WAGYU YAKINIKU TOKYO Shibuya
WAGYU YAKINIKU TOKYO 渋谷店
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Menu
We have our own one-stop contract from ranching to slaughtering to sales in Shiga Prefecture. We purchase our beef according to the timing of slaughter, so you can enjoy the freshest and highest quality Wagyu beef dishes. All products and menus are supervised by an experienced executive chef who has studied at Michelin-starred restaurants. The course is designed to "keep your taste buds happy". We are flexible for special occasions for couples, banquets, and company events.
An Omi Beef Anniversary Course featuring a glass of sparkling wine to toast and a personalized message plate. With our signature “Omi Beef Tamatebako,” you’ll enjoy a dramatic presentation as we open the attaché case to reveal five rare cuts of Omi Beef, carefully selected that day, for you to sample and compare. In addition, we’ve prepared a special menu perfect for celebrations, featuring our recommended lean cuts, Wagyu carpaccio, and an Omi Beef anniversary cake. Whether it’s a birthday, anniversary, or date, we’ll help you create a memorable experience with your loved ones.
This course lets you casually enjoy our signature dish, the “Omi Beef Tamatebako.” Accompanied by the dramatic presentation of opening an attaché case, you’ll savor a tasting of five rare cuts of Omi Beef, carefully selected that day. We also offer popular menu items such as Wagyu carpaccio, our recommended lean cuts, and Parmesan risotto. This course lets you experience the appeal of Omi Beef at a reasonable price, making it ideal for dates in Shibuya, girls’ nights out, meals with friends, or your first visit to our restaurant. For an additional 500 yen, you can upgrade your dessert to a rich chocolate cake.
A premium course that takes you to the next level, allowing you to fully savor the allure of Omi Beef. With our signature “Omi Beef Tamatebako,” you’ll enjoy a dramatic presentation as we open the attaché case to reveal five rare cuts of Omi Beef, carefully selected that day, for you to compare and savor. Furthermore, we offer a luxurious selection of the head chef’s signature dishes, including three types of sashimi-grade Kuroge Wagyu appetizers, thick-cut, hand-selected premium beef tongue, and Omi Beef fillet “Silk Loin.” This high-quality yakiniku course is perfect for special occasions such as business entertaining, dinners with friends, and anniversaries.
This special course guarantees a completely private room where you can leisurely savor Omi beef. With our signature dish, the “Omi Beef Tamatebako,” you’ll enjoy a dramatic presentation as we open the attaché case to reveal a tasting selection of five rare cuts of Omi beef, carefully selected that very day. In addition, we offer a luxurious selection of the chef’s signature dishes, including three types of raw Kuroge Wagyu appetizers, carefully selected premium beef tongue, and Omi Beef fillet “Silk Loin.” We provide a high-quality yakiniku experience perfect for special occasions such as business entertaining, dinners with friends, birthdays, and anniversaries.
This is our No. 1 best-selling set meal, allowing you to enjoy our signature “Omi Beef Tamatebako” even for lunch. Accompanied by the dramatic presentation of opening an attaché case, we serve five rare cuts of Omi Beef carefully selected that day. You can savor the distinct flavors and textures of each cut as you compare them. This luxurious lunch-time-only set includes everything from carpaccio to dessert and an after-dinner drink. It’s highly recommended for anniversaries, a special treat, or a meal with someone special.
This popular lunch-only set meal is served on an elegant three-tiered stand. In addition to carpaccio, house-made kimchi, and a fresh salad, it features a selection of three types of Omi beef, carefully chosen that day. It’s a special lunch course that lets you enjoy both the visual appeal and the delicious flavor of Omi beef at the same time. Includes dessert and an after-meal drink, making it perfect for a girls’ lunch or a special treat.
This lunch-only yakiniku set menu lets you enjoy Omi beef in a casual setting. It features a tasting selection of two types of Omi beef recommended for the day. The set includes rice, salad, today’s soup, and tea. Feel free to stop by for lunch in Shibuya, during a shopping break, or on your work lunch break. A large serving of rice is available free of charge.
Our restaurant's specialty allows you to compare 5 carefully selected rare cuts of Japan's top three wagyu, 'Omi Beef,' delivered directly from the producer. The recommended cuts of the day are packed into one box, allowing you to enjoy the differences in flavor and texture of each cut through grilled meat. *Available for orders starting from two servings.
The charm of Omi Beef Silk Roast lies in its finely marbled texture and melt-in-your-mouth tenderness. Enjoy it in a grilled shabu style, quickly seared, and savor the sweetness of the high-quality fat along with the inherent flavor of the meat.
A rare cut of the highest quality Omi beef, which can only be obtained from a single cow. Enjoy the astonishingly tender texture, delicate flavor, and elegant melt-in-your-mouth experience. This is a recommended dish for special occasions.
A rare cut of Omi beef that offers a particularly tender and refined flavor. You can enjoy the satisfying texture of thick cuts, the finely grained meat quality, and the overflowing umami.
The premium beef tongue, with its juicy meat juices and pleasant chewiness, is a highlight of this dish. It is a popular menu item available in limited quantity, allowing you to fully enjoy the original flavors of the ingredients.
A classic menu item with a moderate chewiness and overflowing meat juices. By finishing it with a simple salt flavor, you can enjoy the true flavor and aroma of beef tongue.
A popular cut that combines beautiful marbling and rich flavor. Enjoy the tender texture, the sweetness of high-quality fat, and the melt-in-your-mouth experience.
A rare cut that excels in the balance of lean and marbled meat. With each bite, the refined sweetness and richness unique to Omi beef spreads, making it a popular yakiniku menu item.
A rare cut characterized by finely marbled fat and a melt-in-your-mouth texture. You can fully enjoy the rich flavor and the sweetness of high-quality fat.
A rare cut that offers the enjoyment of finely textured meat and elegant umami of lean beef. The rich flavor unique to Omi beef spreads within a light aftertaste.
Omi beef sirloin that offers the rich flavor and tender texture unique to lean meat. It has an excellent balance with fat and is a popular lean cut that allows you to fully enjoy the original flavor of Omi beef.
A rare cut available in limited quantity that allows you to fully enjoy the flavor of the tenderloin. It is a connoisseur's choice, featuring a soft texture and concentrated meat flavor.
A popular menu item that allows you to enjoy various cuts on one plate. You can savor the rich flavor unique to Omi beef and the fun of comparing different cuts, featuring the recommended cuts of the day.
We offer the rare cut 'Ichibo' that combines the flavor of lean meat with beautiful marbling, served in thick slices. Please enjoy the sweetness and juicy taste unique to Omi Beef.
Thick cut lamp that allows you to enjoy the rich flavor unique to Omi beef's lean meat, with a moist and tender texture. The more you chew, the more the rich flavor of the meat spreads.
A luxurious yukke made with raw food certified black wagyu. This popular dish at our restaurant features the rich umami of wagyu combined with the fragrant aroma of truffles.
Temari sushi that allows you to enjoy the flavor of black Wagyu beef in one bite. It adds a special touch to your moment with its elegant taste and beautiful appearance.
A luxurious dish featuring carefully prepared tartare made from selected black Wagyu beef, topped with caviar. Enjoy the rich flavor of Wagyu to the fullest.
Carpaccio finished with white balsamic that enhances the flavor of black Wagyu beef. It has a refreshing taste and is recommended as an appetizer.
A WYT original Choregi salad made with plenty of fresh, colorful vegetables. It is a popular menu item that pairs perfectly with grilled meat.
Homemade Napa cabbage kimchi that has been carefully aged. The moderate spiciness and deep umami enhance its pairing with grilled meat.
A platter of homemade namul. Recommended as a refreshing side dish to accompany grilled meat.
A platter that allows you to enjoy popular homemade kimchi and namul on one plate. Recommended as the first dish.
A popular stone-grilled bibimbap finished in a hot stone pot. This dish is recommended as a perfect ending to your barbecue, with the delightful flavors of the crispy rice crust and ingredients.
Special cold noodles made with carefully extracted beef broth from Omi beef, combined with beef, green onions, and citrus. A popular finishing dish that can be enjoyed refreshingly even after grilled meat.
A classic menu item that combines rice with Kumtan soup slowly simmered with Omi beef. Its gentle and profound flavor is perfect for finishing off a barbecue meal.
Yukkejang Gukbap, where the flavor of Omi beef and the spiciness of chili peppers are perfectly harmonized. A popular dish that stimulates the appetite with its deliciously spicy preparation.
Fluffy cooked Akita Komachi rice. The freshly delivered Akita Komachi rice enhances the flavor of the Omi beef grilled meat.
Serious Bolognese made by slowly simmering Omi beef in red wine to concentrate the flavors. This pasta, recommended by our restaurant, harmonizes rich depth and the acidity of tomatoes.
A popular dish that wraps the umami of seafood and the aroma of mushrooms in a rich cream sauce. Enjoy the deep and mellow flavor.
A popular spaghetti dish featuring carefully prepared duck gizzard confit harmonized with a rich carbonara sauce, offering a delightful texture.
A dish made with today's fish, finished with the rich aroma of white wine. It has a refined flavor that enhances the umami of the seafood.
Original spaghetti made with today's fish, finished with tomato sauce and garam masala. The aroma of the spices enhances your appetite.
A simple yet profound flavor that harmonizes the refreshing acidity of fresh tomatoes with the umami of anchovy and garlic.
This spaghetti allows you to enjoy the umami of surumeika and the colors of seasonal vegetables, highlighting the deliciousness of the ingredients.
A fragrant and healthy spaghetti finished with colorful warm vegetables, garlic, and balsamic.
This is a homemade Bolognese made with luxurious Omi beef, crafted into a risotto. It is a popular menu item with the aroma of red wine and rich flavors spreading throughout.
A rich and creamy risotto luxuriously made with Parmesan cheese. Enjoy the rich flavor and aroma of the cheese.
A popular risotto that wraps the flavors of seafood and mushrooms in a creamy sauce. Its mild richness and rich aroma are its charm.
A creamy risotto combining tender confit chicken gizzards and onsen eggs. Enjoy the rich flavor and smooth texture.
This is an elegant risotto made with today's fish, utilizing the aroma of white wine and the umami of seafood.
An original risotto finished with today's fish, tomato sauce, and garam masala, fragrant with spices.
A gentle risotto that allows you to enjoy the umami of surume squid and the flavors of seasonal vegetables, highlighting the ingredients.
A risotto finished with colorful warm vegetables, garlic, and balsamic, allowing you to enjoy the natural flavors of the vegetables.
Comtan soup that carefully extracts the flavor of Omi beef. You can enjoy its gentle taste and deep richness.
A Yukgaejang soup where the flavor of beef and the spiciness of chili pepper are perfectly harmonized. It pairs excellently with grilled meat.
A classic wakame soup that pairs well with grilled meat. Its light flavor gently enhances the meal.
A classic soup that offers the gentle flavor of fluffy eggs. A popular dish for both children and adults.
Homemade tiramisu loved for many years. Its smooth texture and elegant sweetness are perfect after a meal.
A rich homemade crème brûlée with a fragrant caramelized surface. The smooth texture harmonizes with the slightly bitter caramel.
A rich New York cheesecake made with luxurious cream cheese. Enjoy the deep and flavorful taste.
A rich chocolate-flavored chocolate cake. A popular dessert enjoyed with vanilla ice cream.
A smooth panna cotta paired with a seasonal berry sauce, this dessert offers a refreshing flavor.
A popular adult dessert enjoyed by pouring hot espresso over rich vanilla ice cream.
Smooth vanilla ice cream. A classic dessert perfect for after a meal.
Recommended as a refreshing finish to grilled meat.
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