Ristorante Flora & Fauno Reservation | Florence, Tuscany | Italian | AutoReserve

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Ratings and Reviews

Ristorante Flora & Fauno

3.18

（0 reviews）

Italian

Florence, Tuscany, Italy

0

Reservations

Accepts reservations・Request reservation

Cuisine

Hours

Sunday

12:30~14:30

Accepts reservations

19:30~22:00

Accepts reservations

Monday

12:30~14:30

Accepts reservations

19:30~22:00

Accepts reservations

Tuesday

12:30~14:30

Accepts reservations

19:30~22:00

Accepts reservations

Wednesday

12:30~14:30

Accepts reservations

19:30~22:00

Accepts reservations

Thursday

12:30~14:30

Accepts reservations

19:30~22:00

Accepts reservations

Friday

12:30~14:30

Accepts reservations

19:30~22:00

Accepts reservations

Saturday

12:30~14:30

Accepts reservations

19:30~22:00

Accepts reservations

Public holiday

12:30~14:30

Accepts reservations

19:30~22:00

Accepts reservations

Address

Payment methods

Credit cards accepted(Debit card)

July 19 to August 15, 2026

S	M	T	W	T	F	S
19	20	21	22	23	24	25
26	27	28	29	30	31	8/1
2	3	4	5	6	7	8
9	10	11	12	13	14	15

：Real-time reservation

：Request

：No available seats

：Closed

Tuscan Cuisine with Open-Grill Specialties

Ristorante Flora & Fauno showcases Tuscan culinary tradition with dishes based on local meat, fresh fish, vegetables, and pulses. An open outdoor grill and display of ingredients highlight the focus on freshness, from mixed grilled meats to seasonal porcini creations. The setting is scenic, with outdoor seating and attentive, welcoming service.

Ratings

3.18（0 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

Photos

Menu

Menu Pranzo Inverno

Menu Estate

Dessert

Con il pane

With the bread

Toast Prosciutto e Formaggio con patatine Fritte

Ham and Cheese Toast with French Fries

EUR 13

Club Sandwich Tradizionale

Traditional Club Sandwich

EUR 15

Club Sandwich con Salmone ed Avocado

Salmon and Avocado Club Sandwich

EUR 15

Trilogia di Bruschette Con Pane Toscano

Bruschette Trilogy With Tuscan Bread

EUR 10

Ciabatta Toscana Crudo Bufala e Pomodoro Fiorentino

Ciabatta Toscana Raw ham Bufala cheese and Florentine Tomato

EUR 15

Non solo foglie / Not just leaves

Insalata Mista

Mix Salad

EUR 10

Insalata con Tonno, Mozzarella, Pomodorini ed Olive Taggiasche

Tuna Salad with Mozzarella, Little Tomatoes and "Taggiasche" Olives

EUR 12

Caesar Salad con Tacchino

Caesar Salad with Turkey

EUR 14

Caprese Fresca con Olio al Basilico e Caviale di Olive Nere

Fresh Caprese Salad with Basil Olive Oil and Black Olives Caviar

EUR 13

Salmone Affumicato servito con Misticanza e Crostini di Pane

Smoked Salmon served with "Misticansa" Salad and Toasted Bread

EUR 15

Tomino alla Griglia con le sue Verdure

Grilled Tomino with its vegetables

EUR 13

Per sfizio / The whim

'Il Toscano' Selezione di Affettati e Pecorini Toscani

Selection of Tuscan cold cuts and Pecorini

EUR 18

Formaggi Dal Nord Al Sud

Cheese from the Nord to Sud

EUR 18

I Classici / Classics

Lasagne alla Bolognese*

Lasagne in Bolognese Style

EUR 14

Spaghetti Gragnano ai Tre Pomodori

"Gragnano" 's Spaghetti1 served with Tree Tomatoes Sauce

EUR 15

Gnocchetti di Patate al Pesto Tradizionale

Potato Gnocchi with Traditional Pesto

EUR 15

Risotto Allo Zafferano Con Bronuise di Verdure di Stagione

Saffron Risotto With Seasonal Vegetable Bronuise

EUR 16

Tortello di Patate Burro e Salvia

Potato of Tortello Butter and Sage

EUR 14

Le Zuppe / Soups

Minestrone di Verdure di Stagione*

Seasonal Vegetables Soup

EUR 12

Ribollita Classica Fiorentina*

Florentine Classic Ribollita

EUR 12

Pappa al Pomodoro*

Traditional Florentine Tomatoes Soup

EUR 12

Tanta fame / I am very hungry

Filetto di manzo alla Griglia con le Sue Verdure

Grilled Beef Tenderloin with Vegetables

EUR 24

Turbante di Branzino con caponata alla siciliana

Sea bass turban with Sicilian caponata

EUR 22

Petto di pollo al Balsamico Rucola e Goccie di Grana

Chicken breast with Balsamic Rucola and Grana Drops

EUR 18

Hamburger VSA 220 Prosciutto Crudo Pecorino Pomodoro Lattuga Cipolla di Certaldo

Raw ham, Pecorino Cheese, Tomato Lettuce, Onion of Certaldo

EUR 24

Sformatino Di Verdure e le sue Salse

Vegetable Flan and its Sauces

EUR 16

IL Tocco di Flora / Flora's Touch

Crema di Carote Al Ginger e Gamberi Piastrati in Foglia di Limone*

Carrot Cream with Ginger and Prawns Plated in Lemon Leaf

EUR 16

Carpaccio di Tonno, Stracciatella e Bottarga di Muggine*

Tuna Carpaccio, served on top with Stracciatella Bufala Cheese and Mullet Bottarga

EUR 18

Capasanta Scottata con Crema di Riso Venere al Lime*

Scallop Scalded served with Venere Rice Cream flevoured with Lime

EUR 18

La Danza del Fauno / Fauno's Dance

Sformatino di Grana su Crema di Rucola e Pomodoro Montato*

Parmesan Flan served on Rocket Cream and Whipped Tomato

EUR 14

Tartare di Fassona, con Gelato alla Senape*

Fassona MeatTartare served with Mustard Ice Cream

EUR 16

Burrata Affumicata con Verdure Baby*

Smoked Burrata with Baby Vegetables

EUR 16

Il Tocco di Flora / Flora's Touch

Spaghetto Vicodomini Aglio, Olio, Peperoncino, Acciughe di Cetara e Pane Croccante*

Spaghetto Vicodomini Garlic, Oil Chili Pepper Cetara Anchovies and Crispy Bread

EUR 18

Vialone Nano con Crema di Piselli e Seppia Confit*

Vialone Nano Risotto served with Peas Cream and Cuttlefish Sliced

EUR 18

Cappellacci Rossi Ripieni di Burrata e Tartare di Gamberi*

Red Ravioli Stuffed with Burrata Cheese and Prawns Tartare

EUR 18

La Danza del Fauno / Fauno's Dance

Pasta Fresca con Variazione di Asparagi

Fresh Pasta served with Asparagus Cream, fried and Crunchy Asparagus

EUR 16

Garganelli al Basilico con Ragout di Carni Bianche

Garganelli served with Basil and White Meat Ragout

EUR 16

Il Tocco di Flora / Flora's Touch

Gamberi e Zucchine Crema di Basilico e Vela di Pane* **

Shrimps and Courgette served on a Basil Cream and Bread Sail

EUR 24

La Danza del Fauno

Fauno's Dance

Agnello 'Cacio e Pepe' con Erbette Saltate*

Lamb Topped with Cheese and Pepper cream served with Sauted Herbs

EUR 24

Filetto di Manzo alla Provenzale con Funghi Champignon e Pomodoro Ripieno*

Tenderloin Beef Served with Champignon Mushrooms and Stuffed Tomato

EUR 26

PESCE

Spigola min. 1 kg

Sea Bass min. 1kg

EUR 60

Orata min. 1 kg

Sea Bream min. 1kg

EUR 60

Filetto di Pesce Spada*

Swordfish Fillet

EUR 30

Filetto di Salmone*

Salmon Fillet

EUR 30

Filetto di Tonno*

Tuna Fillet

EUR 30

CARNE

Bistecca Fiorentina min. 1 kg

Florentine Steak min. 1 kg

EUR 60

Costata di Manzo min. 700 / 800gr

Rib of Beef min. 700 / 800 gr

EUR 40

Grigliata Mista di Carne

Mixed Grilled Meats

EUR 38

Costine di Maiale Marinate in salsa BBq*

Pork Ribs Marinated in BBQ Sauce

EUR 30

Piatti vegani / Vegan dishes

Selezione di Verdure Grigliate al profumo di Basilico e Pomodoro Montato

Selection of Grilled Vegetables pie served with Basil and Tomatoes sauce

EUR 16

Spaghetti Integrali al Ragù di Verdura

Whole Spaghetti with Vegetables Ragout

EUR 18

Composizione di Verdure al Vapore all'Olio Extravergine di Oliva

Selection of Steamed Vegetables with Extra Virgin Olive Oil

EUR 16

La piccola carta dei dolci

Tiramisù al Mango con Savoiardi all'Arancia

Mango Tiramisù with Orange Savoiairdi

EUR 9

Frollina con Crema Pasticciera e Frutti di Bosco

Shortbread with Pastry Cream and Berries

EUR 9

Soufflé Glassè allo Zacapa e Arancia

Soufflé Glassè with Zacapa and Orange

EUR 9

Trocadero al Pistacchio Lamponi Mousse Cioccolato Bianco

Trocadero with Pistachio Raspberry white chocolate Mousse

EUR 9

'Panna e Fragola' a modo Nostro

'Cream and Strawberry' in our own way

EUR 9

Sorbetti Limone e Fragola

Lemon and Strawberry Sorbets

EUR 8

Tagliata di Frutta

Slices of Fresh Fruit

EUR 12

La Nostra Selezione di Vini Dolci

Pomino Vin Santo 2010 - Frescobadi

EUR 14

Passito di Pantelleria Bukkuram 2015 - De Bartoli

EUR 15

Recioto di Soave Docg 2010 - Bolla

EUR 10

Passito di Toscana Igt 2016 - Panizzi

EUR 10

Marsala Superiore Oro Vigna La Miccia Riserva 5 Anni - De Bartoli

EUR 10

Ben Ryè Passito di Pantelleria 2015 - Donnafugata

EUR 15

Jerez Xeres Sherry Fina Muy Sec - Gonzalez Byass

EUR 10

Ruby Porto - Sandeman

EUR 9

Porto Tawny - Quinta Santa Eufemia

EUR 10

Porto Fine White - Quinta Santa Eufemia

EUR 11

Porto Vintage 2007 - Quinta Santa Eufemia

EUR 18

Vecchio Samperi - De Bartoli

EUR 15

Selezione di Grappe

Grappa Bianca Nipozzano

EUR 10

Grappa Tignanello

EUR 11

Grappa Bianca Brunello di Montalcino

EUR 12

Grappa Barrique Eligo Ornellaia

EUR 15

About

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This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.

Restaurant name

Ristorante Flora & Fauno

Reservations

Accepts reservations・Request reservation

Cuisine

Phone number

Address

Hours

Sunday

12:30~14:30

Accepts reservations

19:30~22:00

Accepts reservations

Monday

12:30~14:30

Accepts reservations

19:30~22:00

Accepts reservations

Tuesday

12:30~14:30

Accepts reservations

19:30~22:00

Accepts reservations

Wednesday

12:30~14:30

Accepts reservations

19:30~22:00

Accepts reservations

Thursday

12:30~14:30

Accepts reservations

19:30~22:00

Accepts reservations

Friday

12:30~14:30

Accepts reservations

19:30~22:00

Accepts reservations

Saturday

12:30~14:30

Accepts reservations

19:30~22:00

Accepts reservations

Public holiday

12:30~14:30

Accepts reservations

19:30~22:00

Accepts reservations

Payment methods

Credit cards accepted(Debit card)

Smoking

Unknown

Opening date

Unknown

Website

Restaurant details

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July 1 to August 16, 2026

S	M	T	W	T	F	S
12	13	14	15	16	17	18
19	20	21	22	23	24	25
26	27	28	29	30	31	8/1
2	3	4	5	6	7	8
9	10	11	12	13	14	15

Party size

Time

：Real-time reservation

：Request

：No available seats

：Closed

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