Izakaya Chiriejo
イザカヤ ちりえーじょ
3.57
（0 reviews）JPY 9,000
Izakaya
Kyoto-shi Nakagyo-ku, Kyoto, Japan
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：Real-time reservation
：Request
：No available seats
：Closed
Latest Updates
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 9,000
Hours
Address
Nearby stations
Facilities
No parking
No washlet
No barrier-free
Wi-Fi available
Power supply
Payment methods
Credit cards accepted (VISA, Master, JCB, AMEX, and Diners)
Ratings
3.57（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Drink
Food
Courses
8,000 yen course with all-you-can-drink for 2 hours
Dishes vary depending on the season and availability.
JPY 8,000
6500 yen course with all-you-can-drink for 2 hours
Dishes vary depending on the season and availability.
JPY 7,000
10,000 yen course including all-you-can-drink for 2 hours
Dishes vary depending on the season and availability.
JPY 10,000
Chiriejo (Dinner Only) Course
・Carefully Selected Sashimi, Shipped Directly from the Fishing Port ・Mojō Shrimp from Taiza, Kyoto ・Chilled Tofu from Kitayama Shichikuan ・Famous Fried Chicken ・Seasonal Special ・Kuroge Wagyu Beef Dishes (such as steak) ・Dessert
JPY 6,000
Drinks
Draft Beer
First Press
JPY 650
Bottle Beer
Sapporo Red Star
JPY 800
Non-Alcoholic Beer
JPY 650
Chuhai
Lemon
JPY 650
Peach
JPY 650
Tomato
JPY 650
Whiskey
Land
JPY 600
Corner
JPY 600
Fuji
JPY 1,200
Yamazaki
JPY 1,200
Fruit Wine
Plum Wine
JPY 600
Phoenix Beautiful Field Mandarin Sake
JPY 600
Sake
Chilled Sake
From 850 yen
Market value (please ask)
Hot Sake
From 900 yen
Market value (please ask)
Wine
Mesta Organic
Red Tempranillo...600 yen, White Verdejo...600 yen
Market value (please ask)
Bottle
From 4,000 yen
Market value (please ask)
Shochu [Barley]
Nikaido
JPY 650
Zhixin Sword
JPY 650
Blue One Hair
JPY 650
Bai Guan Qing Se Island
JPY 650
Shochu [Sweet Potato]
Kurokirishima
JPY 650
Yikkosha
JPY 650
Heart Water
JPY 650
Tian Cang
JPY 650
Shochu
Jasmine Flower
JPY 650
Soft Drink
Orange
JPY 500
Calpis
JPY 500
Tomato
JPY 500
Coke
JPY 500
Ginger Ale
JPY 500
Oolong Tea
JPY 500
Green Tea
JPY 500
Jasmine Tea
JPY 500
Fresh Fish Sashimi Direct from the Fishing Port
Sashimi Platter
JPY 2,500
tuna
JPY 2,000
Bonito
JPY 1,200
Cold Yellowtail
JPY 1,500
Red Snapper
JPY 1,800
Aohata
JPY 1,200
Shrimp
Kyoto Maiko Produced Fierce Lobster
JPY 600
Kyoto Amanohashidate Produced Demon Shrimp
JPY 900
Red Shrimp Salted Fermented
JPY 300
Fried Baby Shrimp
JPY 800
Sweet Shrimp
JPY 800
Shellfish
Hokki Clam
JPY 1,600
Akagai
JPY 1,500
clam
JPY 500
Oyster
JPY 1,000
Honbinos clam
JPY 700
Cloud Child
Cloud Child Ponzu
JPY 1,200
Cloud Child Kelp Grilled
JPY 1,200
Cloud Child Tempura
JPY 1,200
Dish
Fried Chicken
JPY 300
Kyoto Duck Roast
JPY 2,200
Black Wagyu Roast Beef
JPY 1,800
Wagyu Hamburger
JPY 1,500
Free-range Chicken Pâté en Croûte
JPY 1,000
Fig White Bean
JPY 700
Black Clam Stew
JPY 800
Jellyfish Dashi Ponzu
JPY 600
Ricotta Cheese and Shine Muscat Caprese
JPY 1,000
Grilled Fish
Kinki
JPY 4,800
True Sardine
JPY 600
Hatahata
JPY 500
True Sea Bream Head
JPY 1,200
〆
Wagyu Beef Bowl
JPY 1,800
Kappa Tears Roll
JPY 700
Shrimp Broth Curry
JPY 700
Sweets
Kinako Crème Brûlée
JPY 500
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Izakaya Chiriejo
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
17:00~24:00
(L.O.23:00)
Reservations Accepted
Monday
17:00~24:00
(L.O.23:00)
Reservations Accepted
Tuesday
17:00~24:00
(L.O.23:00)
Reservations Accepted
Wednesday
17:00~24:00
(L.O.23:00)
Reservations Accepted
Thursday
17:00~24:00
(L.O.23:00)
Reservations Accepted
Friday
17:00~24:00
(L.O.23:00)
Reservations Accepted
Saturday
17:00~24:00
(L.O.23:00)
Reservations Accepted
Public holiday
17:00~24:00
(L.O.23:00)
Reservations Accepted
Budget
JPY 9,000
Payment methods
Credit cards accepted (VISA, Master, JCB, AMEX, and Diners)
Facilities
Parking lot
None
近隣にコインパーキングあり
Washlet
None
Wheelchair accessible
None
Wi-Fi
available
Power supply
available
Smoking
Separated
Opening date
November 1, 2024
Restaurant details
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