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kapi parlor

Name: kapi parlor
Address: 2-5-10 Nakane, Meguro-ku, Tokyo, Meguro-ku, Tokyo, JP
Telephone: +81364595895
Price range: JPY 2,500
Rating: 3.3

カーピーパーラー

3.30

（2 reviews）

JPY 2,500

Cafe

Meguro-ku, Tokyo, Japan

0

October 11 to November 7, 2026

S	M	T	W	T	F	S
11	12	13	14	15	16	17
18	19	20	21	22	23	24
25	26	27	28	29	30	31
11/1	2	3	4	5	6	7

：Real-time reservation

：Request

：No available seats

：Closed

Latest Information

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 2,500

Hours

Address

Nearby stations

0.56km from Toritsudaigaku station0.74km from Midorigaoka station0.94km from Oookayama station

Seating Options

Counter

Facilities

No parking

No washlet

No barrier-free

No Wi-Fi

No power

Payment methods

Credit cards accepted(AMEX), Electronic money accepted, and QR code payment available

A parfait specialty shop to enjoy seasonal flavors

Café Parlor is renowned for its parfaits made with seasonal fruits. The subtle sweetness that highlights the natural deliciousness of the ingredients is favored by many women. The strawberry parfait and peach parfait, in particular, captivate visitors with their adorable appearance and refreshing taste. While the location may not be convenient, it is a place worth visiting for its special flavors.

Ratings

3.30（2 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

Eat2much

@Eat2much

Japan

Mar 26, 2020

3.3

Visited time: 11, 2018 Lunch

Fruit parlor named by Sukima Switch opened in May 2018. We visited on a holiday because the closing time is 6:30 p.m. and it is quite difficult to visit after work. The apple, grape, and peach parfait that I saw posted by others on Instagram were quite appealing, but the day I went was November, so it was a marron parfait. Marron parfait (1,200 yen) I am not familiar with sweets, so I'll "ah...tell you what I ate as it is. Mont Blanc on top, vanilla ice cream underneath, and roasted tea milk pudding at the bottom. I think there were candied oranges around the rim of the glass to add color, texture, and a little sourness (I have a stupid tongue, so I apologize if I am wrong). They seem to make parfaits using seasonal fruits, so I will check their Instagram, etc. for more information about the store and go back again. The store is run by a single female owner, so it is best to visit when you have plenty of time to spare.