Yakitori Kadosuzu
焼鳥 角寿々
3.84
（0 reviews）JPY 14,000
Yakitori
Chuo-ku, Tokyo, Japan
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：Real-time reservation
：Request
：No available seats
：Closed
Latest Updates
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 14,000
Hours
Address
Nearby stations
Seating Options
Counter Private Room
Facilities
No parking
No washlet
No barrier-free
Wi-Fi available
Power supply
Payment methods
Credit cards accepted (VISA, Master, JCB, AMEX, and Diners), Electronic Money Accepted (Transit IC Cards, Rakuten Edy, iD, and QUICPay), and QR Code Payments Accepted (PayPay, d Pay, and au PAY)
Ratings
3.84（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
[Kado Course] A classic menu that lets you enjoy a well-balanced selection of yakitori, right through to the final dish
You can simply enjoy a full course of yakitori.
JPY 7,200
[Suzu Course] A thoroughly satisfying 11-skewer course that lets you savor yakitori at your leisure
11 skewers that will thoroughly satisfy anyone who just wants to enjoy some skewers
JPY 8,200
[Kiwami Course] A premium course where you can savor Amakusa Daio and bluefin tuna
Please enjoy Kaku-Suzu’s full course of yakitori.
JPY 13,000
Additional Skewers Information
Various types, 1 skewer each... starting from 350 yen
Sori
Market value (please ask)
Aka
Market value (please ask)
Maruhatsu
Market value (please ask)
Hatsu Moto
Market value (please ask)
Harami
Market value (please ask)
Furisode
Market value (please ask)
Gizzard
Market value (please ask)
Blood Liver
Market value (please ask)
Bamboo Shoot
Market value (please ask)
Tsukune
Market value (please ask)
Seseri
Market value (please ask)
Skin
Market value (please ask)
Boneless Chicken Wings
Market value (please ask)
White Jade
Market value (please ask)
Asparagus
Market value (please ask)
Ginkgo
Market value (please ask)
Shiitake
Market value (please ask)
Snacks
Bamboo Ginger Cubes
JPY 600
Homemade Liver Pâté
Served with Baguette
JPY 800
Saikyo Pickled Cream Cheese with Honey and Amijako Mix
JPY 800
Ginger Tsukudani
JPY 600
Noodles and Rice Dishes
Grilled Rice Balls with Eel Tsukudani
JPY 690
Amakusa Daiou Grilled Chicken Breast with Egg Yolk Rice Bowl
JPY 850
Special White Cloudy Chicken Soup
JPY 500
Sweets
Extra Rich Vanilla with Kinako Cream and Black Syrup
JPY 880
Kaku Suzu Homemade Tiramisu
JPY 880
Beer
Draft Asahi Super Dry
Glass 375ml
JPY 800
Suntory The Premium Malt's
Small bottle
JPY 700
Sapporo Red Star
Medium bottle
JPY 880
Non-Alcoholic Beer
JPY 800
Hakkaisan Raideen Beer Weizen
330ml
JPY 1,250
Guinness Extra Stout
330ml
JPY 900
Inedit
330ml
JPY 1,180
Sake
The price for 1 go (180ml)
We have various options depending on the season.
Market value (please ask)
Night Emperor (Hiroshima)
Special Junmai Sake, can be warmed
JPY 1,100
Waga Uji 14C (Yamagata)
Read as 'Waga Uji Juicy' - Junmai sake
JPY 1,170
Shin Tsuchida (Gunma)
Junmai sake, can be warmed
JPY 1,480
Kokken Ore no Deban (Fukushima)
Junmai Sake
JPY 1,230
Hakuro Suiju (Yamagata)
Junmai Ginjo Sake
JPY 1,550
Wine [Sparkling]
Buddha Sparkling / Cremant
JPY 7,150
Mamu Korudonruju
French Champagne
JPY 14,400
Perrier-Jouët Blanc de Blancs
French Champagne
JPY 29,700
Wine [White]・[Rose]
New Marlboro Sauvignon Blanc
JPY 5,250
France/Alsace Riesling
JPY 6,250
South Africa / Stellenbosch Gewürztraminer
JPY 7,250
Doku/Baden Chardonnay
JPY 8,770
Burgundy Chardonnay
Saint-Véran
JPY 11,840
Wine [Red]
Buddha/Roushion Grenache
JPY 5,550
Rice/California Zinfandel
JPY 6,300
Langhorne Creek Shiraz
JPY 6,960
I/Friuli Pinot Nero
Pinot Noir
JPY 7,770
Rice/California Cabernet Sauvignon
JPY 8,800
Piedmont Nebbiolo
JPY 16,500
Wine [Glass Wine]
Glass Bubbles
West Cava
JPY 1,000
Glass White
French Sauvignon Blanc ¥1,000 Italian Chardonnay ¥1,150
JPY 1,000
Glass Red
French Pinot Noir ¥1,000 Australian Cabernet & Shiraz ¥1,150
JPY 1,000
Chuhai Cocktails etc.
Premium Lemon Sour
JPY 850
Lychee Fragrant Jasmine Highball
JPY 800
Yuzu Fizz
JPY 850
Adult Ramune
Using white rum
JPY 850
Sudachi Sonic
Using Ki no Bi
JPY 950
Black Oolong High
JPY 700
Green Tea High
JPY 700
Rooibos High
JPY 700
Shochu
Sansho Shochu
JPY 960
Shochu [Sweet Potato]
Demon King
JPY 1,270
Funobozan
JPY 850
Shochu [Barley]
Sato Barley
JPY 870
Kenpachi
JPY 920
Craftsman Tada
JPY 880
Fruit Wine & Liqueurs
Plum Wine
JPY 830
Seasonal Fruit Wine with Strained Ginger
JPY 830
Seasonal Fruit Wine - Roughly Strained Mandarin
JPY 830
Cocktails
The bartender will prepare according to your preferences.
Peach/Cassis/Lychee
We also have other liqueurs and can make non-alcoholic cocktails.
JPY 900
Whiskey & Gin
Highball
Using Old Parr Silver
JPY 850
Hakushu NV
JPY 1,550
Yamazaki NV
JPY 1,300
Yamazaki 12 Years
Incredibly cheap! Must drink!
JPY 1,850
Chivas Regal Mizunara 12 Years
JPY 950
Four Roses Black
JPY 900
Harper 12 Years
JPY 1,490
Kino Bi
JPY 950
Tanqueray No.10
JPY 990
Non-Alcoholic
Domestic Peach Juice
180ml bottle
JPY 860
Domestic Tomato Juice
180ml bottle
JPY 800
Cranberry
180ml bottle
JPY 860
French White Grape Juice
Chardonnay Variety
JPY 790
Grapefruit Juice
JPY 720
Coke
JPY 650
Ginger Ale
JPY 650
Black Oolong Tea
JPY 620
Green Tea
JPY 620
Rooibos Tea
JPY 620
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Yakitori Kadosuzu
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
Closed
Monday
Closed
Tuesday
17:00~23:00
(L.O.22:30)
Reservations Accepted
Wednesday
17:00~23:00
(L.O.22:30)
Reservations Accepted
Thursday
17:00~23:00
(L.O.22:30)
Reservations Accepted
Friday
17:00~23:00
(L.O.22:30)
Reservations Accepted
Saturday
17:00~23:00
(L.O.22:30)
Reservations Accepted
Public holiday
17:00~23:00
(L.O.22:30)
Reservations Accepted
Budget
JPY 14,000
Seating Options
Counter Private Room
Payment methods
Credit cards accepted (VISA, Master, JCB, AMEX, and Diners), Electronic Money Accepted (Transit IC Cards, Rakuten Edy, iD, and QUICPay), and QR Code Payments Accepted (PayPay, d Pay, and au PAY)
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
available
Power supply
available
Smoking
Non-smoking
Opening date
December 4, 2025
Restaurant details
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