbonated Highball

Corner

JPY 600

Blue Ao

JPY 650

Takezuru

JPY 650

Chita

JPY 900

Hakushu

JPY 1,600

Yamazaki

JPY 1,500

Yamazaki 12 Years

JPY 3,000

Sour Chuhai

Oolong Green Tea Grapefruit Orange Lemon

JPY 400

Glass Wine

Red Hokkaido

JPY 650

White Hokkaido

JPY 650

Shochu (Sweet Potato)

Oosumi

JPY 500

Murao

JPY 750

Demon King

JPY 1,000

Mori Izo

JPY 2,500

Sato (Black)

JPY 750

Shochu (Barley)

Oosumi

JPY 500

Nakanaka

JPY 750

Tai Ming

JPY 650

Bai Guan Nasakejima

JPY 750

Gin

ROKU

JPY 700

Plum Wine

Kokushi Musou

JPY 650

Tsuruumei

JPY 650

Fruit Wine

Mikan / Peach / Yuzu / Deep Mountain Grape

JPY 700

Soft Drink

Oolong Tea, Green Tea, Grapefruit, Orange, Cola

JPY 300

All You Can Drink

Today's Sake All-You-Can-Drink Menu (Example)

Niseko (Dry Junmai) {Hokkaido} / Akabu (Dry Junmai) {Iwate} / Hiryuu (Junmai Daiginjo) {Miyagi} / Hakurakusei (Junmai) {Miyagi} / Tenmei (Junmai) {Fukushima} / Yamanoi (Junmai) {Fukushima} / Houou Bidan (Junmai Ginjo) {Tochigi} / Airai (Junmai Ginjo) {Saitama} / Toyoka (Dry Junmai Ginjo) {Nagano} / Nanbongun (Junmai) {Shiga} / Mitsui no Kotobuki (Dry Junmai Ginjo) {Fukuoka}

Market value (please ask)

All-You-Can-Drink Menu

Draft Beer: Premium Malts / Sour: Oolong Tea, Green Tea, Corn Tea, Lemon, Orange, Grapefruit, Shikuwasa / Super Strong Carbonated Highball: Kaku, Ao / Shochu (Sweet Potato) Osumi, Daiyame (Barley) Osumi, Taimei, Nakata / Fruit Liquor: Mandarin, Peach, Yuzu, Miyama Grape / Wine: White (Hokkaido), Red (Hokkaido) / Gin: ROKU / Plum Wine: Kokkishuusou (Hokkaido), Tsurume (Wakayama) / Soft Drinks: Grapefruit, Orange, Cola, Oolong Tea, Green Tea, Corn Tea

Market value (please ask)