Waraku
和樂
3.10
（1 reviews）JPY 4,500JPY 5,500
Izakaya
Sumoto-shi, Hyogo, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 4,500JPY 5,500
Hours
Sunday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:30~23:00
(L.O.22:30)
Accepts reservations
Monday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:30~23:00
(L.O.22:30)
Accepts reservations
Tuesday
Closed
Wednesday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:30~23:00
(L.O.22:30)
Accepts reservations
Thursday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:30~23:00
(L.O.22:30)
Accepts reservations
Friday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:30~23:00
(L.O.22:30)
Accepts reservations
Saturday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:30~23:00
(L.O.22:30)
Accepts reservations
Public holiday
Closed
Address
Seating Options
Counter Table Private Room
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted(QUICPay), and QR code payment available(PayPay and au PAY)
| S | M | T | W | T | F | S |
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19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
：Real-time reservation
：Request
：No available seats
：Closed
Savor carefully crafted Japanese cuisine in a warm atmosphere
Located in the heart of Sumoto City, Waraku is a Japanese restaurant that offers a cozy space enveloped in the gentleness of Japanese aesthetics, where you can enjoy dishes made with fresh local ingredients. The calm interior features counter seating and private rooms, making it suitable for various occasions. In particular, the meticulously prepared seasonal fish dishes allow you to experience the freshness of the ingredients with every bite. It's a place where you can slowly savor the blissful moments of adulthood, accompanied by carefully selected sake and shochu.
Highlights
Ratings
3.10（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.12(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
Kaiseki cuisine 7,000 yen
JPY 7,700
Kaiseki cuisine 9,000 yen
JPY 9,900
Kaiseki Cuisine 12,000 yen
JPY 13,200
[Winter special] Fugu nabe course (November to February)
JPY 11,000
[Winter special] Fugu nabe course with albacore (November to February)
JPY 13,200
[Winter special] Botan-nabe course (November to February)
JPY 7,700
[Summer Only] Hamo No Nabe Course (June to September)
JPY 7,700
Small Bowl
Tofu with Sake Sauce
JPY 440
Nanban Pickled Fish
JPY 440
Black Soybean Edamame
JPY 440
Salted Cucumber
JPY 440
Clear Soup
Clear Soup
JPY 990
Tidal Soup
JPY 880
Egg Dishes
Dashi-maki Tamago
JPY 660
Chawanmushi
JPY 770
Sashimi
Sashimi Platter with Three Varieties
JPY 1,650
Sashimi Platter with Five Varieties
JPY 2,200
Sea Bream Sashimi
JPY 1,100
Sliced Squid
JPY 1,100
octopus sashimi
JPY 990
Today's Carpaccio
JPY 990
Market Price of Local Fish Sashimi
Market value (please ask)
***Salad***
Chirimen Onion Salad
JPY 660
Seafood Salad
JPY 1,320
Tomato Slices from the Tanaka Family
JPY 440
Rice
Dried Sardine Rice
JPY 1,100
Octopus Rice
JPY 1,430
***Dessert***
Seasonal Sherbet
JPY 440
Fried Dishes
Fried Pufferfish
JPY 1,100
Octopus Karaage
JPY 880
Deep-fried Squid Tentacles
JPY 880
Deep-fried cartilage
JPY 660
Shrimp Tempura
JPY 880
Octopus Tempura
JPY 1,100
Tempura Assortment
JPY 1,430
Crispy Shrimp Mayonnaise
JPY 880
Agedashi Tofu
JPY 660
Cheese Fries
JPY 660
French fries
JPY 660
Fried Sweet Potato Butter
JPY 770
Meat Dishes
Awaji Beef Grilled
JPY 3,960
Awaji Beef Grilled Half
JPY 2,200
Awaji Beef Sirloin
JPY 4,400
Awaji Beef Tataki
JPY 2,200
Ceramic Art
Grilled Squid Tentacles with Salt
JPY 770
Grilled Local Fish with Salt, Market Price
Market value (please ask)
Simmered Dish
Seasonal Simmered Local Fish
Market value (please ask)
Wagaku Specialty Sweet Potato Manju
JPY 990
Kaiseki Cuisine
Reservations for the course are accepted for two or more people, up to two days in advance.
Kaiseki Cuisine 7,000 yen
JPY 7,700
Kaiseki Cuisine 9,000 yen
JPY 9,900
Kaiseki Cuisine 12,000 yen
JPY 13,200
***Summer Limited (June to September)***
*Reservations for the course are accepted from two people, up to two days in advance.*
Conger Eel Hot Pot Course
JPY 7,700
***Winter Limited (November to February)***
*Reservations for the course are accepted from two people, up to two days in advance.*
Fugu Hot Pot Course
JPY 11,000
Fugu Hot Pot Course (with Shirako)
JPY 13,200
Botan Nabe Course
JPY 7,700
***Beer***
Draft Beer
・Asahi Super Dry (Medium)
JPY 660
Bottle Beer (Medium)
・Asahi…660 yen・Ichiban Shibori…660 yen・Non-Alcoholic…550 yen
Market value (please ask)
***Shochu (Barley)***
Iichiko
JPY 550
Nikaido
JPY 660
Sweet Potato Shochu
Kuro Kirishima
JPY 550
Earth
JPY 660
***Shochu (Brown Sugar)***
Ryugu's Turtle Brewing
JPY 660
Okinawan Awamori
Chrysanthemum's Dew
JPY 660
Hot Sake
Hot Sake (Small)
JPY 550
Hot Sake (Large)
JPY 990
Plum Wine
Tsukuri Ume-ya's Umeshu
JPY 660
Kaga Plum Wine
JPY 660
Black Cow Plum Wine
JPY 660
Plum Wine of Ume Wan
JPY 770
Whiskey
Highball
JPY 550
***Wine***
Red Wine (Glass)
JPY 770
White Wine (Glass)
JPY 770
Sour Highball
Lemon
JPY 550
Lime
JPY 550
Green Apple
JPY 550
Calpis
JPY 550
Soft Drink
Oolong tea
JPY 330
Coca-Cola
JPY 330
Ginger Ale
JPY 330
Calpis
JPY 300
Recommended Japanese Sake
Junmai Daiginjo Saku
JPY 1,400
Junmai Daiginjo Bon
JPY 1,400
Junmai Daiginjo Sanchomori Dry
JPY 1,400
Junmai Ginjo Harushika
JPY 1,200
Junmai Ginjo Kudoki Jouzu Dry
JPY 1,100
Junmai Ginjo Daishinshu
JPY 1,100
Junmai Ginjo Haneoya
JPY 1,100
Ginjo Kuroryu Itchora
JPY 900
Liqueur Dessert Wine - Houou Bidan Melon Blue
JPY 800
Liqueur Dessert Wine Phoenix Beauty Melon Red
JPY 800
Liqueur Dessert Wine - Houou Bidan Peach
JPY 700
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Waraku
Japanese
和樂
Korean
와라쿠
Simplified Chinese
和樂
Traditional Chinese (Taiwan)
和樂
Traditional Chinese (Hong Kong)
和樂
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Hours
Sunday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:30~23:00
(L.O.22:30)
Accepts reservations
Monday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:30~23:00
(L.O.22:30)
Accepts reservations
Tuesday
Closed
Wednesday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:30~23:00
(L.O.22:30)
Accepts reservations
Thursday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:30~23:00
(L.O.22:30)
Accepts reservations
Friday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:30~23:00
(L.O.22:30)
Accepts reservations
Saturday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:30~23:00
(L.O.22:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 4,500JPY 5,500
Seating Options
Counter Table Private Room
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted(QUICPay), and QR code payment available(PayPay and au PAY)
Facilities
Parking lot
None イオン駐車場は2時間無料、市役所駐車場は1時間無料でお使いいただけます。
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
February 1, 2015
Restaurant details
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