Yakiniku no Manyou Akihabara

The grilled meat using domestic black wagyu beef has a refined fat that is easy to eat, characterized by the vividness of the red meat and the beauty of the marbling. The side menu is also substantial, allowing you to enjoy dishes such as garlic butter grilled items. With the quality of the meat and a diverse menu, you can discover new flavors every time you visit.

Featuring a dazzling interior with a red theme, passing through the mirrored corridor reveals a refined atmosphere with calm lighting. The seating is spacious, allowing you to relax and enjoy your meal. Private spaces are also available, making it perfect for spending special moments.

Opened on August 1, 2023, in Akihabara. We aim to be a beloved restaurant by providing high-quality yakiniku as we start anew in this location. Even after relocating, we maintain our consistent quality and are cherished by the local community. In this new environment, we continue to uphold the traditional flavors.