1/10

cucina italiana&Pizzeria ZUCCA

Name: cucina italiana&Pizzeria ZUCCA
Address: 1F, 5-39-8 Honkomagome, Bunkyo-ku, Tokyo, Bunkyo-ku, Tokyo, JP
Telephone: +81369089808
Price range: JPY 7,000
Rating: 3.43

クッチーナイタリアーナ&ピッツェリアズッカ

3.43

（1 reviews）

JPY 7,000

Italian

Bunkyo-ku, Tokyo, Japan

9

Reservations

No reservations

Cuisine

Budget

JPY 7,000

Hours

Address

Nearby stations

0.64km from Komagome station0.86km from Tabata station0.98km from Senngoku station

Seating Options

Counter

Facilities

No parking

No washlet

No barrier-free

No Wi-Fi

No power

Payment methods

Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and QR code payment available(PayPay)

Wood-fired Neapolitan pizza using Hokkaido ingredients

Cucina Italiana & Pizzeria Zucca is a restaurant that offers authentic Italian cuisine made with carefully selected ingredients from Hokkaido. The interior features antique-style decor that creates a calming atmosphere, allowing visitors to relax. The exquisite Neapolitan pizza, baked in a wood-fired oven, is unforgettable once you try it. Additionally, the extensive wine selection is a major draw for wine lovers.

Ratings

3.43（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

5

Service

5

Ambience

3.5

Value

4.5

Reviews

No reviews

Be the first to post a review!

Write a review

Photos

View photos

Our chef will prepare a half-course meal with a choice of pizza or pasta using seasonal ingredients and Hokkaido ingredients in abundance. This is a half-course meal with a choice of pizza or pasta made with seasonal and Hokkaido ingredients. Please feel free to inquire if you have any allergies or food allergies.

JPY 5,500

Chef's Selection Special Course

We gather the best ingredients from Hokkaido, our chef's hometown, and serve them in our own style. The course menu is only an example to show you the best of the season's ingredients.

JPY 12,000

From 6 persons] Authentic Italian cuisine and wood-fired pizza platter plan at a hideaway Italian restaurant

This is a hearty plan perfect for a welcome and send-off party. Please enjoy a good time with our heartwarming specialties.

JPY 5,000

Unlimited time】【from 4 persons】Authentic Italian women's party plan!

This is a women-only plan that includes our popular menu! There is no time limit, so you can enjoy to your heart's content!

JPY 4,500

[2 Main Courses] ZUCCA Special Course

This course is prepared by our chef using seasonal ingredients and Hokkaido ingredients in abundance. If you have any food allergies, please feel free to inquire. Please feel free to inquire.

JPY 6,800

[TAKEOUT] Hearty! Hors d'oeuvre set

A hearty hors d'oeuvre set perfect for home parties. For 2 persons 8,000 yen For 3 persons 10,500 yen For 4 persons 15,800 yen (All prices include tax.)

JPY 8,000

Authentic Neapolitan Pizza Baked in a Wood-Fired Oven Shipped Directly from Italy

This is an authentic Neapolitan pizza made with a blend of Hokkaido and Italian wheat flour, baked in a wood-fired oven shipped directly from Italy, with a focus on high-quality ingredients!

Classic Marinara

(Tomato sauce, cherry tomatoes, domestically produced garlic, oregano, basil)

JPY 1,600

Classic Neapolitan "Napoletana"

(Tomato sauce, cherry tomatoes, basil, domestically produced garlic, oregano, olives, anchovies, capers)

JPY 1,700

Smoked Cheese Aroma 'Reggina'

(Smoked Mozzarella, Domestic Garlic, Cherry Tomatoes, Basil, Oregano, Grana Padano)

JPY 1,800

Beer's Perfect Match "Diavola Bianca"

(Neapolitan salami, cherry tomatoes, Calabrian chili peppers, smoked mozzarella, basil, oregano, domestically produced garlic)

JPY 1,900

Chef's Truly Whimsical Pizza 'Capricciosa'

(Buffalo mozzarella, tomato sauce, Grana Padano, various whimsical toppings)

JPY 2,200

Italian Four Cheese Pizza 'Quattro Formaggi' with Non-heated Honey from Ishikari, Hokkaido

(Buffalo Mozzarella, Gorgonzola, Provolone, Grana Padano, Béchamel Sauce, Non-heated Honey from Hokkaido)

JPY 2,200

Fresh Buffalo Mozzarella 'Margherita'

(Buffalo Mozzarella, Tomato Sauce, Basil, Grana Padano)

JPY 2,000

Enchanting Adult-style Margherita 'Romana'

(Buffalo mozzarella, tomato sauce, anchovies, capers, basil, oregano, domestically produced garlic, cherry tomatoes, Grana Padano)

JPY 2,200

Two Types of Sardinian Bottarga and Shirasu 'Bianchetti e Bottarga'

(Sardinian Bottarga, Shirasu, Smoked Mozzarella, Domestic Garlic, Wild Arugula)

JPY 2,500

Hokkaido Ezo Deer and Pork Bolognese with Mushroom Pizza 'Bolognese'

(Bolognese sauce, mushrooms, buffalo mozzarella, domestically produced garlic, Grana Padano)

JPY 2,300

Sagamihara 'Old-fashioned Taste Egg' and Charcuterie Akaiishi's Hokkaido Prosciutto 'Bismarck'

(Old-fashioned taste egg, prosciutto, buffalo mozzarella, basil, mushrooms, Grana Padano)

JPY 2,700

Butcher's Pizza 'Macellario' Made with Italian Salami

(Italian salami, smoked mozzarella, tomato sauce, domestically produced garlic, onion, oregano, basil, Grana Padano)

JPY 2,500

Niseko Town Charcuterie Akaiishi's 'Prosciutto & Arugula' with Plenty of Prosciutto

(Prosciutto, wild arugula, buffalo mozzarella, cherry tomatoes, oregano, Grana Padano)

JPY 2,900

Kids' Pizza 'Bambino' (Takeout Only)

(Frankfurter, Mozzarella, Corn, Mushroom, Basil, Béchamel Sauce, Grana Padano)

JPY 1,200

Seasonal Recommended Pizza

We offer several types of pizza made with seasonal ingredients that change daily!

Market value (please ask)

Antipasto

This is a carefully crafted appetizer made with selected ingredients primarily from the chef's hometown of Hokkaido.

Mochi Mochi Zeppole

JPY 800

Sicilian Olive 'La Rocca'

JPY 800

Domestic Broccoli Garlic Sauté

A simple yet rustic dish that is deeply infused with flavor, making it a popular choice that pairs well with wine!

JPY 800

Marinated Octopus with Olives and Cucumbers from Endo Suisan in Mashike, Hokkaido

JPY 1,400

Heaped Salad from the Butcher's with Plenty of Roast Beef and Side Dishes, Served with Fried Egg

JPY 2,400

Niseko Town Charcuterie Akaiishi's Assorted Prosciutto and Salami

S 1,900 yen / L 2,500 yen

JPY 1,900

Ise buri carpaccio with Edo-style herbs and crispy organic vegetable salad

JPY 2,300

Homemade pâté of Sarobetsu aged Ezo deer and foie gras with white figs

JPY 1,900

Homemade Basque-style pâté made with various pork cuts

JPY 1,600

Homemade Pâté Platter with 2 Types of Organic Domestic Grain Mustard

JPY 1,900

Low-temperature cooked Norwegian salmon with salt salmon roe from Sato Suisan

JPY 2,300

Salted salmon roe from Sato Suisan, with glutinous barley from Hirasawa Farm in Takikawa City, small shrimp, spear squid, and seasonal vegetables prepared as tartar.

JPY 2,500

Today's Homemade Bread

For takeout, it will be sold as a whole. 800 yen per loaf.

JPY 300

Seasonal Recommended Antipasto

We offer several types of antipasto made with seasonal ingredients that change daily!

Market value (please ask)

Primi

Today's Seasonal Soup

From 600 yen

JPY 600

Today's Seasonal Risotto

From 1800 yen

JPY 1,800

Omar lobster royal and bisque cappuccino style

JPY 1,200

Spaghetti Aglio e Olio with Anchovy Flavor, Shrimp, and Cabbage

JPY 1,800

Hokkaido Thick-Cut Bacon and Vegetable-Packed Ortolana Spaghetti

JPY 1,800

Bolognese Spaghetti with Three Types of Chunky Meat: Ezo Deer, Beef, and Pork

JPY 1,600

Furano asparagus and Sagamihara Ogawa Phoenix egg carbonara with handmade tagliatelle

JPY 2,300

Niseko Cheese Factory's Four Cheese Cream Sauce with Homemade Potato Gnocchi

JPY 2,000

Salted Salmon Roe from Sato Suisan and Semi-Cooked Norwegian Salmon with Mushroom Cream Sauce and Handmade Tagliatelle

JPY 2,500

Large Grain Hokkaido Clams and Miyagi Mussels, Mie Prefecture Sea Clams, White Wine Flavored Fresh Seaweed from Hamana Lake Linguine

JPY 2,500

Second

Sautéed Domestic Bluefin Tuna with Sicilian White Wine Sauce

JPY 3,200

Grilled Bone-in Thigh of Sōshū Kobushidori Chicken in a Wood-fired Oven

JPY 2,700

Thick-cut Herb Low-temperature Grilled 'Bokura Pork' from Ishikari, Hokkaido with Bratina Cheese (300g)

JPY 3,700

Aged Ezo Deer Tagliata from Sarobetsu, served with Wild Arugula Salad and Balsamic Sauce

100g/¥1700

JPY 1,700

Australian Queensland Longfed Beef Black Angus Biscuit

Various cuts are used weekly. 200g 2200-3000 yen

JPY 3,200

Hokkaido A5 Rank Black Wagyu Beef Biscuit with Seasonal Vegetables (200g)

Market price. We offer it at a low price, sourced directly from the production area. We have various cuts available on a daily basis.

Market value (please ask)

Hokkaido-produced duck Snow White Cherry Valley bone-in thigh low-temperature confit

JPY 2,800

Austrian Lamb Shoulder Roast with Hearty Herbs (350g)

JPY 4,200

Our Proud Selection of Carefully Chosen Meats

・Hokkaido A5 Rank Black Wagyu Beef ・Sarobetsu Ezo Deer ・Ishikari Hokkaido Mourai Pork ・Australian Lamb Shoulder

JPY 7,400

Hokkaido Brown Bear Shive

A rare shive made by simmering precious brown bear meat in 100% Agiorgitiko red wine, known as 'Hercules' blood' (a red wine stew of wild game).

JPY 5,800

CHEESE

Today's Italian Cheese Platter

For one person ¥1100

JPY 1,100

Sweet

Today's Dessert

We have several types available! From 600 yen.

JPY 600

Roasted Pistachio Gelato

JPY 500

Blood Orange Sorbet

JPY 500

Sparkling Wine

Although it is an Italian restaurant, the chef who loves Champagne offers various sparkling wines at reasonable prices!

Angus Brut

100% Australian Chardonnay

JPY 4,000

Sabarre Cava Brut Nature Gran Reserva

Spain's Xarel·lo 47% Macabeo 34% Parellada 19%

JPY 4,900

Cantina Orsogna Zeropro Stileless Spumante

100% Pecorino from Abruzzo

JPY 5,000

Lunaria Ramoro Pinot Grigio Spumante Orange

100% Pinot Grigio from Abruzzo

JPY 5,000

Domaine Philippe Brisbarre Vouvray Fine Bulles Brut

France, 100% Chenin Blanc

JPY 6,500

Hōsui Winery Rikka Sparkling

Hokkaido, Iwamizawa Chardonnay 73% Pinot Noir 27%

JPY 7,200

Gustave Lorentz Crémant d'Alsace Zero

France - Alsace Pinot Blanc 42% Chardonnay 37% Pinot Gris 21%

JPY 7,800

Amastura Rometoclassico 2018

100% Chardonnay from Puglia

JPY 9,000

Charles Cazeneuve Brut

France: Champagne Pinot Noir 40%, Meunier 40%, Chardonnay 20%

JPY 9,800

Ridge View Bloomsbury

British Chardonnay, Pinot Noir, Pinot Meunier

JPY 9,900

Veuve Olivier Brut Carte d'Or

France: Champagne / Trelou-sur-Marne Pinot Meunier 60%, Pinot Noir 40%

JPY 10,000

Balan Estate Mapperle 1106 Valdobbiadene

Glera, Verdiso, Bianchetta Trevigiana, Perera, Glera Lunga, Chardonnay from Veneto

JPY 10,500

Le Brun Servenay Melody in C

France, Champagne: Avize, Cramant, 100% Chardonnay

JPY 11,000

Piersson Cuvelier Cuvee Prestige

France: Champagne: 100% Pinot Noir

JPY 11,000

Jean Lallement Brut Tradition

France: Champagne: Verzy Pinot Noir 80% Chardonnay 20%

JPY 11,000

Claude Kazalkart All

France: Champagne: Le Mesnil sur Oger 100% Chardonnay

JPY 11,500

Hirakawa Winery Les Amities Blanc Méthode Traditionnelle

Hokkaido: Yoichi. A dry sparkling wine that beautifully expresses the terroir of Yoichi, aged in bottle for 3 years without dosage, with the grape variety kept private.

JPY 12,000

Bliss Élitage Brut Rosé

France, Champagne: Bouzy Pinot Noir 70% Chardonnay 30%

JPY 12,000

Laurent Benard La Clé des Set Alpan Premier Cru

France, Champagne: Mareuil sur Ay Pinot Meunier 66% Pinot Noir 17% Chardonnay 17%

JPY 13,000

Piersson Cuvelier Cuvee Millésime 2018

France: Champagne: 100% Pinot Noir

JPY 14,000

Claude Kazal Millésime 2015

France, Champagne: Le Mesnil-sur-Oger, 100% Chardonnay

JPY 16,000

Françoise Bedel Original

France: Champagne: Coteaux Champenois Pinot Meunier 75%, Chardonnay 15%, Pinot Noir 10%

JPY 16,000

Le Brun Servenay Cuvée Exhilarante 2013

France: Champagne: Avize, Cramant, 100% Chardonnay

JPY 18,000

Jean Noël Atton Extra Brut Blanc de Blancs

France: Champagne: 100% Damery Chardonnay

JPY 18,000

Vincent Dastrel Cuvee Equinox Vintage 2005

France: Champagne: 100% Pierre Chardonnay

JPY 19,000

Castelnaud Blanc de Blancs Millésime 2008

France: Champagne: Côte des Blancs & Montagne de Reims 100% Chardonnay

JPY 22,000

Savaarbyuld Rose

France: Champagne: Écueil Pinot Noir 65%, Chardonnay 30%, 5% red wine from Écueil. This is an exquisite rosé champagne from a producer that is difficult to obtain!

JPY 24,000

Encre D'Surage Zero

France, Champagne: Le Mesnil-sur-Oger Chardonnay 100%

JPY 26,000

Alfred Gracian Cuvee Paradis Brut 2015

France: Champagne Chardonnay 65% Pinot Noir 35%

JPY 27,000

Pierre Paillard Blanc de Blancs Les Mottelettes 2018

France: Champagne: 100% Chardonnay

JPY 28,000

Veuve Clicquot Vintage 2008

France: Champagne Pinot Noir, Pinot Meunier, Chardonnay. This is the best great vintage of recent years, 2008!

JPY 28,000

Pierre Peters Les Chétillons Cuvée Special Brut 2016

France, Champagne: Le Mesnil-sur-Oger 100% Chardonnay

JPY 38,000

Claude Kazal Cro Kazal 2003

France, Champagne: Le Mesnil-sur-Oger 100% Chardonnay

JPY 42,000

Savaar Haute Couture 2018

France, Champagne: 100% Écueil Chardonnay

JPY 52,000

Louis Roederer Cristal 2008

France: Champagne Pinot Noir 60%, Chardonnay 40% - The best great vintage of recent years, 2008!!

JPY 99,000

Red Wine

We handle carefully selected wines, primarily from Italy. We have many more options available beyond the list, so please feel free to contact us.

Vola Vole Montepulciano d'Abruzzo

100% Montepulciano from Abruzzo

JPY 3,600

Barbanera Passione Primitivo

100% Primitivo from Puglia

JPY 3,900

Casa di Monte Cadmo

80% Sangiovese, 15% Canaiolo, 5% Trebbiano from Tuscany

JPY 4,000

Familia Fernandez Rivera El Binclo Crianza

100% Spanish Tempranillo

JPY 4,200

Fan Hill Cuatromeses

100% Spanish Monastrell

JPY 4,200

Marziano Abbona Lange Barbera Casaletto

100% Barbera from Piedmont

JPY 4,600

Luna Gaia Nerello Mascalese Logistilla

100% Nerello Mascalese from Sicily

JPY 4,800

Stocco Refosco dal Peduncolo Rosso Moris

Friuli Refosco dal Peduncolo Rosso 100%

JPY 4,900

Tedesco Capitel Nicolo Valpolicella Superiore

30% Corvina, 30% Corvinone, 30% Rondinella from the Veneto region, Rossignola, Oseleta, Neglaro

JPY 5,400

Aljarnon Confunditour

50% Cabernet Sauvignon, 25% Merlot, 25% Sangiovese from Tuscany

JPY 5,900

Omina Romanadiana Nemolensis

Lazio Merlot, Cabernet Sauvignon, Cabernet Franc

JPY 6,200

Barbanera Vecchiano Toscana Rosso

50% Sangiovese from Tuscany, 50% Cabernet Sauvignon

JPY 6,500

Kaoro Logio Caralone

Veneto region Merlot 65%, Cabernet Sauvignon 30%, Barbera 5%

JPY 6,700

Frasca Grignolino D'Asti

100% Grignolino from Piedmont

JPY 6,800

Vinozia Taurasi Sant'Andrea

100% Aglianico from Campania

JPY 7,200

Maria Pia Castellilorano Marche Sangiovese 2017

100% Sangiovese from the Marche region

JPY 7,400

Clinker Brick Fan Syrah

100% Syrah from California, USA

JPY 7,500

Fattoria Coloncino Ganzarello Marche Rosso

90% Sangiovese Grosso, 7% Sangiovese, 3% Syrah from the Marche region

JPY 7,600

Chianti Classico Castello di Cacchiano

Tuscany region Sangiovese 95%, Canaiolo, Malvasia Nera, Colorino

JPY 8,000

Cadel Conte Astropino

Lombardy Pinot Noir 10%

JPY 8,300

Tunella Archione

Friulano 50%, Schioppettino 50%

JPY 8,800

Sorengi Gaetano Gutturlino Riserva Battirosso 2011

Emilia-Romagna Barbera 50% Bonarda 50%

JPY 9,400

Fan Hill Blue Label

60% Spanish Monastrell, 30% Cabernet Sauvignon, 10% Syrah

JPY 9,800

Domaine Tribler Syrah 2012

France: Languedoc Syrah 100%

JPY 9,800

Hirakawa Winery Eroju Grand Cuvee

Hokkaido: Yoichi. The grape variety is not disclosed. This is a bottle that embodies the terroir of Yoichi, reminiscent of Burgundy.

JPY 9,900

Produttori del Barbaresco 2018

100% Nebbiolo from Piedmont

JPY 10,000

Fioretti Cazaria Corollino

100% Corollino from Tuscany. Only 180 bottles imported to Japan! A rare wine crafted by the genius Celbaiona!

JPY 11,500

Costa di Bussia Barolo Luigi Arnulfo 2015

100% Nebbiolo from Piedmont

JPY 12,000

Cantine dei Bossona Vino Nobile di Montepulciano Riserva 2008

100% Sangiovese from Tuscany. *A rare back vintage!

JPY 13,000

Maa Ji Ozaar 2011

Veneto Oseleta 100%

JPY 15,000

Poggio di Sotto Rosso di Montalcino 2017

100% Sangiovese Grosso from Tuscany

JPY 16,000

Allegrini La Poja 2012

Veneto Merlot 60% Corvina 100%

JPY 18,000

Fattoria Mancini Blue 2019

100% Ancellotta from Marche

JPY 18,000

Argiolas Turriga 2016

A back vintage from one of Sardinia's top wineries: Cannonau, Carignano, Bovale Sardo, and Malvasia Nera. It's ready to drink!

JPY 22,000

Rungarotti Rubesco Vigna Monticchio Torgiano Rosso Riserva 2016

100% Sangiovese from Umbria

JPY 22,000

Jacopo Biandi Santi Skidione 1998

Piedmont / Sangiovese Grosso 40%, Cabernet Sauvignon 40%, Merlot 20% *The current vintage 2015 is an exquisite back vintage with a retail price of 55,000 yen!

JPY 33,000

Jean Marc Millot Côte de Nuits Village V.V

100% Pinot Noir from Burgundy, France

JPY 15,000

Aljano Brunello di Montalcino Vigna del Suolo 2016

100% Sangiovese Grosso from Tuscany. Awarded 'Rosso dell'anno' (a prize given to only one representative red wine of the year) in the 2022 edition of Italy's most important wine magazine, Gambero Rosso! Only 42 bottles of the 2016 vintage were imported to Japan!

JPY 50,000

Gantenbein Pinot Noir 2018

100% Swiss Pinot Noir. An extremely rare wine often referred to as the Romanée-Conti of Switzerland!

JPY 60,000

White Wine

We handle carefully selected wines, primarily from Italy. We have many more options available beyond the list, so please feel free to contact us.

Cantina Orsogna Vola Vole Trebbiano d'Abruzzo

100% Trebbiano from Abruzzo

JPY 3,600

Le Petit Sardine Muscadet Sèvre et Maine sur Lie

France: Loire, Melon de Bourgogne 100%

JPY 3,700

Loire Proprietary Domaine Domaine du Granceau

France: 100% Loire Sauvignon Blanc

JPY 3,900

Vinozia Falanghina

100% Campania Falanghina

JPY 4,200

Weingut Schwarzbuch Riesling Hagenbrunn

Austria: 100% Hagenbrunn Riesling

JPY 4,500

Nadal Enos Alexandrie Cote Catalan Blanc

France: Roussillon Muscat d'Alexandrie 100%

JPY 4,800

Le Clos de Saint-Nérol La Bergerie Blanc

France - Rhône Marsanne 40%, Roussanne 30%, Vermentino 20%, Viognier 10%

JPY 5,000

Teriannivare Lukatsiteli Qvevri

Georgian Alaverdi 100%

JPY 5,200

Domaine Melody Viognier

France: 100% Viognier

JPY 5,400

Fattoria Mancini Roncalia Colli Pesarese

Marche Albanella 70%, Pinot Noir 30%

JPY 5,500

Fattoria Coloncino Il Bacco Verdicchio

Marche Verdicchio 100%

JPY 5,500

Barbanera Vecchiano Toscana Bianco

Toscana Trebbiano 60%, Chardonnay 15%, Malvasia 15%, Moscato 10%

JPY 5,500

Vire Clesse Lopito Frere

France: 100% Burgundy Chardonnay

JPY 5,600

Domaine Philippe Prizball AOC Vouvray

France - 100% Chenin Blanc

JPY 5,700

Soave Classico Gini

100% Garganega from Veneto

JPY 6,000

Parla Stellato

100% Sardinian Vermentino

JPY 6,300

Tonon Bianco del Camul

Veneto Pinot Grigio 50% Chardonnay 50%

JPY 6,500

Omina Romana Hermes Diakletros II

Lazio Vionié, Petit Man San, Bellone, Inclochio Manzoni

JPY 6,800

Mormoraia Vernaccia di San Gimignano Antalis

Tuscany Vernaccia di San Gimignano 100%

JPY 7,400

Grosjean Frères Petit Arvine Rovetta

Valle d'Aosta Petit Arvine 100%

JPY 7,800

Thibault Boudignon Anjou Blanc

100% Chenin Blanc from Loire, France

JPY 8,900

Merlot Friulano

100% Friuli Friulano

JPY 9,800

Vietti Timorasso Derthona

Piedmont Timorasso 100%

JPY 11,500

Domaine Alain Chabanon Dock Trellan 2013

Domaine Alain Chabanon Dock Trellan 2013 (France/Languedoc/Vermentino 55%, Chenin Blanc 45%)

JPY 11,500

Albert Hertz Riesling Grand Cru Pfersigberg

France: Alsace Riesling 100%

JPY 9,900

Merlot Zitel Casa Rossa

100% Friuli Sauvignon

JPY 15,000

Merlot Chardonnay Vigna Dominin

100% Friuli Chardonnay

JPY 15,000

Cadel Bosko Chardonnay

100% Lombardy Chardonnay

JPY 23,000

Paul Garraud Meursault Vieilles Vignes

France, Burgundy 100% Chardonnay

JPY 24,000

Ielmann Capo Martino 2004

Friuli Tokai, Friulano, Malvasia Istriana, Ribolla Gialla, Piccolit

JPY 32,000

Glass Wine

From 800 yen, we always have about 20 varieties available. We also offer high-end wines at special prices by the glass.

Weekly Changing Glass Wine List

New wines arrive every week starting from 800 yen, ensuring that customers never get bored. We also offer limited wines and back vintages, which are rarely available, at reasonable prices as glass wines. We have a wide selection of dessert wines and after-dinner drinks as well.

JPY 800

Digestif

Selected and carefully chosen by our sommelier. Please enjoy it at the end of your meal.

Donnafugata Ben Ryé

This is a dessert wine from Pantelleria Island that rivals the world's three great dessert wines. It has unique aromas of apricot, peach, and fig, along with a wonderful concentration.

JPY 800

Sorengi Gaetano Malvasia Passito Danza del Sole

A dessert wine from a producer known only to a few, which sells out due to local consumption. It is characterized by its floral aroma, having been dried and aged in barrels for two years.

JPY 900

Da Milano Chiaro

A dessert wine made by a long-established Barolo producer with over 100 years of history. It has a complex and luxurious flavor created by adding various herbs to a Barolo base.

JPY 1,000

Vin Santo del Chianti Classico

A precious dessert wine that has been aged for 12 and a half years in small barrels. It has a rich and elegant flavor with notes of dried figs, caramel, and burnt butter.

JPY 1,400

Beer

Sapporo SORACHI 1984 Draft

400cc 800 yen, 330cc 650 yen

JPY 800

Moretti

JPY 900

Cocktail

Highball made with 'Puni Gold', the only malt whiskey produced by a distillery in Italy

JPY 900

Aperol, Campari, Cinzano, Dry Sherry, Espresso Liqueur

We will prepare it according to your preference. Other options are also available.