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Yakitori Mozu

Name: Yakitori Mozu
Telephone: +81155260205
Price range: JPY 3,500
Rating: 3.07

やきとりもず

3.07

（1 reviews）

JPY 3,500

Yakitori

Obihiro-shi, Hokkaido, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 3,500

Hours

Sunday

Closed

Monday

11:30~14:00

(L.O.13:30)

Accepts reservations

18:00~24:00

(L.O.23:30)

Accepts reservations

Tuesday

11:30~14:00

(L.O.13:30)

Accepts reservations

18:00~24:00

(L.O.23:30)

Accepts reservations

Wednesday

11:30~14:00

(L.O.13:30)

Accepts reservations

18:00~24:00

(L.O.23:30)

Accepts reservations

Thursday

11:30~14:00

(L.O.13:30)

Accepts reservations

18:00~24:00

(L.O.23:30)

Accepts reservations

Friday

11:30~14:00

(L.O.13:30)

Accepts reservations

18:00~24:00

(L.O.23:30)

Accepts reservations

Saturday

18:00~24:00

(L.O.23:30)

Accepts reservations

Public holiday

Closed

Address

Nearby stations

0.79km from Obihiro station

Facilities

No parking

Payment methods

Electronic money accepted

June 7 to July 4, 2026

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：Real-time reservation

：Request

：No available seats

：Closed

A place to enjoy exquisite yakitori and a comfortable atmosphere

Yakitori Mozu is the perfect hidden gem for those who truly want to enjoy yakitori. The highlight is the perfectly grilled skewers, featuring tender meat with a delightful smoky aroma. The stylishly decorated interior creates a cozy environment, making it a recommended spot to savor delicious yakitori.

Ratings

3.07（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.08(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

atsushi

@atsushi-654869

Japan

Oct 2, 2025

3.4

The restaurant has a calm atmosphere, with a counter and raised seating that makes it comfortable. The aroma of charcoal spreads throughout the shop, stimulating the appetite. The skewers of negima arranged on top of the rice combine a slightly sweet sauce with a savory flavor, providing great satisfaction. The chicken thigh is tender, and adding a little pepper from the table changes the flavor, making it enjoyable. The soup made from chicken bones is free of any off-flavors, with a solid umami that is comforting. There are also freshly fried karaage and a daily special rice bowl available, and takeout is possible, making it very convenient.

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